Indian restaurant

Viceroy of Windsor Menu & Prices

Name: Viceroy of Windsor
Address: 49-51 St. Leonards Rd, Windsor, SL4 3BP, GB

49-51 St. Leonards Rd, Windsor SL4 3BP

Rating: 4.3 ★601 reviews
Open now: Closed

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About this menu

Viceroy of Windsor is an Indian restaurant in Windsor, and the food here runs from vegetarian starters and seafood to tandoori main dishes, house specials and curries sorted by heat. Mild dishes, medium hot dishes and hot dishes sit alongside fish and seafood house specials, with butter chicken and chicken tikka among the names you will spot. Side dishes, bread, salad and sundries cover the extras, and there is a children's menu too.

If you like to choose a curry by heat, the sections follow that order: mild dishes, then bhuna under medium hot dishes, and madras or vindaloo among the hot dishes. Vegetarians can begin with the vegetarian starters and add onion bhaji from the side dishes. Anyone who prefers chicken tikka to a curry can turn to the tandoori main dishes. Families have the children's menu to look at, and rice from the sundries and bread finish off a table order.

LAMB SAMOSA (3PCS)£5.95
Lightly spiced minced lamb wrapped in pastry
CHICKEN TIKKA£5.95
Boneless diced spring chicken or lamb
LAMB TIKKA£6.25
Boneless diced spring chicken or lamb
SHEEK KEBAB£6.25
Minced lamb, marinated in herbs and spices, cooked in a tandoori oven
MIXED PLATTER£7.95
Onion bhaji, chicken tikka, lamb tikka and sheek kebab (for one person)
LAMB CHOPS£8.95
Light spice, marinated and cooked in a clay oven

TANDOORI MAIN DISHES9 dishes

CHICKEN TIKKA£12.95
LAMB TIKKA£13.50
TANDOORI CHICKEN£12.95
With spring onion and fresh coriander
LAMB CHOP£15.95
With spring onion and fresh coriander
TANDOORI KING PRAWN£16.95
TANDOORI MIXED GRILL£16.95
Chicken Tikka, tandoori chicken, lamb tikka, sheek kebab
SHASHLICK£13.50
With green peppers, tomatoes and onions
SHASHLICK£13.95
With green peppers, tomatoes and onions
SHASHLICK£16.95
With green peppers, tomatoes and onions

HOUSE SPECIAL7 dishes

BUTTER CHICKEN£13.50
Chicken prepared in mild spices, butter and coconut
SIKANDARI LAMB£15.95
Lamb shank marinated and slowly cooked in spices
MURGI MUSSALA£13.50
Chicken and mince lamb, medium-spiced with egg
KHORI KEBAB KHYBERI£13.95
Chicken/lamb tikka cooked in a tomato-based sauce
SHATKORA LAMB£13.95
Cooked in a naga spicy sauce and infused with slices of shatkora (calamansi) - aromatic sour flavour
SHUKRAN CHICKEN£13.95
Green peppers, tomatoes, fresh green chillies and cream, chef's own special sauce. Hot and spicy- recommended
KEEMA BHUNA£13.95
Minced lamb cooked in medium spices

MILD DISHES7 dishes

TIKKA MASALLA£9.95
A special marinade comprised of many traditional ingredients with either boneless chicken, lamb or vegetables and cooked in a mild and creamy sauce based on tomato and coconut
TIKKA MASALLA£13.50
A special marinade comprised of many traditional ingredients with either boneless chicken, lamb or vegetables and cooked in a mild and creamy sauce based on tomato and coconut
TIKKA MASALLA£13.95
A special marinade comprised of many traditional ingredients with either boneless chicken, lamb or vegetables and cooked in a mild and creamy sauce based on tomato and coconut
TIKKA MASALLA£14.95
A special marinade comprised of many traditional ingredients with either boneless chicken, lamb or vegetables and cooked in a mild and creamy sauce based on tomato and coconut
KORMA£9.95
Extra mild with coconut and cream
KORMA£13.95
Extra mild with coconut and cream
KORMA£14.95
Extra mild with coconut and cream

