
Indian restaurant
Red Rose of Chessington Menu & Prices
334 Hook Rd, Hook, Chessington KT9 1NU
- Rating
- 3.9 ★184 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionAppetiser
Appetiser17 dishes
- Lamb Samosa£4.45
Served with salad & mint sauce. Pastry stuffed with minced lamb - 2 in a portion
- Vegetable Samosa£4.25
Served with salad & mint sauce. Pastry stuffed with vegetables - 2 in a portion
- Onion Bhaji£4.15
Served with mint sauce. Spiced shredded onions bound with gram flour, fried crispy - 4 in a portion
- Chicken Pakora£5.25
Served with salad & mint sauce. Succulent pieces of chicken deep fried in light batter
- King Prawn Puree£6.55
Cooked in a medium spiced sauce and served with fried indian bread
- Garlic Mussels£6.35
Mussels cooked in garlic sauce
- Goan Chilli King Prawn£6.35
A spicy tangy dish, king size prawn marinated in garlic, turmeric & lemon juice, cooked with goan chilli
- King Prawn Butterfly£5.95
Served with salad & mint sauce. King prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown
- King Prawn Suka£6.35
King size prawns in tamarind, garlic, chilli, salt and turmeric
- Saffron Fish Tikka£6.55
From the clay oven, tender pieces of skilfully charcoal roasted fish marinated with saffron and fresh herbs
- Seafood Platter£12.95
(For 2 persons) assortment of king prawns, mussels and fish
- Chicken Or Aloo Chat Masala£5.25
Tossed in a deliciously tangy and spicy chat masala sauce made from a mix of herbs and served on fried indian bread
- Tandoori Chicken£5.25
Served with salad & mint sauce. Piece of spring chicken marinated in special tandoori sauce and left to absorb overnight. Grilled over flaming charcoal
- Reshmi Kebab£5.25
Served with salad & mint sauce. Lean minced lamb spiced with garlic, ginger, chillies, coriander and a host of other spices. Grilled and wrapped in an egg omelette
- Chicken Or Lamb Tikka£5.25
Served with salad & mint sauce. Marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven
- Sheek Kebab£5.25
Served with salad & mint sauce. Lean minced lamb spiced with garlic, ginger, chillies, coriander and a host of other spices. Skewered and grilled over flaming charcoal in the tandoori oven
- Tandoori Platter£11.95
(For 2 persons) served with salad & mint sauce. An assortment of tandoori chicken, chicken tikka, lamb tikka & sheek kebab
Biryani Dishes6 dishes
- Vegetable Biryani£11.95
- Chicken Biryani£12.95
- Lamb Biryani£13.25
- Chicken Tikka Biryani£13.95
- King Prawn Biryani£14.95
- Tropical Biryani£14.95
Vegetarian Dishes19 dishes
- Mixed Vegetable Curry£4.95
Several fresh vegetables cooked together in spices and herbs to our own special recipe
- Mixed Vegetable Bhaji£4.95
Dry, served with several vegetables cooked together in spices and herbs to our own special recipe
- Vegetable Jalfrezi£4.95
Cooked with chillies, capsicum, methi leaves and tomatoes
- Bombay Aloo£4.95
Potato cooked with onions in a dry sauce
- Sag Aloo£4.95
Spinach & potato cooked in a dry sauce
- Vegetable Badami£4.95
Vegetables cooked with cashew nuts (nuts)
- Mushroom Bhaji£4.95
Mushrooms cooked with onions and spices, served dry
- Aloo Gobi£4.95
Cauliflower & potato cooked in a dry sauce
- Cauliflower Bhaji£4.95
Cauliflower cooked in dry sauce
- Tarka Dall£4.95
Lentils cooked with spices, onions and hot garlic on top
- Sag Bhaji£4.95
Fresh spinach cooked with garlic, onions and herbs
- Chana Masala£4.95
Chick peas cooked with onions & potatoes to a tangy finish
