Apollo Beach Diner

Featured reviews

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  Joel Meek

  ·2 months ago

  “We've eaten at the Apollo Beach Diner for several years now, and absolutely love it. The food is consistently good, the servers are super helpful and kind, and the owners are also fully engaged and awesome. What a great local place for breakfast or lunch!!!”

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  Chelsea Konrad

  ·3 months ago

  “Although the space is very small, the food is generous, the patrons are kind, and the staff is happy to be of service. We loved our first visit today! Left with a to-go box and drink, plus a full belly and genuine connections with everyone I came in contact with. :)”

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  Heather Bernard

  ·3 months ago

  “Had the country fried steak skillet with eggs over easy and a biscuit. Potatoes were seasoned well, eggs nice & runny, biscuit was fluffy & toasted, really enjoyed the sausage gravy. Great breakfast. Fed me three times (portion was insane, good). Husband enjoyed his breakfast burrito & coffee too. Quick service. Lovely staff.”

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  Tina Garbart

  ·5 months ago

  “We love Apollo Beach Diner. We go almost every Sunday after church. The service is great and the food is delicious. They’ve become very accommodating of my request for a Buffalo chicken tender in place of traditional breakfast meat (most of the girls seem to expect me to order it now ☺️). Their chicken tenders are amazing, as are the home fries. Clearly not frozen like you get from some restaurants. The pic with this review is a spin on a daily special they had that was supposed to be a Chicken Benedict with biscuit and gravy. I asked to pass on the gravy and roll my chicken in Buffalo sauce, which they did and it was soooo good!! 😋 Update: Chicken Parmesan is on the new menu - really good!”

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  GatorJosh01

  ·7 months ago

  “⭐⭐⭐⭐⭐ Fantastic Classic Diner Experience! If you’re looking for a true mom-and-pop gem, Apollo Beach Diner is a must-visit. The atmosphere is warm and welcoming — just the kind of place that makes you feel like a regular even on your first visit. The food was great across the board: hearty portions, flavorful comfort classics, and everything cooked with care. The staff was friendly and attentive, and you can tell this place has real pride in what they do. Whether it’s breakfast, lunch, or dinner, this diner delivers. We’ll definitely be back next time we’re in the area!”

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  Sheri Bomar Richeson

  ·7 months ago

  “Food So good, service great ,check it out you'll love it”

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  Kevin Brownell

  ·9 months ago

  “Apollo Beach Diner ⭐⭐⭐⭐⭐ This is the kind of breakfast spot you hope to find but rarely do anymore. We ordered the country fried steak and eggs—and wow. A golden, crispy cutlet smothered in rich, peppery sausage gravy, with two perfectly fried eggs and hash browns that were actually crispy (not the sad, soggy kind). My wife had their breakfast special plate which was just as solid: fluffy scrambled eggs, crispy bacon, a warm buttermilk biscuit, and a generous bowl of cheese grits that were creamy and comforting. This is real, no-frills diner food done right. Nothing fancy, just honest cooking and portions that'll keep you full until dinner. Pair it with a cup of hot coffee and you've got yourself a proper Southern breakfast. If you're in the Apollo Beach area and craving classic American comfort food, don't overthink it—just go. The kind of place where regulars know the staff by name.”

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  Cheryl T

  ·9 months ago

  “I love this place. Small, friendly and the food is amazing. Not a lot of places can do a perfect over medium egg. Over easy and over hard are pretty easy. Over medium is tricky. My second time there and the second time they came out …”

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  Jake Anderson (TheRealJakealope)

  ·9 months ago

  “The country fried steak at Apollo Beach Diner is outstanding. We tried it both ways—regular and the skillet—and both versions were exactly what you want from a classic diner meal. The hash browns were seasoned well, crispy without being …”

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  Christian Gonzalez

  ·1 year ago

  “This meat skillet isn’t your traditional setup where all the fillings are folded inside the eggs — instead, the hearty mix of potatoes, ham, bacon, and sausage is layered underneath, while the eggs are laid flat right on top like a cozy …”