Damascena Coffee House Moseley Menu & Prices — Birmingham

Freshly baked flatbread wrapped over spiced lamb mince, fresh parsley and red onion; dressed with mixed herbs and pomegranate molasses.

Lovely lentil soup served with home-made crispy flatbread croutons and a lemon slice.

Freshly baked flatbread topped with spiced lamb mince, pomegranate molasses and herbs.

Brown or white bread with butter. Extras: jam, honey, marmalade 45p

Oven-baked, freshly parsle, chilli flakes and fluffy eggs omelette. Recommended with: Cheese topping 0.85

Served until noon daily (suitable for 2 people).Crunchy salads, creamy feta, halloumi, olives, hard-boiled egg, labneh cream cheese, fresh dates, walnuts, Ijjah omelette, smoked salami, butter, honey, jam, and a homely pot of Samovar tea. Served with bread. Extras: flatbread 30p | GF bread 65p

Fried falafels crammed with a chickpeas, garlic, and parsley. Recommended: Flatbread 30p | GF Bread 65p

Smoked beef salami and cheese on top of freshly baked manageesh.

Crisp falafel balls, choice of dip (see dips), choice of fuul, (see fuuls), juz-muz, served with bread. Extras: flatbread 15p | GF bread 65p

Baked eggs slow-cooked with tomatoes, fresh chillies, and onions. Recommended with: flatbread 0.15 gluten-free bread 0.65

Eggs, cheese and herbs served on top of freshly baked manageesh. Recommended with: Makanek beef sausage 1.85, beef salami 1.20, smoked salmon 1.85

Tangy avocado mashed on toasted bread and topped with a fried egg, chilli flakesn and sumac. Recommended with: Smoked Salmon 1.25

Fava beans with sweet bell peppers, fresh chillies, tomatoes and garlic, topped with extra-virgin olive oil and served with 2 flatbreads. Extras: flatbread 30p | GF bread 65p

Slow-cooked fava beans with tomatoes, onions, garlic and fresh chillies. Topped with extra-virgin olive oil and served with 2 flatbreads. Extras: flatbread 30p | GF bread 65p

Fava beans, chickpeas, tomato, parsley, tahina yoghurt sauce, garlic, lemon and extra-virgin olive oil served with 2 flatbreads.Extras: flatbread 30p | GF bread 65p

Fresh falafels, tahina yoghurt sauce, parsley, pickled turnips and tomatoes.

Garlic dressing lavished over aubergine, potato, courgette and cauliflower, topped with cheese, tomato and pickled gherkins.

Freshly baked flatbread wrapped over spiced lamb mince, fresh parsley and red onion; dressed with mixed herbs and pomegranate molasses.

Marinated strips of chicken, home-made garlic dressing and gherkins.

Tuna mayonnaise, sweet bell pepper, red onion and olives.

Kofta, salad and tahina yoghurt sauce.

Loaded with parsley, bulgur wheat, fresh cucumbers and tomatoes; complimented by a tangy herb dressing.

Rocket leaves, red onion, red cabbage, tomatoes and sumac bedaubed in a tangy dressing.

Syrian salad dressed with pomegranate molasses, feta cheese, crunchy croutons and extra-virgin olive oil.

Crispy aubergine, courgette, potato and chickpeas on a bed of lettuce with croutons, fresh cucumber and onions; dressed with sumac and a home-made garlic dressing.

Rather delicious. Made fresh in-house every day. Served with 2 flatbreads. Extras: flatbread 30p | GF bread 65p

A creamy twist on our classic hummus dish with avocados blended through. Served with 2 flatbreads. Extras: 30p | GF bread 65p

Roasted aubergine dip delicately blended with lemon, extra-virgin olive oil and garlic. Served with 2 flatbreads. Extras: flatbread 30p | GF bread 65p

Mildly spicy lamb soup, with tomatoes, chick peas, parsley, and mixed herbs.

Lovely lentil soup served with home-made crispy flatbread croutons and a lemon slice.

Marinated chicken with sumac and onions, extra-virgin olive oil and toasted almonds.

Freshly baked flatbread topped with spiced lamb mince, pomegranate molasses and herbs.

Fresh gluten-free bread baked to order.

Manageesh (Flatbread)

(Can be customised) Two manageesh flatbreads of your choice (see manageesh), fattuush salad, pickles, olives and a choice of dip (see dips).

