
Luciano's at Chorley Menu & Prices — Chorley
- Rating
- 4.5from 650 reviews
- Typical price
- £10–50per person
Full menu
Sardinian Spritz
Mirto, Prosecco, A Splash Of Soda
£20.00
Sicilian Spritz
Aperol, Lemoncello, Prosecco, A Splash Of Soda
£20.00
Pane all'aglio - Our Homemade Garlic Breads
Garlic Oil (Ve)
£8.50
Tomato (Ve)
£9.00
Cheese (V)
£9.00
Piccante - *Tomato, Chilli & Red Onions (V)
£9.50
Italiano - *Basil Pesto, Mozzarella, Tomato (V)
£10.00
Sunday
Sunday Roast Of The Day
Served with yorkshire pudding, seasonal vegetables and roast potatoes Extra £4.00 on the set menu
Bistecche
Filetto Pepe
£36.00
Grilled 8oz fillet steak, served with our peppercorn sauce and served with served with hand cut chips
Bistecca Porcini
£30.00
Grilled 10oz sirloin steak served with creamy porcini mushroom, shallots and pancetta sauce. Served with hand cut chips
Bistecca Spinaci E Dolcelatte
£30.00
Grilled 10oz sirloin steak served with creamy spinach and dolcelatte sauce. Served with hand cut chips
Filetto Mafioso
£36.00
Grilled 8oz fillet steak with nduja and red wine reduction, served with hand cut chips
Starter
Crudité
£3.50
A mix of raw carrot sticks, sliced cucumber and cherry tomatoes
Pane E Olive
£3.50
Our homemade fresh bread served with olives
Polpettine
£5.00
Homemade meatballs in tomato sauce served on crusty bread
Zuppa Del Giorno (V)
Soup of the day, served with crusty bread.
Calamari Fritti
Deep fried calamari, served with siracha mayonnaise.
Pate Dello Chef
Homemade chicken liver pate, served with seasonal chutney and crusty bread.
Costolette Di Maiale
Slow cooked pork ribs served in a homemade BBQ sauce
Secondi
Guazzetto Reale
£29.00
Mussels, clams, sea bass and Argentinian red prawns sautéed in a creamy saffron and pea sauce. Served with crusty bread
Branzino Siciliano
£26.00
Grilled seabass fillets, served with Sicilian sweet and sour fried vegetables caponata, toasted pine nut and basil oil
Branzino Piccante
£26.00
Grilled seabass fillets, served with sauteed garlic spinach, chorizo, chilli and basil pesto dressing. Served with roasted potato
Salmone Rosso
£26.00
Pan fried salmon fillet served with kalamata olives, red peppers and roasted potato in rich tomato sauce
Pollo Principessa
£25.00
Grilled chicken breast in a creamy white wine, grilled asparagus, and porcini mushroom sauce
Pollo Luciano
£23.00
Grilled chicken breast topped with melted cheese and crispy Parma ham, on a creamy butter and sage sauce. Served with fries
Pollo Greca
£23.00
Grilled chicken breast served with tomato, olive, and peppers sauce, topped with feta cheese. Served with fries
Anatra Ciliegia
£26.00
Pan fried duck breast served with a morello cherry and red wine reduction sauce. Served with roasted new potatoes
Stuzzichini
Cestino Di Pane (V)
£8.00
Mixed marinated olives, sundried tomatoes and baby artichokes. Fresh home made bread, extra virgin olive oil and aged balsamic vinegar for dipping
Bowl Of Olives (VE)
£7.00
Bowl Of Artichokes And Sundried Tomatoes
£7.00
Pane All'aglio - Our Homemade Garlic Breads
£10.00
Italiano - basil pesto, mozzarella, tomato
Bruschette
£8.00
Tomato, red onion and basil (ve) Caramelized red onion and crumbled feta cheese (ve)
Pitta E Trio Of Hummus (VE)
£9.00
Oven baked greek pitta bread served with a trio of hummus
Tortina Di Salmone
£9.50
Deep fried smoked salmon and spring onion fishcake, served with cherry tomato marmalade and topped with caramelised red onion
Arancini Siciliani (V)
£9.50
Traditional sicilian deep fried rice balls, stuffed with spinach and wild mushroom served with truffle and parmesan mayo
