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Inside 4th Street Bar, Hattiesburg
Sports bar

4th Street Bar Menu & Prices — Hattiesburg

Rating
4.2from 274 reviews
Typical price
$20–30per person

Full menu

Salads

Fried Shrimp Salad

$10.99

Deep fried shrimp atop Iceberg and green leaf lettuce, shredded carrots, cheese, onions, tomatoes, croutons, cucumbers and bacon. Choose a dressing: Ranch Dressing, Honey Mustard Dressing, Blue Cheese Dressing, Fiesta Ranch Dressing, 1000 Island Dressing.

Chicken Salad

$9.99

Served with your choice of chicken atop iceberg and green leaf lettuce, shredded carrots, cheese, onions, tomatoes, croutons, cucumbers and bacon.Choose a preparation: Grilled, Fried. Choose a dressing: Ranch Dressing, Honey Mustard Dressing, Blue Cheese Dressing, Fiesta Ranch Dressing, 1000 Island Dressing.

Sandwiches

The 4th Street Burger

$9.99

8 oz. of ground beef with cheese, bacon, onions, lettuce, tomato and pickles. Would you prefer a different side?: Fried Okra.

Redfish Sandwich

$9.99

Grilled and seasoned fish served open face with lettuce, tomato, onions and pickles. Would you prefer a different side?: Fried Okra.

Appetizers

Wings

$9.99

Served naked or breaded with celery on the side. Tossed in your choice of sauce. Choose a style: Naked, Breaded.Choose a sauce: Buffalo Sauce, Lemon Pepper Sauce, Caribbean Jerk Sauce, BBQ Sauce.

Chicken Quesadillas

$8.99

8" flour tortillas flat grilled with chicken, cheese, tomatoes and green onions. Sour cream and salsa on the side.

American Favorites

Shrimp Basket

$9.99

Fried shrimp served with fries, hushpuppies and your choice of sauce. Choose a sauce: Cocktail Sauce, Tartar Sauce. Would you prefer a different side?: Fried Okra.

Country Fried Steak

$9.99

Battered and deep fried. Topped with white country gravy and served with Texas toast. Would you prefer a different side?: Fried Okra.

Hamburger Steak

$8.99

6 oz. hamburger steak topped with sauteed onions and brown gravy. Served with Texas toast. Would you prefer a different side?: Fried Okra.

Patty Melt

$8.99

6 oz. burger on Texas toast melted down with cheese, sauteed onions and 1000 Island dressing.