- Bhindi Bhaji£4.95
Fresh okra cooked with onions, herbs and spices and served dry
- Brinjal Bhaji£4.95
Fresh aubergines cooked with onions, herbs and spices
- Sag Paneer£5.55
Home made cubed cheese & spinach served in a dry sauce (dairy)
- Mater Paneer£5.55
Home made cubed cheese & green peas in spiced gravy (dairy)
- Vegetable Korma£5.55
Vegetables cooked in mild & creamy sauce (dairy, nuts)
- Vegetable Masala£5.55
Vegetables cooked in mild & creamy masala sauce (dairy, eggs)
- Vegetable Dansak£5.55
Dansak vegetables cooked in lentils in fairly hot sauce
Rice And Bread29 dishes
- Boiled Rice£3.15
Basmati rice
- Pilau Rice£3.45
Basmati rice lightly spiced and cooked with butter (dairy)
- Special Fried Rice£4.15
Riced cooked with egg & peas (eggs)
- Mushroom Rice£4.15
Rice cooked with fresh mushrooms
- Vegetable Rice£4.15
Rice cooked with vegetables
- Keema Rice£4.15
Rice cooked with mince meat
- Coconut Rice£4.15
Rice cooked with coconut (nuts)
- Lemon Rice£4.15
Rice cooked with lemon rind
- Egg Rice£4.15
Rice cooked with scrambled egg (eggs)
- Onion Rice£4.15
Rice cooked with sliced onions
- Naan£3.15
Bread baked in clay oven (dairy, gluten, sesame seeds)
- Garlic Naan£3.35
Bread baked in clay oven flavoured with garlic (dairy, gluten, sesame seeds)
- Keema Naan£3.35
Bread baked in clay oven stuffed with minced lamb (dairy, eggs, gluten, sesame seeds)
- Peshwari Naan£3.35
Bread baked in clay oven stuffed with almond, coconut & sultanas (dairy, gluten, sesame seeds, nuts)
- Kulcha Naan£3.35
Bread baked in clay oven stuffed with vegetables (dairy, gluten, sesame seeds)
- Chilli Naan£3.35
Bread baked in clay oven stuffed with chilli & coriander (dairy, gluten, sesame seeds)
- Cheese Naan£3.35
(Dairy, gluten, sesame seeds)
- Paratha£3.55
Buttered bread baked on a tawa (dairy)
- Stuffed Paratha£3.75
Paratha buttered bread baked on a tawa stuffed with vegetables (dairy, gluten)
- Tandoori Roti£2.55
Bread baked in clay oven
- Chapathi£2.25
Thin wheat bread made on tawa (gluten)
- Puri£1.95
Thin fried bread (gluten)
- Chips£2.95
- Green Salad£2.95
Combination of lettuce, cucumber, onions & lemon
- Mix Raitha£2.45
Mildly spiced yoghurt, chopped cucumber, onions & tomatoes (dairy)
- Yoghurt£2.45
Home made natural yoghurt
- Papadum£0.75
Plain/masala (dairy)
- Chutney & Pickles£0.75
Each (dairy)
- Chutney Tray Selection£2.95
(Dairy)
Poultry Dishes26 dishes
- Chicken Rezella£9.45
Cooked in hot & slightly tangy sauce with fresh green chilli, & various spices
- Chicken Tikka£9.45
Served with salad & mint sauce. Mildy marinated diced chicken roasted on skewers
- Chicken Shaslick£9.45
Mildy marinated diced chicken roasted on skewers served with onions, tomato and green peppers
- Karahi Chicken£9.45
Delicately cooked with tomatoes, onions, peppers & garnished with fresh coriander
- Chicken Passanda Nawabi£9.45
Rich & mild, cooked with almonds, coconut, cream, yoghurt & mango flavour
- Methi Chicken Tikka£9.45
Cooked with onion, capsicum, tomatoes and herbs, highly aromatic
- Chicken Tikka Jalfrezi£9.45
Fairly hot. Baked chicken cooked with green chillies, capsicum, tomatoes and methi leaves
- Tamarind Chicken£9.45
(Hot, sweet and sour). Cooked with onions, peppers, tamarind, chilli, garlic, coriander and tomatoes
- Hari Mirchi Chicken£9.45
Chilli lovers will remember how nice a dish can be with special naga chilli. Mind you, it's very hot so don't blame the chef!
