Copper Top Restaurant, Inc.

Featured reviews

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  Holly Stephens

  ·4 months ago

  “I ordered biscuits and gravy and hashbrowns. The hashbrowns were stone cold. The biscuit was hard as a rock and the gravy had no sausage in it. Also took 30 minutes for the breakfast to be served. My husband had grits that were very good as …”

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  kelly morrison

  ·5 months ago

  “Nice menu selections, 8 decided to go with the lunch bar. Hamburger steak, gravy, onions and peppers. 2 sides and a roll. The lunch bar server was delightful. Food was delicious and the dessert was tasty. Give them a try if you're ever in the area. Fast friendly staff was wonderful and exceptional.”

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  Lauren Hood

  ·8 months ago

  “Awesome breakfast! The pork cutlets were fantastic; so was country ham. Sausage Gravy was great. Reasonable prices and great service. My new favorite place near Bridgeport, AL!”

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  Caleb Gregory

  ·10 months ago

  “I’ve been to 49 states, so I know good food when I see it. The Copper Top is one of those rare places where a single plate will have you feeling full and satisfied. The food is genuinely excellent. You can order straight from the menu, or—if you’re there at lunch—they bring out the bar alongside the menu, so you’ve got options. Everything was fresh, and the staff were so friendly you’d swear they were family. That kind of atmosphere is hard to find these days. I’m definitely coming back—next time I’m trying that strawberry cobbler. If you’re passing through Stevenson on Hwy 72, do yourself a favor and stop in. It’s worth it.”

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  Jillian Mchone

  ·11 months ago

  “We stopped in on a whim. Husband ordered the hamburger steak with peppers, onion, slaw, and potato salad plate and I originally ordered the grilled chicken salad but then changed my mind and got what he got. Glad I did because it was deliciously tender, and topped it off with coconut pie and a sweet tea to boot. 😀 …”

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  Hannah Petersen

  ·11 months ago

  “I was just in town for work and me and my husband stopped in here for lunch and it was wonderful. The service was great and the food was fantastic. If we didn’t live several states over we would absolutely come back again.”

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  Miles Cantrall

  ·11 months ago

  “The Copper Top is a great little restaurant just minutes from the highway. It is well worth the stop and my wife and I will repeat. This was our first time here and both the service and food are wonderful. If you are looking for a non-chain restaurant you must stop here.”

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  TCJSMOM R

  ·1 year ago

  “Stopped at the cutest little place today doe lunch today. Copper Top Restaurant, Inc.is off the beaten path but totally worth the detour off the main highway. The food was delicious and the chicken was so tender! Our waiter Steve was so funny and so nice. My husband and I both left stuffed and took more with us. Cannot beat the food, the price, and the company!!!”

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  Jennifer Baker

  ·2 years ago

  “My husband, kids, and I had dinner here. The restaurant was decorated like a log cabin with the exception of the floors. This was our first time eating at the Cooper Top Restaurant, we were not disappointed. My husband had the pulled pork sandwich with tater tots. My kids had chicken strips and tater tots. I had the BBQ stuffed baked potato and pinto beans. My husband said his pulled pork sandwich was good, but he couldn’t taste smoke flavor. He also said that the pulled pork was moist. My husband enjoyed the tater tots because they were very crispy and crunchy. Our boys also liked their tater tots. One of our boys was not a fan of the chicken strips because he didn’t like the breading. My husband had a chicken strip and said that the breading was really good and that the breading was thin. He said the breading consistency reminded him of beer batter. I ordered the BBQ stuffed baked potato with bacon. The baked potato was stuffed with pulled pork, butter, cheese, sour cream, and bacon bits. I try polled pork stuffed baked potatoes at every restaurant that offers them. This one was excellent! The pulled pork was moist and paired well with the rest of the ingredients. I couldn’t taste any smoke flavor in the pulled pork though. We weren’t sure if it was supposed to be smoked or not. My husband and I agreed that we would eat there again. The staff members were very friendly and helpful. The log cabin like touches were very cool. I would recommend this restaurant to others.”

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  Cheryl Jacobs

  ·2 years ago

  “I got the three piece chicken and tots. With the reviews I read I thought it was a risk and it might have been average food. But this was the best chicken and tots I've ever had”