Seafood at dawn Menu & Prices — Colchester

A mixture of hot and cold deliciousness consisting of... Two garlic tiger prawns, two grilled garlic mussels, two grilled oysters, shell on prawns. All platters are accompanied by bread & a side salad drizzled with our original honey & mustard dressing.

A dish that ensures you get a bit of all the favourite cold seafood consisting of... 6 oysters, peeled prawns, shell on prawns, smoked mackerel, cockles, sweet cured herring, smoked salmon. All platters are accompanied by bread & a side salad drizzled with our original honey & mustard dressing.

Eight shell on tiger prawns, in a medley of flavours such as walnut & honey, garlic butter, zesty lemon & parsley as well as a spicy kick of hot & sticky. Accompanied by bread & a side salad drizzled with our original honey & mustard dressing.

Indulge in our homemade chocolate brownie, a rich & fudgy delight. Elevate the experience by pairing it with your choice of velvety ice cream, luscious hot custard or classic double cream. (gluten free)

Delight in a simple but tasty vanilla cheesecake, layered on crisp biscuit base and topped with seasonal berries.

Savour the sweetness of our homemade sticky toffee pudding, a warm & spongy masterpiece. Complemented by a choice of either silky vanilla ice cream, sumptuous custard or classic double cream, it's a dessert experience that lingers on your palate

Delight in the citrusy perfection of our homemade lemon posset, a velvety treat with a zesty twist. Accompanied by our crisp homemade lemon shortbread biscuits

Choose from our diary-free vanilla ice cream or original ice cream to cleanse your palate

With baby pots + roasted veg!

Baby pots + roasted veg!

With salad + bread

La mancha, spain. Deliciously easy to drink dry white from la mancha. A perfect accompaniment to our seafood. (vg)

Veneto, italy. Just off dry, this popular wine is made near venice and is quite light in style and has hints of citrus on the nose. (vg)

Stellenbosch, south africa. A superb example of this crisp and fresh dry white made from south africa's most widely grown white grape. (vg)

Portugal. Made in the typical style with a light spritz on the finish and with a low alcohol content. You may have enjoyed this delicious refreshing white while on holiday in portugal. Now you can enjoy it with our delicious seafood. (vg)

Loire valley, france. One of the classic french white wines. Made from old vines meaning lower yields and greater concentration. The wine to have with shellfish. (vg)

Nelson, new zealand. Typical gooseberry aromas on the nose. Juicy and fresh and of very high quality.

Burgundy, france. From a smaller estate, this has that typical crisp bite that people love about chablis. This is sure to impress fans of this region and also a perfect wine to enjoy with fish. (vg + organic)

Stellenbosch, south africa. This shiraz has those trademark aromas of spice with stewed fruit on the nose, with a little bit of pepper. (vg)

Mendoza, argentina. This wonderful full bodied red is full of flavours of damson and blackcurrant and has a warming pleasant palate. (vg)

France. Delicate, pale rose from the south of france made from a blend of syrah (shiraz) and grenache grapes. (vg)

France. As trendy as ever, this light salmon pink coloured rose is sure to please fans of this style of light dry wine. (vg)

Veneto, italy. This dry and zingy fizz comes in handy 200ml bottles, enough for two small glasses or one full one. Fully sparkling and very refreshing.

Veneto, italy. Pale in colour with a touch of cherry on the nose. This is dry with a well rounded red fruits flavour and perfect with shellfish or salmon dishes. (vg)

Burgundy, france. A welcome new addition to our list is this wonderful fizz from a producer in chablis. Made in the same method as champagne and from the same grapes. Beautiful light bubbles and a sophisticated dry finish. Perfect with our seafood linguine. (vg + organic)

Troissy, france. Remy and his two sons make this wonderful full flavoured champers from their vineyards in troissy, just west of epernay. All the grapes are hand picked. (vg)

A fruity medium-dry.

A drier style wine from down the road. (Not available until may 2025)

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3 per portion