- Tandoori Chicken Majadar£9.95
Deboned tandoori chicken with butter, onion, medium rich sauce, capsicum and tomatoes
- Peshwari Chicken£9.45
Specially from peshawar. Diced chicken marinated with tandoori spices, with chopped capsicum, tomatoes & onion
- Achar Chicken£9.45
Rich & spicy cooked to the chef's own recipe finished with tangy sauce
- Chicken Tikka Masala£9.45
Cooked in various spices and with almonds, cream and butter
- Naga Chicken Tikka£9.45
(Highly recommended) served in a hot sauce. Cooked with bangladeshi naga chilli, very similar to a scotch bonnet chilli with a distinctive aroma
- Murgh Makani£9.45
Chicken marinated with almonds and coconut served in creamy butter sauce
- Chicken Tikka Badami£9.45
Rich and mild cooked with cashew nuts, almonds, cream and yoghurt
- Sagoti Chicken£9.45
(Served in karahi). Cooked with spinach, mustard powder, ginger, mustard oil
- Balti Nepalian Chicken£9.45
Cooked with chunks of onions, capsicum and tomatoes in a minty flavoured thick sauce
- Rogan Chicken£8.75
Chicken cooked with medium spices, chopped tomatoes and capsicum with cashew nuts
- Chicken Curry£8.75
(Medium). Cooked with spices and served in medium sauce
- Chicken Madras£8.75
(Fairly hot). Cooked with spices and served in medium sauce
- Chicken Vindaloo£8.75
(Very hot). Cooked with spices and served in medium sauce
- Chicken Korma£8.75
(Mild) mildly spiced, cooked with cream and yoghurt, garnished with almonds & pistachio nuts
- Chicken Dansak£8.75
Cooked with lentils to a hot, sweet and sour taste
- Chicken Jalfrezi£8.75
(Fairly hot). Cooked with green chillies, capsicum, methi leaves and tomatoes
- Chicken Bhuna£8.75
Cooked in spices & flavoured with green herbs and served in a thick sauce
Lamb Dishes18 dishes
- Lamb Rezella£9.95
Cooked in hot & slightly tangy sauce with fresh green chilli & various spices
- Chilli Lamb Shank£12.95
Lamb shank marinated in herbs, then cooked with chillies and peppers
- Raan-E-Guddaz Lamb Shank£12.95
Marinated lamb shank slowly cooked overnight in tomatoes and onion sauce, making the lamb so soft it falls off the bone. Highly recommended
- Gost Kata Karahi£12.95
Tender meat from leg of spring lamb marinated and cooked with various spices, onions, tomatoes and garnished with fresh coriander and served in a medium thick sauce
- Karahi Lamb£9.95
Delicately cooked with tomatoes, onions, peppers & garnished with fresh coriander
- Lamb Passanda Nawabi£9.95
Rich & mild, cooked with almonds, coconut, cream, yoghurt mango flavour
- Peshwari Lamb£9.95
Specially from peshawar. Diced lamb marinated with tandoori spices cooked with chopped capsicum, tomatoes and onion
- Achar Lamb£9.95
Rich & spicy cooked to the chef's own recipe finished with tangy sauce
- Sagoti Lamb£9.95
Cooked with spinach, mustard powder, ginger, mustard oil
- Methi Lamb£8.95
Cooked with onion, capsicum, tomatoes and herbs. Highly aromatic
- Lamb Curry£8.95
(Medium). Cooked with spices and served in medium sauce
- Lamb Madras£8.95
(Fairly hot). Cooked with spices and served in medium sauce
- Lamb Vindaloo£8.95
(Very hot). Cooked with spices and served in medium sauce
- Lamb Korma£8.95
Mildly spiced, cooked with cream and yoghurt garnished with almonds & pistachio nuts
- Rogan Josh£8.95
Lamb cooked with medium spices, tomatoes and capsicum with cashew nuts
- Lamb Jalfrezi£8.95
(Fairly hot). Cooked with chillies, capsicum, methi leaves and tomatoes
- Lamb Dansak£8.95
Cooked with lentils to a hot, sweet and sour taste
- Lamb Bhuna£8.95
Cooked in spices & flavoured with green herbs and served in a thick sauce
Seafood Dishes14 dishes
- Fish Chilli Karahi£12.45
Fish cooked with spring onions, tomatoes, green chillies and green peppers
- Bengal Fish Curry£12.45
A treasure of bengali cuisine, fillet of fish cooked in a thick sauce
- Banarasi Salmon£14.95
Tender pieces of grilled salmon cooked with special blend of spices and herbs in medium thick sauce
- Mala King Prawn£14.45
King prawns cooked in spices and special herbs, served with thick sauce
- Tandoori King Prawn Masala£14.95
Barbecued in tandoori oven then cooked in mild cream & coconut butter based sauce
- Shorshey Chingri£14.25
King size prawns cooked with crushed mustard, onion and green pepper
- Lahore King Prawn£14.25
King size prawns grilled & cooked with spices chopped onions & capsicum
- King Prawn Curry£12.75
King size prawns cooked with spices in a medium sauce
- King Prawn Madras£12.75
Fairly hot. King size prawns cooked with spices in a medium sauce
- King Prawn Vindaloo£12.75
Very hot. King size prawns cooked with spices in a medium sauce
- King Prawn Bhuna£12.75
King size prawns cooked with spices with a thick sauce
- King Prawn Patia£12.75
Slightly hot sweet and sour curry with indian herbs
- King Prawn Saag£12.75
King size prawns cooked with spinach, green herbs and spices
- King Prawn Jalfrezi£12.75
Fairly hot. King size prawns cooked with green chillies, capsicum, tomatoes and methi leaves
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