(Can be customised) Any 3 fatayer pastries (see fatayers), fattuush salad, pickles, olives and a choice of dip (see dips).

2 Lahm Bi’ajeen flatbreads with fattuush salad, pickles, olives and a choice of dip (see dips).

Shawarma seasoned lamb, crunchy salad, tahina yoghurt sauce and pickles folded up in a flatbread. Served with a side of batata hara potatoes.

Hummus Topped with Lamb or Chicken Shawarma served with 2 flatbreads. Extras: Flatbread 30p | GF Bread 65p | Damascena Bread 65p

Shawarma seasoned chicken, crunchy salad, home-made garlic dressing and pickles all folded up in a flatbread. Served with a side of batata hara potatoes.

Delicate vine leaves stuffed with herbaceous rice.

Fresh crispy falafels served with 2 flatbreads and a choice of dip (see dips). Extras: flatbread 30 | GF bread 65

Lamb mince and pine nuts piled on top of crispy flatbread croutons, chickpeas, tahina yoghurt sauce, garlic, ghee and lemon. Served with a flatbread. Extras: flatbread 30p | GF bread 65p

(Option to serve without tahina yoghurt sauce) Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid. Extras: flatbread 30p | GF bread 65p

Fried halloumi, batata hara potatoes and rocket salad. Served with a flatbread. Extras: flatbread 30p | GF bread 65p

Classic hummus, avocado hummus, baba ghanuuj, batata hara and vine leaves. Served with 2 flatbreads. Extras: flatbread 30p | GF bread 65p

Bulgur wheat croquettes stuffed with lamb mince, pomegranate molasses, sumac, walnuts and a delicious herb mix. Served with mint yoghurt.

Chilli potatoes with a hint of paprika. Served with a flatbread. Extras: flatbread 30p | GF bread 65p

Grilled halloumi with a garnish of rocket salad. Served with a flatbread. Extras: flatbread 30p | GF bread 65p

Crunchy falafels, choice of fuul (see fuuls), choice of dip (see dips) and a fattuush salad. Served with 2 flatbreads. Extras: flatbread 30 | GF bread 65

Slow brewed coffee with ground cardamom.

Served in a dallah (traditional Arabic coffee pot) accompanied by dates and a tahini dip.

Espresso Macchiato

Affogato

Cappucino

Latte Macchiato

Single Espresso with Milk.

Espresso

Espresso On Panna

Caffè Americano / Long Black

Cafè Latte

Double ristretto (a sweeter, shorter shot than espresso) with milk

Double espresso with milk.

Pour over coffee 300ml jug, 2 servings.

Flavours: Spiced, Mango, Peppermint, Vanilla, Chocolate, Green Tea

Chocolate on a stick melted into hot milk. Please see flavours on display.

70% cocoa drops stirred to strength.

Damascena Cinnamon Tea

Fresh mint leaves and green tea brewed in hot water.

Powerful South American tea served with hot milk or hot water.

Fresh mint leaves and black tea brewed in hot water.

Spiced slow-brewed milky tea.

Loose leaf tea served in a pot. Please see options on display.

Fresh oranges, lemons, ginger, and honey.

Freshly squeezed oranges with ginger.

Fresh carrot juice; please ask if you would like to add orange.

Freshly squeezed orange juice.

Fresh mint, oranges, limes, and honey.

Freshly squeezed oranges with rose water.

Fresh carrot, ginger, and orange juice.

Iced rose water and tamarind juice.

Fresh strawberry and almond.

Fresh dates, banana and walnut.

Vanilla ice cream shake.

Made with 70% cocoa chocolate drops.

Fresh avocado and dried fruits.

Rose water, pistachio and carrot juice ice cream float.

Luxurious mango shake made with pulp and dried mango.

Please take look at the till for flavours available.

Fresh salted yoghurt drink served ice-cold.

Sweet cheese and vermicelli dessert served hot, topped with syrup and vanilla ice cream. A pistachio nut topping is available upon request.

Hot dumplings filled with sweet cheese, dipped in syrup. Served with vanilla ice cream. A pistachio nut topping is available upon request.

Hot dumplings filled with chopped walnuts, dipped in syrup. Served with vanilla ice cream.

An indulgent selection of 6 pieces of Syrian baklava.