The Windmill Inn, Portishead Menu & Prices — Bristol

bread & butter

with Marie rose sauce

with golden beetroot piccalilli and toast

with a mixed salad & garlic ciabatta

with chips and coleslaw

with spinach, pomegranate, chickpeas & topped with tahini dressing

thyme roasted plum tomato, flat mushroom, London Pride braised shallot

clotted cream

with vanilla ice cream & chocolate sauce

with coriander, chilli, lime and chilli jam

with iceberg lettuce, celeriac remoulade, spiced Marie Rose, pickled cucumber, toasted multigrain bloomer

with spiced plum chutney, pickles & sourdough

served with sesame seed marinated cucumber & peanuts

with Sriracha sauce

bread & butter

with BBQ sauce & bacon dust

with Korean BBQ sauce

with a Lincolnshire Poacher crouton

crushed new potato & leek cake, fine beans & sauce vierge

with chips and coleslaw

with smoky chorizo jam, Monterey Jack cheese, aioli, pickles, iceberg lettuce, triple-cooked chips & coleslaw

sautéed wild mushrooms & crispy sage

with a mixed salad & garlic ciabatta

with velvet mash, braised red cabbage and onion & parsley jus

mash, greens, red wine gravy

with crispy ratte potatoes, charred broccoli, parsley & capers

thyme roasted plum tomato, flat mushroom, London Pride braised shallot, peppercorn sauce, chips

with triple-cooked chips, peas, tartare sauce and lemon

served with a spring leaf salad

with Monterey Jack cheese, London Pride braised onions, tomato, pickles, burger sauce & triple-cooked chips

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

with spinach, pomegranate, chickpeas & topped with tahini dressing

served with basmati rice, poppadom, mint raita & mango chutney

with chicken mayonnaise & crispy bacon bits

glazed in honey

vanilla ice cream

with vanilla ice cream

by the scoop

brownie, chocolate ice cream & vanilla ice creams, toasted nuts, whipped cream, chocolate sauce & flake

served with vanilla ice cream

with vanilla ice cream

with vanilla ice cream & chocolate sauce

with oat crumble and a choice of custard or vanilla ice cream

with cucumber

served with Béarnaise sauce

with roasted red peppers & sour cream

with English mustard

with garlic oil & rosemary, served with tomato chutney & sourdough

with melted cheese, guacamole, tomato salsa, sour cream & jalapeños

with plant-based cheese sauce, tomato salsa, guacamole & jalapeños

with BBQ sauce & bacon dust

with hot honey sauce

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & red wine gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, pigs in blankets, stuffing, Wildfarmed Yorkshire pudding & gravy

with choice of hot drink

with a hot drink of your choice

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, sage & onion stuffing, maple parsnip & carrot, hispi & cavolo nero, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero, cauliflower cheese, Wildfarmed Yorkshire pudding & gravy

with roast potatoes, maple parsnip & carrot, hispi & cavolo nero & gravy

with poached eggs & chives

with cold cut ham, poached eggs & Hollandaise on a toasted English muffin

Fuller’s London Porter smoked salmon, toasted English muffin, poached eggs, hollandaise sauce & chives

with Made in Hackney sausage, spinach, roast tomato & mushroom, scrambled tofu, Heinz baked beans & hash brown

with pork sausage, bacon, black pudding, Heinz baked beans, tomato, mushrooms, eggs

These are results for The Windmill Inn, Portishead 58 Nore Road, Portishead, Bristol BS20 6JZ