Nando's Warrington - Junction 9 Retail Park Menu & Prices — Warrington

(793 kcal)

Our legendary spicy rice with tenderstem® broccoli, crunchy rainbow slaw, pickled cauliflower and houmous with peri-peri seeds. Great with chicken or halloumi. (600 kcal)

(165 kcal, plant-based)

(793 kcal)

(138 kcal)

A toasted sourdough pitta oozing with melty cheddar cheese, garlic, spring onions and a hint of peri-peri. Served with our red pepper chutney on the side. (595 kcal, v)

Five chunky sticks of halloumi with chilli jam or peri-honey. (492 kcal, v)

Served with warm pitta triangles. (792 kcal, plant-based)

Served with garlic perinaise. (398 kcal, plant-based)

Choose any three starters.

Our legendary spicy rice with tenderstem® broccoli, crunchy rainbow slaw, pickled cauliflower and houmous with peri-peri seeds. Great with chicken or halloumi. (600 kcal)

Mixed leaves, semi-dried and sweet baby tomatoes, olives, feta, cucumber moons and pink pickled onions. Lightly dressed with rozendal vinegar and extra virgin olive oil. (360 kcal, v)

Crunchy cos lettuce in our rich, creamy dressing topped with grated italian hard cheese and herby toasted croutons. It rules. (473 kcal, v)

(165 kcal, plant-based)

(266 kcal, v)

(138 kcal)

(261 kcal, v)

(107 kcal, new recipe, plant-based)

(353 kcal)

Two chicken breasts joined by crispy skin. (331 kcal)

(706 kcal)

Leg 245 kcal / breast 323 kcal

(579 kcal)

(235 kcal)

(392 kcal)

Chicken wings flame-grilled in your favourite spice and peri-tamer then drizzled with our creamy yoghurt dressing. Napkins needed. (98 kcal per wing)

Chicken wings flame-grilled in your favourite spice and peri-tamer then drizzled with our creamy yoghurt dressing. Napkins needed. (98 kcal per wing)

Chicken wings flame-grilled in your favourite spice and peri-tamer then drizzled with our creamy yoghurt dressing. Napkins needed. (98 kcal per wing)

Serves 2-3 (784 kcal)

Serves 2-3 (1136 kcal)

10 wings, different spices. Who knows what you'll get. Serves 2-3 (893 kcal)

Served in a rich, garlicky sauce made with peri-peri, tomatoes, onion and warming chilli and our rustic portuguese roll for dipping. Great with spicy rice. (654 kcal)

Two flame-grilled chicken thighs or a grilled chicken breast with pink pickled onions, mixed salad leaves and churrasco perinaise. Served in the ultimate burger bun... our garlic bread. (Thighs 787 kcal / breast 572 kcal)

Two chicken breasts joined by crispy skin, served in our rustic portuguese roll with peri-tomato relish, lettuce, tomato and our new peri-house sauce for that extra tang you've been craving. (572 kcal, new recipe)

Two flame-grilled chicken thighs or a grilled chicken breast with melted cheddar cheese, smoky red pepper chutney, lettuce and lemon & herb mayo in our rustic portuguese roll. (Thighs 725 kcal / breast 554 kcal)

A toasted pitta filled with two flame-grilled chicken thighs or a grilled chicken breast with halloumi, caramelised red onion relish, garlic aioli and lettuce. (Thighs 860 kcal / breast 645 kcal)

Grilled halloumi topped with our red pepper and pineapple salsa, sliced avocado and churrasco perinaise. Served in our rustic portuguese roll. (749 kcal, v)

Two chicken breasts grilled in your favourite spice. (B 621 / p 691 / w 748 kcal)

Chicken breast grilled in your favourite spice. (B 439 / p 508 / w 521 kcal)

Made with cheddar cheese, chickpeas, sweetcorn, lentils, peas and pumpkin seeds. (Vb 562 / p 632 / w 644 kcal, v)

Our new peri-plant fillet, grilled in your favourite spice and sliced. Served in a wrap with garlic perinaise, lettuce, and chilli jam. (493 kcal, new recipe, plant-based)

Crunchy, fluffy potatoes spiced with smoked paprika. Served with garlic aioli and peri-peri drizzle on the side. (447 kcal, new, v)

Cheesy macaroni with a crunchy, garlicky peri-peri crumb topping. (494 kcal, v)

Smoky sweetcorn in a creamy, garlicky sauce topped with fresh spring onions and a sprinkle of peri-salt. (255 kcal, plant-based)

Available in regular size only. Served with garlic perinaise. (150 kcal, plant-based)

(155 kcal / 310 kcal, plant-based)

(450 kcal / 1124 kcal, plant-based)

(448 kcal / 1120 kcal, plant-based)

(372 kcal / 743 kcal, v)

(246 kcal / 492 kcal, plant-based)

(308 kcal / 616 kcal, v)

(132 kcal / 263 kcal, v)