Bowl Of Olives (Ve)
£7.00
Bowl of Artichokes and Sundried tomatoes
Pitta E Trio Of Hummus (Ve)
£9.00
Oven baked Greek pitta bread served with trio of hummus
Dessert
Vanilla Ice Cream With Brownie Bits
£4.00
Sicilian Cannolo
£2.00
Main
Spaghetti Bolognese
£7.00
Spaghetti pasta with our traditional meat ragu sauce
Cotoletta
£8.00
Breaded chicken goujons served with French fries
Pizza Margherita
£7.00
base with choice of two toppings: • Pineapple • Onion • Rocket leaves • Olives • Capers • Salami • Chicken • Bacon • Cooked ham • Spinach • Sweetcorn • Bell peppers • Anchovies • Tuna
Pollo Al Pepe
Choose any pasta up to £15
Pizza
Margherita base with choice of two toppings: • Pineapple • Onion • Rocket leaves • Olives • Capers • Salami • Chicken • Bacon • Cooked ham • Spinach • Sweetcorn • Bell peppers • Anchovies • Tuna
Panini
Panino Polpetta
£12.00
Meatballs, mozzerella, spicy tomato sauce
Panino Pollo
£12.00
Chicken cotoletta, siracha mayo, parmesan, rocket
Panino Vegetariano
£12.00
Portobello mushroom, goatcheese, sundried tomatoes, rocket
Insalate
Insalata Superiore
£23.00
The best five parts salad, nuts and seeds, grain, leafy greens, earthy vegetables and touch of fruit, served with one of the below Sautéed garlic mushrooms and chilli with baked goats cheese and balsamic glaze
Hot Scottish Salmon Fillet, Glazed With Honey, Ginger And Sesame Seed
£23.00
Sweet And Spicy Paprika Chargrilled Chicken Breast
£22.00
Grazing Board Style
Sautéed Garlic Mushrooms And Chilli, With A Baked Goats Cheese Slice And A Drizzle Of Balsamic Glaze (V)
£21.00
Desserts
Babá Napoletano
Neapolitan rum-soaked sponge cake served with whipped cream and strawberries.
Profiteroles
Cream puffs filled with chocolate and coated in vanilla cream
Sicilian Lemon Sorbet
Cream Puffs Filled With Chocolate And Coated In Vanilla Cream
Vanilla Ice Cream
£4.00
With brownie bits
Cream Puffs
filled with chocolate and coated in vanilla cream.
Pasta
Lasagna Della Casa
£14.00
Traditional homemade lasagna
Spaghetti Alla Bolognese
£13.00
Spaghetti with our traditional meat ragu
Spaghetti Alla Carbonara
£14.00
Spaghetti with crispy bacon, grilled chicken and garlic in a creamy sauce
Fregola Di Terra
£14.00
Sardinian giant cous cous tossed with saffron, chorizo, chicken, red peppers and peas
Risotto Ai Porcini (V)
£14.00
Creamy arborio rice tossed with porcini mushroom, truffle oil and parmesan crisps
Tortelloni Verdi (V)
£14.00
Egg ravioli stuffed with ricotta and spinach served on a creamy gorgonzola sauce, rocket and almond
Tagliatelle Alla Diavola
£15.00
Tagliatelle pasta with beef strips, fresh chilli, in tomato and cream sauce
Gnocchi Etna
£14.50
Potato gnocchi sautéed with spinach, chilli, sausages, spring onion, cream
Gnocchi Pesto Rosso (V)
£13.00
Potato gnocchi in a tomato sauce, greek olives, red onion. Finished with sundried tomato pesto and feta cheese
Rigatoni Mare E Monti
£16.00
Rigatoni pasta served with marinated king prawns, portobello mushroom, cherry tomato, finished with basil pesto
Fregola Di Mare
£17.00
Sardinian giant cous cous tossed with mussels, clams and calamari spicy tomato sauce. Topped with grilled argentinian red prawn
Ravioli Aragosta
£17.00
Egg ravioli stuffed with lobster, served with spicy creamy tomato and prawns sauce
Tagliatelle Al Branzino
£19.00
Tagliatelle pasta with grilled courgette, basil pesto, topped with grilled seabass fillet
Rigatoni Salmone
£15.00
Rigatoni pasta in creamy salmon, leek, spring onion sauce
Il Limone
£15.00
