The Lock Up Menu & Prices — Bristol
- Rating
- 4.7from 958 reviews
- Typical price
- £20–50per person
Full menu
Starters
Courgette & Sweet Pea Pakora
Carrot, yuzu & chilli, house kimchi (vg, gl)
Chargrilled Confit Squid
Peperonata, chiperones (gl)
Gnocchi
Wild mushroom, fennel salad, almond parmesan tuile (v)
Cullen Skink
Panko cod check, spring onion oil
Mains
Venison Haunch
Braised beef shin, mustard doughnut, sauce diane, dauphinoise
Cornish Bass Veronique
Wilted chard & samphire, sauteed saffron potatoes (gf)
Chargrilled Celeriac
Fennel, pommes anna, root spring roll, burnt onion puree, spinach & almond cream, salsa verde (vg, gfo)
Rump Of Lamb
Ganning's haggis, neeps & tatties, thyme butter, red wine jus
West Country Rump Steak
Dressed leaves & pickled red onion, chunky chips, peppercorn sauce (gf)
Turf & Turf - West Country Rump Steak
Garlic buttered crevettes, dressed leaves, chunky chips (gf)
Steak Night
West Country Rump Steak (X2)
Dressed leaves & pickled red onion, chunky chips, peppercorn sauce (gf)
Wine By Nature
Tempranillo or sauvignon (gf)
Sides
Wilted Chard & Cavolo Nero
Cornish New Potatoes
Herb oil
To Begin
Marinated Kalamata & Gaeta Olives
Bread With Balsamic Reduction & Oil
Per person
Rosemary & Olive Oil Focaccia & Olives
Marcona Almonds
Digestifs
Cognac Vs
All served as 50ml
Grappa
All served as 50ml
Brandy Vsop
All served as 50ml
Armagnac
All served as 50ml
Whisky & Bourbon
Jura
All served as 50ml
Laphroig 10 Yo
All served as 50ml
Glenlivet
All served as 50ml
Dalwhinnie
All served as 50ml
Aardbeg 10 Yo
All served as 50ml
Bulliet
All served as 50ml
Bulliet Rye
All served as 50ml
Buffalo Trace
All served as 50ml
Makers Mark
All served as 50ml
Woodford Reserve
All served as 50ml
Liqueurs
Amaretto
All served as 50ml
Mr Black Coffee Liqueur
All served as 50ml
Drambuie
All served as 50ml
Frangelico
All served as 50ml
Bailey's
All served as 50ml
Limoncello
All served as 50ml
Dessert Wines
Taylor's 2013 Lbv Port
All served as 75ml
Moscatel Dorado
All served as 75ml
Banyuls
All served as 75ml
The Lock Up Cheese Board
Cheese Board
One hard, one blue, one soft; accompaniments
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