(137 kcal / 273 kcal, plant-based)

(32 kcal / 65 kcal, plant-based)

(233 kcal / 465 kcal, v)

Warm mixed grains with green chickpeas, butternut squash and dried cranberries, tossed in lemon and oil and drizzled with our creamy dressing. (245 kcal / 441 kcal, plant-based)

Peri-salted chips and succulent pulled chicken in your chosen spice. Topped with melted cheddar cheese, spring onions, smoky peri-tamer sauce and a creamy dressing. Serves 2-3 (1103 kcal, v)

(176 kcal, v)

(61 kcal, plant-based)

(159 kcal, v)

(98 kcal, plant-based)

(132 kcal, v)

Crunchy pickled cucumbers with a tangy kick. (48 kcal, plant-based)

(165 kcal, plant-based)

(266 kcal, v)

(16 kcal, plant-based)

(37 kcal, plant-based)

(78 kcal, v)

(39 kcal)

Whole chicken with two large or four regular sides. (Meal for 2)

Two whole chickens and five large sides. (Meal for 4-6)

Two juicy chicken breasts with crispy skin in our rustic portuguese roll with peri-tomato relish, lemon & herb mayo, lettuce and tomato. (632 kcal)

Two flame-grilled chicken thighs or a grilled chicken breast with pink pickled onions, mixed salad leaves and churrasco perinaise. Served in the ultimate burger bun... our garlic bread. (Thighs 786 kcal / breast 571 kcal)

A toasted pitta filled with two flame-grilled chicken thighs or a grilled chicken breast with halloumi, caramelised red onion relish, wild garlic aioli and lettuce. (Thighs 860 kcal / breast 645 kcal)

Two flame-grilled chicken thighs or a grilled chicken breast with melting cheddar cheese, smoky red pepper chutney, lettuce and lemon & herb mayo in our rustic portuguese roll. It's messy. (Thighs 733 kcal / breast 518 kcal)

Chicken, meet pickle. And cheese. Chicken breast grilled in your favourite spice and covered with melted cheddar cheese, served in our rustic portuguese roll with peri-tomato relish, garlic perinaise, lettuce and herby pickles. We're not taking the pickle. (543 kcal)

Grilled halloumi topped with our red pepper and pineapple salsa, sliced avocado and churrasco perinaise. Served in our rustic portuguese roll. (754 kcal)

Custardy, flaky, buttery - a traditional portuguese treat, freshly baked right here every day. (224 kcal (per nata), v)

A gooey chocolate fondant served with vanilla ice cream and a sweet orange curd that's got a flicker of chilli. Dessert but make it nando's. (719 kcal, v)

We've gone soft. Fill a waffle cone or tub with unlimited vanilla ice cream made with jersey cow's milk. (Cone 215 kcal/tub 189 kcal, v)

A tub of... Chocolate 139 kcal / mango 93 kcal / coconut 157 kcal / vanilla 157 kcal (v)

Served with a side of cream. (464 kcal, side of cream 84 kcal, v)

Served with a side of cream. (425 kcal, side of cream 84 kcal, v)

(153 kcal, v)

Lemon, peach or berry iced tea made with rooibos. Served chilled. (300ml 51 kcal, v)

Our refreshing still lemonade with a hint of lime. (300ml 51 kcal, v)

Cool off with our refreshing juice drink. (300ml 60 kcal, v)

Organic sparkling ginger ale. (300ml 105 kcal, v)

[Kom-boo-tcha]: refreshing citrus hops tea with a little fizz and hints of tropical fruit. (330ml 56 kcal, v)

Still or sparkling. (500ml 0 kcal)

(126 kcal)

(1 kcal)

(1 kcal)

(3 kcal)

(3 kcal)

Abv 13% can 250ml 195 kcal fresh gooseberry and passionfruit flavours.

Abv 13.64% smooth with citrus and tropical flavours.

Abv 13.42% a crisp sauvignon blanc blend with gooseberry and lime flavours. (Plant-based)

Abv 13.9% fresh and fruity with red and dark berries.

Abv 13.52% rich berries and oak with a hint of spice.

Abv 13.52% full-bodied cabernet sauvignon and merlot blend with blackberry, blackcurrant and dark chocolate flavours. (Plant-based)

Abv 13.15% a crisp south african rosé with hints of strawberries, grapefruit and ripe peach.

Abv 10% a portuguese rosé with a little spritz and hints of grapefruit and strawberries and cream. (Plant-based)

Abv 5% portugal's favourite golden lager. (Plant-based)

Abv 4% a light and tropical extra pale ale. (Plant-based)

Abv 4.4% a citrusy pilsner with a modern twist. (Plant-based)

Abv 4.5% fresh out of western cape, south africa. It's sweet, crisp and made with 100% golden delicious apples. (Plant-based)

New alcohol free ipa abv 0.3% light on alcohol, heavy on flavour with zesty orange and grapefruit. (Plant-based)