Cafe

Boston Tea Party Menu & Prices — Chichester

2 Baffins Ln, Chichester PO19 1BF

The Full Monty£17.95
Boston's biggest ever breakfast. A whole mature cheddar cheese and baked bean sourdough toastie, topped with two free-range Old English sausages & streaky bacon, fried eggs, hash browns, herb & garlic-roasted flat mushroom, slow-roasted tomato, smoky tomato jam
The Boss Breakfast£16.45
Two free-range Old English sausages, back bacon, hash browns, scrambled eggs, herb & garlic-roasted flat mushroom, baked beans, two slices of toast
The Breakfast£12.95
Free-range Old English sausage & back bacon, scrambled eggs, herb & garlic-roasted flat mushroom, baked beans, toast
The Veggie£12.95
Sweetcorn fritter, scrambled eggs, hash browns, slow-roasted tomato, spinach, herb & garlic-roasted flat mushroom, baked beans, toasted sourdough

Avocado & Ricotta On Toast£9.25
Sourdough toast topped with avocado smash, whipped ricotta with extra virgin olive oil, pomegranate seeds, fresh dill
Granola Bowl£6.25
Glebe Farm granola, yoghurt, blueberry compote, sliced banana
Butcher's Bap£6.50
In a Hobbs House bun made with regeneratively farmed flour. With your choice of Old English sausage or back bacon
Free-Range Eggs On Toast£6.50
Scrambled or poached

Sweetcorn Hash£13.25
Sweetcorn fritters, halloumi, poached eggs, coriander, avocado & tomato smash, red chillies, sriracha maple syrup
Smoked Salmon Hash£14.25
Homemade crispy potato hash, flaked smoked salmon in crème fraîche, charred corn, avocado, coriander, sweet chilli & lime
Shakshuka With Chorizo£13.95
Two poached eggs in a smoky harissa, roasted red pepper & tomato sauce, chorizo, confit garlic yoghurt, salsa verde, dill. With warm Abu Noor flatbread
Buttermilk Pancakes - Smoked Streaky Bacon£10.75
& Boston maple syrup
Buttermilk Pancakes - Blueberry Compote£9.95
& Boston maple syrup
Smoked Salmon, Avocado & Scrambled Eggs£13.95
On sourdough toast
Eggs Benedict£11.95
Two poached eggs with ham, hollandaise, sourdough toast, radish, cress, za'atar
Eggs Royale£12.50
Two poached eggs with smoked salmon, hollandaise, sourdough toast, radish, cress, za'atar

Boss£9.65
Smoked streaky bacon, pork sausage patty, hash brown, fried egg, mature cheddar cheese, American mustard
Sausage£7.65
Pork sausage patty, hash brown, fried egg, mature cheddar cheese, American mustard
Veggie£7.65
Vegan sausage patty, hash brown, fried egg, mature cheddar cheese, American mustard

Ham & Cheese£10.95
Ham, mature cheddar cheese, smoky tomato jam
Cheese & Baked Bean£9.95
Mature cheddar cheese, baked beans
Mushroom & Pesto£10.25
Mature cheddar cheese, mozzarella, pesto, herb & garlic-roasted mushroom, spinach

Mexican Eggs£14.95
Our quesadilla filled with smoky black beans & melted cheese, topped with free-range chorizo, two fried free-range eggs, pico de gallo salsa, soured cream, coriander
Quesadilla£11.75
Toasted tortilla wrap, smoky black bean & melted cheese filling. With avocado, pico de gallo (salsa with tomato, red onion, jalapeños, coriander & fresh lime), soured cream, coriander
Roasted Vegetable Flatbread£10.75
Loaded onto a warm Abu Noor flatbread - spiced roasted skewer of courgette, red pepper & red onion, beet houmous, tabbouleh, Middle Eastern slaw, pickled chilli
Roasted Vegetable Buddha Bowl£9.95
As above, without the flatbread, with added baby leaf spinach
Bacon Cheeseburger£15.25
In a Hobbs House bun made with regeneratively farmed flour. West Country grass-fed beef burger, mature cheddar cheese, smoked streaky bacon, lettuce, pickles, house sauce. Served with fries
The Aussie Veg Burger£14.25
In a Hobbs House bun made with regeneratively farmed flour. Sweetcorn fritters, hot honey halloumi, avocado, slow-roasted tomato, sriracha mayo. Served with fries

The Festive Full Monty£18.95
A whole sourdough toastie filled with brie & a cranberry, port & orange sauce, topped with two free-range Old English sausages, streaky bacon, fried eggs, hash browns, herb & garlic-roasted flat mushroom, slow-roasted tomato, cranberry sauce
Bacon, Brie & Cranberry Toastie£11.95
Free-range bacon & brie with a cranberry, port & orange sauce in Hobbs House Bakery sourdough. Served with fries