Great North Pie Company Menu — Ambleside

Rotating menu available please ask.

Yorkshire grass fed beef, manchester union lager, roast carrot and celery, redcurrant jelly, worcestershire sauce, mustard and coriander seeds, black onion, marjoram and pepper.

Slow roast chicken, roast mushrooms, english and wholegrain mustard, white wine, tarragon, lemon juice and poppy seeds.

Dewlay's tasty lancashire cheese, caramelised white onion, white pepper, nutmeg and japanese breadcrumbs. (v)

Sliced maris piper potatoes, roast onion puree, double cream, white pepper and nutmeg. (v)

Orange juice and prosecco

Crème de cassis and prosecco.

Aperol, prosecco and soda.

Sauvignon, new zealand, 2021, 13.5%

Orange wine, romania, 2021, 12.5%

France, 2018, 12.5%

Italy, 2020, 11% (200ml)

440ml, 4%

440ml, 4.6%

500ml, 4.2%

330ml, 5.5%

(V/ve)

(V/ve)

(V)

(V)

Please ask (ve)

With tomato and apricot sauce

1/2 of any pie flavour served with mashed potato eyes

Please ask us for flavours. Vegan also available.

Served with buttery mash & proper northern gravy. (V)

Kashmiri chilli, malt vinegar, jaggery, bundo garam masala brown sauce chutney, potato, carrots, peas and coriander. (v)

Slow roast chicken, white sauce, smokehouse bacon mince, peas, white wine, bay leaf, coriander, lemon juice, parsley, maize and poppy seeds.

Spiced urad daal lentils, sweet potato, ginger, garlic, turmeric, deggi chilli, mustard seed, cardamom, clove, cinnamon and coriander (v)

(V/ve)

(V/ve)