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Inside Brennan's Houston, Houston

Full menu

Raw Bar

Grande Seafood Platter

$149.00

Price includes the following: freshly shucked oysters, boiled jumbo shrimp, crab fingers, crab ravigote, Creole seafood cocktail

Creole Beginnings

Shrimp Rémoulade

$18.00

Hearts of Romaine, Shrimp Boiled Potatoes and Vegetables, Corn, Lemon Zest, Rémoulade Dressing

Bobwhite Quail Beignet

$19.00

New Orleans-style Beignet, Buttermilk-Fried Quail, Foie Gras Ganache, Sunny-Side-Up Quail Egg

Crawfish Enchilada

$18.00

Corn Tortilla, Tomatillo Salsa, Chayote Pico de Gallo, Jalapeño Cheese, Mezcal Crema

Soups & Salads

Snapping Turtle Soup

$13.00

A Brennan’s tradition splashed with Lustau Sherry

Brennan’s Gumbo Du Jour

$14.00

Jazzmen Rice and chef’s blend of Filé

Soups 1-1-1

$15.00

A demitasse of all three soups

Brennan’s Salad

$13.00

Field Greens, Grape Tomatoes, Parmesan Cheese, Brioche Croutons with Red Wine & Ripped Herb Vinaigrette

Jill Jackson Salad

$15.00

Butter Lettuce, Candied Bacon, Soft Boiled Egg, Bleu Cheese, Creamy Dijon Vinaigrette

Entrées

Pecan Crusted Gulf Fish

$36.00

Lemon Scented Crushed Corn, Pickled Onion and Haricot Vert Salad, Creole Meunière Sauce

Texas Shrimp & Grits

$28.00

Goat Cheese Stone-Ground Grits, Roasted Sweet Peppers & Sun-Dried Tomato Butter

Gulf Fish Pontchartrain

$50.00

Jumbo Lump Crab, J&J Shrimp, Crispy Louisiana Oysters, Parmesan Mushroom Rice, Brennan’s Creole Butter

Jumbo Lump Crab Cakes

$52.00

Crowned with Chayote and Petite Herb Salad over melted Leek & Roasted Corn Sauce

DESSERT

Brennan’s Bananas Foster

$13.00

A tableside flambé of Bananas with Caribbean Rum and Cinnamon served over Vanilla Bean Ice Cream

Creole Bread Pudding

$11.00

French Bread Custard, Berries, Toasted Pecans and Hard Whiskey Sauce

Bayou City Petite Beignets

$13.00

Dusted in Imperial Powdered Sugar with Cafe Au Lait Creme Anglaise

Mississippi Mud Pie

$11.00

Dark Chocolate Mousse, Toasted Peanut Crunch, Caramel Corn and Heavenly Hash Candy

Robin’s Lemon Meringue Pie

$12.00

Limoncello Blueberry Coulis and Candied Lemon Zest

Creole Cream Cheesecake

$13.00

Lily’s Creole Cream Cheese, Chocolate Filigree and Warm Caramel

Creole Bread Pudding Soufflé

$15.00

Creole Bread Pudding Meringue, Whiskey Sauce, and Imperial Powder Sugar

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