Portside Inn Menu & Prices — Belfast

Toasted crusty bread

Melba toast & salad

Served with coleslaw & salad

Croutons, romance lettuce, crispy bacon, chicken, parmasan & ceasar dressing

Topped with bacon, cheddar & salad. Served in a floury bap with choice of side

Served with choice of side & dip

Peppered sauce, creamy mash & onion rings

Strips of chicken in chilli & honey glaze, served with salad & choice of side

Served with sweet red peppers, brie, bacon & salad. Served in a brioche bap with choice of side

Served with onion rings, peppered sauce & choice of side. Beef supplied by mcatamney's butchers

Served with onion rings, peppered sauce & choice of side. Beef supplied by mcatamney's butchers

Handcut chips, mushy peas & lemon wedge

Garlic cream sauce, toasted hazelnuts & baked baguette (v)

Cooked with carrots, celery, hazelnuts, red wine, accompanied with caramelised red pepper, broccoli, red onion & cranberry jus. Served with choice of side (v)

This beer is a take on a classic west coast ipa is hopped at five different stages (that's right, five) and packs a citrusy bitter punch loaded with grapefruit, lemon peel and mandarin orange. The bitterness is balanced by a caramel sweetness and an earthy spiciness from the addition of crystal rye malt.

This beer is hoppy aroma, a light slightly sweet malt body and restrained bitterness.

Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

40%, vintage dry gin. Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

Single estate belfast cut classic dry gin. Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

Gin. Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

Schwarzwald dry gin. Served with your choice of garnish: slice of lemon, wedge of lime or peeled cucumber.

Served with homemade wheaten bread

Warm sliced chicken, crispy diced bacon lardons, panfried red peppers, tossed with sesame seeded mozzarella & sweet soya dressing

Dressed with light marie rose sauce, served with homemade wheaten bread

Served with light mango & lime stock, sprinkled with wild berries (v)

Marinated with habanero jam, sweet potato puree & wilted spinach

Stuffed with seasonal herbs & all the trimmings

Accompanied with yorkshire pudding & sweet onion gravy

Saute seasonal green vegetables, herb mozzarella & crispy leek salad, red pepper coulis

Crispy bacon landons, spinach & mushrooms cream sauce

Roast red pepper & caraway seeds, diced mozzarella & sweet soya dressing (v)

Served with custard

Served with cream

Served with fresh cream

Served with ice cream

Served with brandy custard

Served with maple syrup

Choose your own:-ham, bacon, chicken, onion, mushroom, tomato, peppers, cheese (2 fillings) 25p per extra filling

Plain scrambled egg with bacon and toast

Poached eggs with bacon and toast

Bacon, sausage and egg. Extra items 25p

Served with bacon & honey

With 2 poached eggs & toast

Mourne mountain brewery | session ipa | 3.8%

Bottle 4.8%

Can 4.8%

Served with tonic water