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Seoul Kitchen Birmingham — Korean restaurants in Birmingham

Seoul Kitchen Birmingham

Korean restaurantsBirmingham

4.3 out of 5 stars4.3(533 reviews)

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Quick info

+44 121 448 99 89
Unit 1, Sirius 24, Suffolk Street Queensway, Birmingham B1 1LT, United Kingdom

About Seoul Kitchen Birmingham

Seoul Kitchen Birmingham is a Korean restaurant at Unit 1, sharing its space with Hoshiya, a Japanese and Korean fusion restaurant, so diners can order from both the Korean BBQ menu and the sushi menu. Tables come with a grill for cooking meat Korean BBQ style, alongside complimentary side dishes. The menu runs to 135 dishes, including Soft Tofu Jjigae and Jeyuk Bokkeum, plus single set meals such as the Chicken Dolsot paired with a Fanta 330ml. Recurring items include pa muchim, chadol bagi, and samgyupsal, with uncooked meat left unseasoned unless a marinated option is chosen, so dips are provided for flavor at the table. Seating is walk-in, and the restaurant opens daily. A television plays music videos and sports, and each table has a service button to call the wait staff.

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Menu & Prices

135 dishes · mains £4–42
  • 「Single Set Meal」Chicken Dolsot+Fanta 330ml£23.50
  • Soft Tofu - Jjigae£16.20
  • Jeyuk Bokkeum£21.00
  • 「Single Set Meal」Ramen+Fanta 330ml£14.64
  • 「Single Set Meal」Jayuk Dolsot+Fanta 330ml£23.50
  • 「Single Set Meal」Vegetable Dolsot+Fanta 330ml£23.50
See full menu & prices →

Reviews

4.3/5
533 reviews

What reviewers say

Reviewers most often mention samgyupsal pork belly, chadol bagi brisket, pa muchim green onion salad and complimentary side dishes.

5★
360
4★
87
3★
26
2★
18
1★
42

Customer Review Summary

Reviewers return for the Korean barbecue, singling out the samgyupsal pork belly and chadol bagi brisket, with pa muchim close behind. Meat is repeatedly called fresh. One notes the uncooked meat is unseasoned unless a marinated cut is ordered, and the boneless salt and pepper fried chicken tasted more Chinese. One family mentions four complimentary side dishes.

Featured reviews

  • baum Kim
    “Really enjoyed my meal here. The steamed egg was soft and well-seasoned, and the naengmyeon had a cold, refreshing broth with good chewy noodles. Clean, comfortable atmosphere and friendly staff. Would recommend if you're in Birmingham for top tier Korean food.”
  • Greg Smith
    “We took our son who now lives in Korea and he said it was very authentic. The staff were very welcoming and helpful. Food great.”
  • Charlene Santiago
    “I have been here every time something pivotal has happened in my life and the experience has never disappointed. The employees always remember me and are so understanding and kind. There is a service button to press at your table to get the wait staff’s attention, the ventilation is good, lighting is good and they even offer to close blinds if it is especially hot or bright. There is a television in case you want to watch K-Pop music videos or the World Cup. I take the bus here usually and the pedestrian walkway is always under construction so you may have to make your way around Navigation Street and Lower Severn to get here but it’s worth it. For those who don’t normally eat Korean bbq, the uncooked meat they give tends to be unseasoned unless you order a specific marinated meat. It’s heavily reliant on the natural juices and the dips they provide you or you can ask for to help provide the flavour once cooked. The meat is always fresh, the people are always nice and there are never packed crowds but a good couple of groups now and again. It shares the space with a Japanese/Korean fusion restaurant called Hoshiya so they give both the Korean bbq menu as well as the sushi menu. I’ve only ever used and ordered from the Seoul Kitchen menu. I was expecting wings for the salt and pepper Korean Fried chicken, but they were boneless and the flavours tasted a little more of Chinese than Korean but it was still fine. The best for me are the pa muchim (Korean green onion salad), the chadol bagi (thinly sliced Korean brisket), and the samgyupsal (pork belly). Good amount of fat and lean ratio of the brisket and pork belly. The meat is always fresh and the brisket is a good amount of thickness. It’s also hard to find authentic pork dishes in Birmingham because of a number of the local demographic population who don’t eat it. So I’m so happy to find one so close to me.”
  • chérie de juan
    “i come here quite a lot for food, and have done for years. it’s consistently great food. it always tastes fresh, and everything that i’ve ever tried here has been good and leaves you feeling good too as it’s never greasy or not fresh. i come with friends and they always love it too. i personally really recommend the bulgogi and the beef or chicken ramen!”
  • Fendy Jiang
    “Had an amazing experience at Seoul Kitchen. You can really taste the authenticity in the food, everything was fresh, comforting, and full of flavour. The beautiful Korean chef lady clearly puts so much passion and care into every dish. The mixed BBQ pork and beef was absolutely incredible- the best I’ve had even comparing to London. Warm atmosphere, genuine hospitality, and authentic Korean cooking. Definitely a place I’ll keep coming back to.”

Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Good to know

“We provide authentic Korean BBQ & Full Menu”

  • Accessibility
    Wheelchair-accessible entrance · Wheelchair-accessible seating · Wheelchair-accessible toilet

Amenities

  • Wheelchair-accessible entrance
  • Assistive hearing loop
Show more amenities
Accessibility· 3
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Wheelchair-accessible car park

Location

Korean restaurants near Seoul Kitchen Birmingham

Seoul Kitchen Birmingham
4.3533

The 2 nearest korean restaurants by distance. Ratings, hours and review terms come from public business profiles.

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