Eagle May Menu & Prices — Aberdeen

With garlic and pepper

Fresh shrimps on a bed of lettuce with a prawn cocktail sauce

With garlic and chilli

Crispy spring greens garnished with ground sea fish

Freshly grilled diced chicken in satay sauce

Shreds of crispy chicken pan fried with chilli and garlic

Fresh prawns and sesame seeds on bread and deep fried

Deep fried chicken and ham wrapped in bread

Pork and ham

Crispy spring rolls filled with chicken and cheese

Vegetarian dish

Strips of crispy chicken layered on a bed of salad

Prawns in a crispy pastry served with sweet and sour sauce

Available as spare ribs or chicken strips

Deep fried prawns in fish dressing

Deep fried crispy pastry served with sweet and sour sauce

Fresh prawns pan fried with garlic and chilli

King prawns in batter served with sweet and sour sauce

Spare ribs cooked in traditional peking fruity sauce

Spare ribs cooked in our special barbecue sauce (also peking, satay and honey chilli)

Spare ribs cooked in mongolian satay sauce

Spare ribs cooked with garlic, chilli and chinese wine

Pan fried with spring onions, soya sauce and chinese wine

Diced chicken cooked in spicy bean sauce

Supreme of chicken breast marinated in a golden lemon sauce

Pan fried with green peppers in a malaysian sauce

Cooked with water chestnuts and chilli in a spicy sauce

Batter or cantonese style with onions and pineapple

Pan fried with chinese vegetables and cashew nuts in an oyster sauce

Pan fried with assorted vegetables and chinese mushrooms

Pan fried with green peppers in a black bean sauce

Chicken breast in a thin batter marinated in a peking spicy sauce

Shredded strips of crispy chicken marinated in our chef's spicy honey sauce

Crushed black pepper pan fried with onions and peppers in a spicy pepper sauce

Thinly battered chicken cooked in a delicious spicy garlic sauce

Chicken stir fried with ginger and spring onion in an oyster sauce

Stir fried chicken and mixed vegetables with xo chilli sauce (xo spicy sauce contains fish)

Chicken pan fried in our own curry sauce

King prawns stir fried with onions in a traditional peking sauce

King prawns stir fried with ginger and spring onion in an oyster sauce

With pan fried vegetables in a special soya sauce

Batter or cantonese style with onions and pineapple

Pan fried with fresh mushrooms in an oyster sauce

Pan fried with green peppers in a black bean sauce

King prawns cooked in a malaysian sauce

With stir fried vegetables in a spicy yellow bean sauce

Cooked in our own special curry sauce with onions, carrots and peas

Cooked with water chestnuts and chilli in a spicy sauce

Thinly battered prawns cooked in our chef's special honey chilli sauce

Thinly battered prawns cooked in a delicious spicy garlic sauce

Succulent prawns pan fried with broccoli in an oyster sauce

Pan fried with xo chilli sauce (xo spicy sauce contains fish)

Vegetables and cashew nuts in a spicy bean sauce

Mushrooms and vegetables cooked in a malaysian satay sauce

Fried vegetables cooked in a sweet chilli sauce

Mixed vegetables cooked in our own sweet and sour sauce

Mushrooms, cashew nuts and vegetables in an oyster sauce

Three types of mushrooms sautéed with onions in a satay sauce

Pan fried vegetables in a black bean sauce

Mixed vegetables in our own peking spicy sauce

Assorted vegetables cooked in our own curry sauce

Assorted vegetables cooked in our own xo chilli sauce

Mixed vegetables in oyster sauce layered on fried noodles

(With syrup)

(With syrup)

Pan fried in a spicy bean sauce layered on fried noodles

Soft strips of chicken breast with peas and fried rice

Special rice with sliced chicken and pork in a barbecue sauce

King prawns with peas and fried rice

Spicy rice cooked in curry and chilli oil with mixed meat and prawn

Pan fried in xo chilli sauce layered on fried noodles

Choose from chicken, beef, king prawn, pork or special (dry or with sauce)