
Pub
The Dog & Duck Menu & Prices — Wokingham
Matthewsgreen Rd, Wokingham RG41 1JT
- Rating
- 4.3 ★705 reviews
- Price
- £20–30per person
- Open now
- Closed
Menu
Menu sectionStarters
Starters9 dishes
- Burrata With Balsamic Tomatoes And Beetroot£11.00
Roasted cherry tomatoes basil olive oil and garlic (gf)
- Battered Cauliflower Wings£6.00
Crispy battered cauliflower chunks peri peri sauce. Served with a creamy vegan mayo and chive dip (vg)
- Wild Mushroom Bruschetta£7.00
Grilled bread piled with wild mushrooms, garlic, and thyme (v)
- Grand Mère Brussels Pâté£9.00
Smooth, rich pâté with fig & apple chutney and toasted bread.
- Soup Of The Day£5.00
Served with a crusty roll (v)
- Halloumi Fries£8.00
Golden halloumi cheese sticks, lightly seasoned and served with sweet chilli dip (v)
- Crispy Whitebait£7.00
Dive into our crispy whitebait, delicately fried to a golden perfection. Paired with our rich and tangy homemade tartar sauce.
- Chicken Wings£8.00
Served with blue cheese dip and celery sticks. Peri peri or bbq (gf)
- Chicken Tenders£9.00
Served with blue cheese dip and celery sticks. Peri peri or bbq
Mains12 dishes
- 10oz British Rump Steak£32.00
Chargrilled, best served medium rare, triple-cooked chips and peas (gf)
- Barnsley Chop£29.00
Thick-cut double lamb chop with rosemary jus, mash, and peas (gf)
- Sausage, Mash, And Onion Gravy£17.00
Savoury sausages served over creamy mashed potatoes, drizzled with a rich red onion gravy (gf)
- Ale Battered Fish 'N' Chips£19.00
Treat yourself to a british classic with our ale battered fish 'n' chips. Fresh flakey fish fillet, coated in a light and flavourful ale batter, thick-cut chips, tartar sauce and peas.
- Half Roast Chicken£19.00
Juicy, tender roasted chicken served with mash potato buttered greens and gravy (gf)
- Beef Brisket With Breakfast Stout & Roasted Shallot Pie£22.00
Slow-braised beef brisket infused with the bold flavours of breakfast stout, complemented by caramelised roasted shallots served with mash, gravy and buttered greens.
- Lamb Shank With Minted Gravy£30.00
Tender, slow-cooked lamb shank in a rich, savoury gravy infused with mint, served with mashed potatoes and buttered greens.
- Lasagne£19.00
Stacked pasta, rich beef ragù, velvety béchamel, and a cheesy top, oven-baked to perfection, served with a side salad and garlic bread.
- Gnocchi Al Pomodoro£16.00
Tasty italian potato dumplings, spinach, cannellini beans sun-dried tomatoes (vg)
- Wild Mushroom Stroganoff£15.00
Hearty wild mushrooms in a creamy white wine sauce, served with rice (v)
- Tuscan Salmon Tagliatelle£22.00
Creamy tagliatelle with a grilled salmon fillet, cream and spinach sauce.
- Buttermilk Chicken Salad£16.00
Mixed leaves, ripe tomatoes, cucumber, red onions, drizzled with extra virgin olive oil topped with our hand breaded deep fried buttermilk chicken breast. Simple, fresh, and full of flavour (gfa)
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Sides10 dishes
- Onion Rings£4.00
(V)
- Buttered Greens£4.00
- Skin On Fries£4.00
(Vg!)
- Garlic Mushrooms£4.00
- Sweet Potato Fries£6.00
(Vg!)
- Balsamic Carrots£4.00
- Chunky Chips£4.00
(Vg!)
- Honey Roast Parsnips£4.00
- Side Salad£4.00
(Vg)
- Bacon Garlic Greens£4.00
Burgers5 dishes
- Peri Peri Chicken Burger£18.00
Hand battered chicken breast, hash brown, cheddar cheese and peri peri sauce.
- Bacon Cheeseburger£16.00
Juicy beef patty, and topped with crispy bacon strips and melted cheese, with fresh lettuce, ripe tomato, onions and pickles.
- Cheeseburger£13.00
Juicy beef patty, topped with melted cheese, fresh lettuce, ripe tomato, onions and pickles.
- Rodeo Burger£18.00
Juicy beef patty, with bacon, topped with beer battered onion rings melted cheese and bbq sauce with fresh lettuce, ripe tomato, onions and pickles.
- Bangkok Bad Boy Burger£14.00
Spicy oriental inspired vegan burger with mixed vegetables, coriander, chilli, lemon grass & lime leaf coated in black onion, sesame and cumin seeds with crunchy red lentil crumb, topped with avocado (vg)
Cocktails8 dishes
- Aperol Spritz
Aperol, prosecco, soda (vg)
- Blood Orange Spritz
Vodka, cointreau & blood orange soda
- Tequilla Sunrise
Jose cuervo especial, orange juice, grenadine
- Sex On The Beach
Vodka, peach snaps, orange & cranberry
- Espresso Martini
Vodka, wogan espresso, tia maria
- Passion Fruit Martini
Vanilla vodka & passionfruit purée
- Mai Tai
Morgans spice rum, malibu, orange & pineapple juice
- Cosmopolitan
Absolut citron, triple sec cranberry & lime juice
Pizza4 dishes
- Bbq Chicken£18.00
A base of smokey bbq sauce, mozzarella, grilled chicken breast, red onions and bacon.
