Mangialardo's

Featured reviews

• P

  Patty Kelley

  ·3 months ago

  “We’ve been there several times and it’s usually okay. Tonight the service was super slow, they seem understaffed. The food was disappointing. The bread basket looked like odds and ends they threw in a bowl and it was stale. There were 5 of us and 4 slices of bread (no worries, no one was going to eat it anyway). Then our food came out. It lacked seasoning, and just not good. I ordered something I’ve had there before and this was a totally different dish. Overall I’d give dinner a 2 out of 10.”

• B

  Brandon Castello

  ·5 months ago

  “Went to dinner with Friends from Oregon. We spent over $200 dollars for three of us the food was so bad. I am so embarrassed, I took them there. If you like Italian food, you’d have better luck eating a can of raviolis.”

• D

  Dan Cofone

  ·7 months ago

  “Ignored by staff initially, waited to be seated, 10 minutes to get drinks, 25 minutes for sub- par dog TV dinner quality food rude and obnoxious staff, cash tips only. Look at other reviews, the only positive reviews came from generational …”

• E

  E RL

  ·8 months ago

  “Why anyone would come here twice is bewildering. Was here for dinner. First time. Seated right away and then we weren't spoken to for another 20 mins. Walked by a couple times, but not acknowledged. When we eventually did get to order anything, the waitress was rude/gruff, made no suggestions, and took all personality out of the experience. When paying, we were notified that if you pay by card, you cannot leave a tip on the card. This is a good way to ensure you dont get a tip. Aside from the lousy service, chicken parm was over cooked. Overall, food would be better prepared at home. And the garlic cheese bread everyone raves about tastes like American cheese melted on cheap garlic bread. We will not return. I suggest Lib's in Elmira. Worth the drive over this place.”

• V

  Valhalla Cafe and Catering service LLC

  ·8 months ago

  “Upon entering we stood in the front door area until we finally went to the bar to find somebody to check us in. They seated us rather quickly. We waited approximately 80 minutes to get our food from the time we sat down. The food came out …”

• L

  Linda Johns

  ·1 year ago

  “This Restaurant has been operating here by the same family since the 30s. If you like real homemade Italian dishes~ from the old family recipes ~ this restaurant will knock your socks off. From the Lasagna to the Spaghetti and Meatballs to the Garlic White Pizza ~ no other Italian restaurant compares. The atmosphere will take you back to another time when the railroad was running in the town and Frank was playin' on the radio. The prices are very reasonable too. .. It's fun to sit in the bar area where the bartender will tell you stories from that time if you just ask. They make super drinks and have great wine as well... I've been going here all my life and it's still my favorite Italian restaurant ever. :-)”

• A

  Allyssa

  ·1 year ago

  “Service and staff was good, we enjoyed ourselves. Food was great and filling. Only thing that I would say that's bad is that you can't tip with a credit card, it has to be cash.”

• L

  Lacey Valoroso

  ·3 years ago

  “Went to dinner tonight with my fiancé for Valentine’s Day. Made reservations a couple weeks ago but it didn’t even seem to matter since the guy that sat us didn’t really care. We got sat in the back by the kitchen and at a small table and …”

• D

  David Alliger

  ·3 years ago

  “Great atmosphere, delicious food, and great service. If you love the old fashioned places this is the spot. Definitely try the garlic pizza. World class.”

• T

  Tracy Wandell

  ·5 years ago

  “If you are looking for some Italian food where you can enjoy an old school restaurant this is the place. The garlic pizza bread you get as an appetizer before the meal and bread is wonderful. Veal is good and also homemade spaghetti.”