La Bottega Menu & Prices — Blackpool

Grilled salmon with pesto sauce served with roast potatoes and seasonal vegetables

Medallions of pork cooked with creamy mushroom sauce. Served with roast potatoes and a mix of vegetables of the day

Fillet Steak in Peppercorn Sauce served with rosated potatoes and vegetables

Tiger Prawns cooked in a spicy bisque on salad leaves, served with vegetables

Chicken breast in a creamy peppercorn sauce on a bed of roast potatoes, served with seasonal vegetables

Fresh fillet of sea bream pan seared and served with mixed salad leaves drizzled in olive oil and balsamic vinegar

Chicken breast cooked in creamy mushroom sauce served with vegetables

Fillet Steak in a creamy Mushroom sauce served with rosated potatoes and vegetables

Pan seared cod loin, slow cooked with cherry tomato sauce, olives, garlic, capers, extra virgin olive oil and lemon juice. Served with roasted potatoes and a mix of vegetables of the day.

San Marzano tomato sauce, fresh mozzarella and basil

San Marzano tomato sauce, fresh mozzarella, ham, artichokes, mushrooms and salame

San Marzano tomato sauce, fresh mozzarella with ham and mushrooms

Mozzarella base topped with cherry tomatoes, rocket, Parmesan shavings and Parma ham

San Marzano tomato sauce and sauteed vegetables

San Marzano tomato sauce, fresh mozzarella with Italian salame and chilli

Tomato base with mozzarella, ham and pineapple

Fresh mozzarella and tomato sauce with roasted chicken and pesto sauce

Plain garlic bread with olive oil

Garlic bread with cheese

Fresh chopped tomato ex virgin oil fresh garlic and basil

Garlic bread with tomato

Garlic bread with tomato sauce red onion and chilli

Chicken liver pate served with ciabatta toast

Fresh mozzarella fresh tomato extra virgin oil and fresh basil

Home-made fresh Meatballs in Tomato Sauce with Toasted Ciabatta Bread

Fried squid and tartare sauce

Lightly fried whitebait with homemade garlic mayonnaise

Baked goats cheese on ciabatta bread, over a bed of salad leaves drizzled with a vinaigrette

Toasted italian pugliese bread with fresh mozzarella and chopped tomatoes, topped with parma ham

French fries

Sliced roast potatoes

Bowl of mixed olives

Spaghetti with fresh cherry tomato and fresh basilico

Short twists of pasta with cherry tomato, fresh garlic, Calabrian ‘nduja, Napolitan salame and fresh chilli

Agnolotti pasta stuffed with fresh lobster with cream in a tomato and raspberry vodka sauce

Spaghetti pasta with fresh basil parmigiano extra virgin olive oil touch of cream

Auricchio piccante cheese, a bucci nera, guanciale di norcia, zafferano and black pepper. Delicious plate to try

Traditional lasagna, layers of fresh pasta with beef ragu in a homemade bechamel

Spaghetti pasta with mixed seafood in a fresh cherry tomato and garlic sauce

Creamy mushroom risotto in a garlic and white wine sauce topped with Parmesan shavings.

Risotto with mixed seafood in a fresh cherry tomato and garlic sauce.

Pasta dish cooked with Italian pancetta, eggs, fresh mix of seafood and a lovely creamy sauce.

Chicken breast, creamy mushrooms risotto in a garlic and white wine sauce topped with Parmesan shavings