- Classic Margarita£12.50
Rustic combination of oregano infused tomato sauce and mozzarella (v)
- Pepperoni£15.00
Delicious pepperoni, mozzarella.
- Diavolo£16.00
Mozzarella, topped with spicy calabrian 'nduja sausage, pepperoni and fresh chilli.
Toppings12 dishes
- Pepperoni£2.00
- Peppers£1.00
- Spinach£1.00
- Sun Dried Tom£2.00
- Onions£1.00
- Nduja£2.00
- Bacon£2.00
- Ham£2.00
- Chillies£1.00
- Wild Mushrooms£2.00
- Cheese£2.00
- Grilled Chicken£2.00
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Sunday Lunch6 dishes
- Slow Roast Rump Of Beef£22.00
Served with roasted root vegetables, seasonal greens, roast potatoes, lashings of gravy and yorkshire pudding. (Can be prepared gluten free)
- Free Range Bronze Turkey£18.00
Served with roasted root vegetables, seasonal greens, roast potatoes, lashings of gravy and yorkshire pudding. (Can be prepared gluten free)
- Gloucester Old Spot, Cola & Honey Roast Gammon£18.00
Served with roasted root vegetables, seasonal greens, roast potatoes, lashings of gravy and yorkshire pudding. (Can be prepared gluten free)
- Butternut Squash, Lentil And Almond Wellington£18.00
Served with roasted root vegetables, seasonal greens, roast potatoes, lashings of gravy and yorkshire pudding. (Ve, not gluten free adaptable)
- Have Each Of Our Succulent Meats & Extra Yorkshire Pudding£27.00
Served with roasted root vegetables, seasonal greens, roast potatoes, lashings of gravy and yorkshire pudding. (Can be prepared gluten free)
- Junior Portions£9.00
Extras5 dishes
- Honey Mustard Pigs In Blankets£5.00
- Cauliflower Cheese£4.00
- Yorkshire Pudding£1.00
- Large Jug Of Gravy£2.00
- Roast Potatoes£2.00
12" Stone Baked Pizzas8 dishes
- Rustic Classic
Rustic combination of oregano infused barrel & stone tomato sauce and creamy fior di latte mozzarella. (v)
- The Garden Club
A vegetarian celebration with oregano infused barrel & stone tomato sauce, fior di latte mozzarella, balsamic glazed onions, globe artichoke hearts, peppadew peppers, a sprinkling of olives and finished with peppery rocket. (v)
- Simply Salami
Delicious cured napoli salami with oregano infused barrel & stone tomato sauce and fior di latte mozzarella.
- The Upstream
Oregano infused barrel & stone tomato sauce, smoked salmon, capers and finished with peppery rocket and squeeze of lemon.
- Nice & Spicy
Oregano infused barrel & stone tomato sauce, fior di latte mozzarella, topped with spicy calabrian 'nduja sausage laced with chilli, peppadew peppers, fiery ventricina salami and sliced roquito peppers.
- Gone Trufflin'
Decadent mushroom and black truffle paste, mushrooms, smoky speck ham and fior di latte mozzarella.
- Rock The Parma
Oregano infused barrel & stone tomato sauce, fior di latte mozzarella, parmigiano reggiano and dry cured prosciutto full of intense and sweet flavours, topped with peppery rocket and a dash of balsamic glaze.
- Chicken & Pesto
A base of basil rich green pesto, creamy fior di latte mozzarella, pulled seared chicken breast, globe artichoke hearts, and a handful of peppery rocket.
White8 dishes
- First Fleet Chardonnay
Australia
- Vuvuzela Chenin Blanc/ Colombard
Western cape, sa
- Mancura Etonian Sauvignon Blanc
Chile
- Terra Del Noche Pinot Grigio
Italy
- Picpoul De Pinet St Clair, Luvignac
Languedoc-roussillon, fr
- Featherdrop Sauvignon Blanc
New zealand
- Gavi Di Gavi La Contessa
Piedmont, it
- Chablis, Jean-Marc Brocard
Burgundy, fr
Gin5 dishes
- Gin Mare
Mediterranean gin flavoured with four principal botanicals: basil, thyme, rosemary & arbequina olive
- Monkey 47
Created with 47 botanicals makes this a hugely complex gin with serious flavour
- Whitney Neil Rhubarb & Ginger
The glory of the english country garden, essence of rhubarb adds a tart crisp and ginger warms the palate
- Boe Passion Fruit
Mixture of passion fruit and bright orange notes
- Boe Peach & Hibiscus
Tangy and berry rich flavour of hibiscus combined with fresh peaches
Red9 dishes
- Valdemoreda Temparanillo
Spain
- Mancura Etnia Merlot
Chile
- Punta De Vacas Malbec, Norton
Argentina
- Promesa Rioja Crianza
Rioja, spain
- Morandé Pionero Pinot Noir Reserva
Chile
- Artisan's Blend Shiraz/Voignier, Deakin Estate
Austraila
- Côtes-Du-Rhône Mazets De Saint Victor
France
- Cabernet Sauvignon/Merlot Buitenverwachting
Sa
- Château Montaiguillion, St Emillion
France
Mocktails3 dishes
- D & D Special
Oj, cranberry juice & grenadine
- Shirley Temple
Ginger ale, lemonade & grenadine
- Pineapple Zinger
Pineapple, apple juice, ginger ale & lime
Others1 dish
- Red Halloumi Fries
(V)
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