Sukhothai Thai Restaurant

Featured reviews

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  I Tony Williams

  ·1 month ago

  “Wonderful experience at Lily’s restaurant .Food was freshly prepared and excellent .Portions were more than adequate.The service is typically Thai … courteous and friendly .Best Thai restaurant on the Wirral.”

• B

  Bella Whittle

  ·1 month ago

  “This is by far the best thai food I have ever had. Everyone I have ever taken to this restaurant agrees. The chicken satay is delicious and juicy, not to mention the satay sauce I could drink (and have). The yellow curry is to die for however, nothing can compare to the flavours of this dish topped with crispy onion and cashew nuts its just delicious. The fried rice too is divine and the best fried rice Ive eaten. The interior its lovely with real plants and a rustic, authentic thai feel. The service is excellent and you can bring your own wine or beer free of charge. Amazing 💯 recommend for takeaways too.”

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• M

  Michael

  ·7 months ago

  “Atmosphere is nice, staff are lovely, food is average. Given the price isn’t too bad though, would recommend coming if on Wirral- but food is nothing to about about”

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  Natalie Gracey

  ·8 months ago

  “The food here is amazing. Best on the Wirral by far, really lovely staff as well. I have recommended to all my friends and family.”

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  Ben M

  ·8 months ago

  “Don’t be fooled by the dark, monkish calm of Sukhothai during the day. Come nightfall, it wakes up, throws on its good lighting, and gets on with the serious business of flavour. The place hums. Bright lights, bold heat, proper atmosphere. It isn’t cheap, but then neither is anything worth having. This is value. The kind where you leave full, happy, and slightly evangelical. The red Thai curry deserves a mention of its own: deep, rich, layered flavours that make you pause mid-conversation and reassess your life choices elsewhere. Service was a masterclass. Polite, sharp, unflappable. Impeccably presented, quick with the banter, and able to extract a coherent order from our chaos with calm authority and charm. The whole place was spotless, parking was painless, and the location mercifully avoids the post-meal Liverpool escape saga. Go hungry. Leave impressed.”

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• C

  Chris N

  ·11 months ago

  “Amazing food, great service. Do yourselves a favour and get the mixed starter - see photo! Can't fault the place, absolutely delicious food, good portion sizes, decent value. Hope to come back soon!”

• R

  Rick Taylor

  ·2 years ago

  “To start, I had the ribs and the sharing platter for 2 and they tasted great! I shared this between me and a friend and thought this was enough but a couple more ribs would have been nice. The sharing platter comes with a great selection of different starters and is a perfect way to start. For my main, I had the Thai green curry with chicken and coconut rice. The curry was spicey but not too bad but the taste was amazing, best I’ve had. It also went really well with the coconut rice, would recommend. The service was quite slow but it was Friday night and completely full so can understand. The waiters were helpful and polite. Overall, I would highly recommend this if you want a nice, well priced meal.”

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• G

  Glen Collinson

  ·2 years ago

  “Returned last night (22/08/24) with my girlfriend for a spontaneous meal. Chicken satay starter was a little small and disappointing compared to my great experience (see previous photo) last time, but nice. Mains were both lovely - Thai Green chicken curry, and Massaman chicken curry. Coconut rice. Previous visit: Loved this place! Food was excellent! Service excellent! Ended up sitting chatting with Lily, the owner! I'll definitely be back!”

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• J

  Jonathan

  ·3 years ago

  “Lovely place to dine in. Food of decent quality, quite authentic except for the steak.chef must’ve learnt how to cook from uncle roger cuz I can taste good MSG from it . Nice overall.”

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  Luke Knight

  ·3 years ago

  “Best Thai restaurant I've been to! Living in Liverpool it's worth making the trip across, great service and amazing food (generous portions too!). Service from the staff and Lily was brilliant!”