Ayr India Town Centre Menu & Prices — Ayr

Crisp vegetable bites

Veg cooked in crispy fried pastry.

Onion bhaji, veg samosa & mixed veg pakora.

Cauliflower.

Rabies favourite?

Diced cod fillet

Chicken & vegetables,

Cheese

Crispy onion sensation

Tempura style cooked with sweet chilli sauce.

Marinated in fresh garlic, ginger, lime and spices then cooked in a unique clay oven (tandoor).

Drumsticks

A deep fried bread (poori) smothered with one of the fillings below. Choose filling from: chickpea, spicy mince lamb, garlic mushrooms, chicken masala, chilli prawns

Marinated preparation. Barbeared to perfection in our clay oven and served with pilou rice and curry sauce. Souce change £1.00.

(On the bone)

A mouth watering medley of tandoori meats

Cooked with saffron flavoured rice. Served with either curry sauce or cucumber raita.

(Mixture of chicken, lamb & prawns)

Creamy coconut dish cooked with tamarind & green chilli,

Chopped peppers, mushrooms, onion, garlic & ginger. If you fancy something hot and healthy this is a must!

Cooked in a cast iron bowl with ginger, garlic, diced onions and peppers.

A very smooth, light creamy sauce with a hint of sweet and sour.

Flavoured with dry ginger, aniseed and garam masala.

Sweet & spicy - well balanced.

Simmered in a silky creamy sauce with almond flokes.

Lime & chilli.

Spiced lentil curry.

Simmered in a butter based tomato curry sauce.

Karahi masala with the addition of special balti spices.

Everybody's favourite. Mild, creamy & delicious.

Spinach coriander and chilli.

A mild creamy dish. A timeless classic.

Rich curry cooked with roasted masala.

Thick gravy with plenty of ginger, garlic and tomato

Lashings of lentils and eastern spices

An aromatic dish with oodles of onion and tomato

A fiery hot curry cooked with ginger, garlic, green & red chilli

Peas and diced cottage cheese.

Lentils with fried onion and tomato.

Baby pumpkin, okra & aubergine.

Spiced potatoes.

Spinach with diced cottage cheese.

Spiced lady fingers (okra).

Chickpeas heavenly spiced with paprika & tomato.

Potato & fried cauliflower.

Sweet chilli marinade cooked with fried cauliflower.

Chickpeas, lentils and coconut cream.

Sweet

Slightly seasoned.

Fried egg & peas.

Champagne crisp and clean, this classic imperial boasts aromas and hints of bready fruit. An excellent aperitif