Rigatoni pasta tossed with lemon grass, chicken, asparagus, touch of cream. Finished with parmesan and lemon zest
Contorni
Sauté Garlic Mushrooms
£6.00
Mixed Salad
£6.00
Insalata Della Nonna
£6.00
Chopped tomato, red onion, ricotta salata cheese, olive oil, oregano
Grilled Veg
£6.00
Hand Cut Chips
£6.00
French Fries
£6.00
Truffle And Parmesan Fries
£6.50
Aperol Spritz
Aperol, Prosecco, A Splash Of Soda
£20.00
Antipasti
Zuppa Del Giorno (V)
£7.00
Served with crusty bread
Alette Piccanti
£9.00
Crispy chicken wings in spicy homemade BBQ sauce, topped crispy onion and sesame seed
Polpette Di Manzo
£9.50
Homemade meatballs in rich spicy tomato sauce, with crusty bread
Dolce Caprino (V)
£9.50
Deep fried goat cheese bon-bon served with apple and cinnamon marmalade and apple crips. Finished with honey and lemon drizzle
Funghi Saltati (VE)
£9.00
Sautéed mushroom with garlic and chilli, served on toasted bread
Calamari Fritti
£9.50
Deep fried calamari, served with siracha mayo
Budino Nero E Gamberoni Al Miele
£13.00
Grilled black pudding and king prawns, served with chorizo, honey and red peppers red wine reduction
Gamberoni Calabria
£13.00
King prawns sauteed in spicy garlic and butter sauce. Topped with chilli and spring onion. Crusty bread
Gamberoni In Tempura
£13.00
Deep fried argentinian red prawn in tempura served with sweet chilli dressing
Paté Dello Chef
£9.50
Homemade chicken liver pate. Served with seasonal chutney and crusty bread
Antipasto All'italiana
£22.00
Selection of italian cured meat and cheese, sundried tomato, baby artichokes, marinated olives and crusty bread. Also available vegetarian
Burrata Di Andria (V)
£12.00
Burrata mozzarella, served with roasted cherry tomatoes, rocket leaves and basil oil. Served with our crusty bread
Funghi Saltati (Ve)
£9.00
Sautéed mushroom with garlic and chilli, served on toasted bread
Antipasto All'Italiana
£13.00
Selection of Italian cured meat and cheese, sundried tomato, baby artichokes, marinated olives and crusty bread. Also available vegetarian
Pizze
Pizza Margherita (V)
£13.00
Tomato, fior di latte mozzarella and oregano
Pizza Tre Salami
£14.00
Tomato, fior di latte mozzarella, spicy calabrese salami, chorizo and spicy spianata, fresh chilli
Pizza Pollo Rosso
£14.00
Sun dried tomato hummus, fior di latte mozzarella, grilled marinated chicken, roasted peppers black olives sweet chilli sauce
Pizza Nonnina
£14.00
Tomato, meatballs, fior di latte mozzarella and fresh basil
Pizza Orientale
£14.00
Tomato, hoisin sauce, fior di latte mozzarella, crispy duck, spring onion, cucumber
Pizza Tropicale
£15.00
Roasted peppers sauce, fior di latte mozzarella, chilli, chorizo, chicken, pineapple
Pizza Maialina
£14.00
Fior di latte mozzarella, pork sausage, caramelized onion, roasted potato
Pizza Bologna
£15.00
Tomato, fior di latte mozzarella, stracciatella cheese mortadella ham, pistachio
Pizza Di Parma
£15.00
Tomato, fior di latte mozzarella, rocket, parma ham, cherry tomato, parmesan shaving
Pizza Tonnara
£14.00
Tomato, fior di latte mozzarella, cappers, olives, tuna, prawns
Pizza Greca (V)
£14.00
Fior di latte base with fried courgettes, roasted cherry tomatoes, pine nuts and feta cheese
Calzone Rosso
£16.00
A Traditional Italian Calzone, with tomato, fior di latte, sausage, salami, olives and chilli
Create Your Own Pizza
**Margherita base then add your own toppings** Extra toppings £1.50 each Premium toppings £3.00 each
Extra Toppings
£3.00
Pineapple, cappers, olives, ham, salami, onion, rocket, spinach, anchovies, bacon, sweetcorn, peppers, mushrooms
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