MEDIUM HOT DISHES22 dishes

BHUNA£12.95
Thick and flavourful sauce
BHUNA£13.50
Thick and flavourful sauce
BHUNA£14.95
Thick and flavourful sauce
BHUNA£13.95
With tikka marinade
DOPIAZA£12.95
With onions and traditional herbs and spices
DOPIAZA£13.50
With onions and traditional herbs and spices
DOPIAZA£14.95
With onions and traditional herbs and spices
KARAHI£12.95
Thick and spicy sauce with extra garlic, ginger, tomato and capsicums
KARAHI£13.50
Thick and spicy sauce with extra garlic, ginger, tomato and capsicums
KARAHI£14.95
Thick and spicy sauce with extra garlic, ginger, tomato and capsicums
SAG£12.95
With spinach
SAG£13.50
With spinach
SAG£14.95
With spinach
ROGAN£12.95
Thick and tangy sauce with tomato
ROGAN£13.50
Thick and tangy sauce with tomato
ROGAN£14.95
Thick and tangy sauce with tomato
GARLIC£12.95
Chicken fried with garlic and ginger - cooked in herbs and spices
GARLIC£13.50
Chicken fried with garlic and ginger - cooked in herbs and spices
GARLIC£14.95
Chicken fried with garlic and ginger - cooked in herbs and spices
BALTI£12.95
Cooked with sliced onions, green peppers, herbs and spices - blended into a rich curry with our special paste
BALTI£13.50
Cooked with sliced onions, green peppers, herbs and spices - blended into a rich curry with our special paste
BALTI£14.95
Cooked with sliced onions, green peppers, herbs and spices - blended into a rich curry with our special paste

HOT DISHES20 dishes

MADRAS£12.95
Cooked with two green chillies, fairly hot
MADRAS£13.50
Cooked with two green chillies, fairly hot
MADRAS£14.95
Cooked with two green chillies, fairly hot
VINDALOO£12.95
Cooked with three green chillies, very hot
VINDALOO£13.50
Cooked with three green chillies, very hot
VINDALOO£14.95
Cooked with three green chillies, very hot
CHILLI MASALLA£12.95
In a thick spicy sauce, very hot with green and naga chillies
CHILLI MASALLA£13.50
In a thick spicy sauce, very hot with green and naga chillies
CHILLI MASALLA£14.95
In a thick spicy sauce, very hot with green and naga chillies
JHALL FRIZE£13.50
In a thick sauce with green chillies, onion and tomatoes - slightly hot. (With tikka marinade)
JHALL FRIZE£13.95
In a thick sauce with green chillies, onion and tomatoes - slightly hot. (With tikka marinade)
JHALL FRIZE£14.95
In a thick sauce with green chillies, onion and tomatoes - slightly hot. (With tikka marinade)
DANSAK£10.50
Quite spicy, hot, sweet and sour with lentils
DANSAK£12.95
Quite spicy, hot, sweet and sour with lentils
DANSAK£13.50
Quite spicy, hot, sweet and sour with lentils
DANSAK£14.95
Quite spicy, hot, sweet and sour with lentils
DANSAK£13.95
With tikka marinade
PANEER CHILLI£10.95
Cottage cheese, chilli and capsicum
NAGA£12.95
Cooked in naga chilli sauce with fried red chilli
NAGA£13.95
Cooked in naga chilli sauce with fried red chilli

FISH & SEAFOOD HOUSE SPECIALS5 dishes

BENGAL FISH BHAJI£15.95
Bangladeshi Tilapia fish fried with pepper, spring onion and fresh coriander - optional green chilli
BENGAL FISH BHUNA£15.95
Fish cooked in a thick, medium sauce with onion and pepper
KING PRAWN DELIGHT£16.95
King prawns in a creamy sauce with almonds, coconut and a hint of mango
CHINGRI JOHL£16.95
King prawns cooked in a curry sauce, delicately flavoured with traditional herbs and spices
KING PRAWN DISH OF YOUR CHOICE£16.95
Your choice of vindaloo , madras or korma sauce

SIDE DISHES15 dishes

ONION BHAJI£5.50
Without salad
VEGETABLE BHAJI£6.50
Dry vegetables (without sauce)
MIXED VEGETABLES£6.50
With curry sauce
CAULIFLOWER BHAJI£6.50
ALOO GOBI£6.50
Potato and cauliflower
BOMBAY ALOO£6.50
Spicy potatoes
MUSHROOM BHAJI£6.50
BRINJHAL BHAJI£6.50
Aubergine
SAG BHAJI£6.50
Spinach
SAG ALOO£6.50
Spinach and potato
SAG PONIR£6.50
Spinach and cottage cheese
TARKA DAL£6.50
Spicy lentils with garlic garnish
DAL SAMBA£6.50
Spicy mix of lentils and spinach
CHANA MASALA£6.50
Spicy chickpeas
BHINDI BHAJI£6.50
Fried Okra

BREAD7 dishes

TANDOORI ROTI£3.25
NAN£3.50
Leavened bread cooked in a clay oven
KEEMA NAN£4.50
Leavened bread stuffed with minced lamb
PESHWARI NAN£4.25
Leavened bread stuffed with almonds, coconut and covered with nuts
GARLIC NAN£3.95
Leavened bread covered with garlic
CHAPATI£1.95
Very thin and soft wholemeal bread
PLAIN PARATHA£3.85
Fried wholemeal bread