
Quick info
About The Farmers Baycliff
The Farmers Baycliff is a gastropub on Main Road in Baycliff, Cumbria, in the Ulverston area, which reopened in 2019 under new management. The kitchen serves a Sunday lunch roast of slow-cooked beef with gravy and home made apple sauce, and steak as a main. Sticky toffee pudding is among the desserts. The drinks list covers lager, bitter, cider and Guinness, along with a range of wines. The menu is published online, and specials change on the day. Reservations are required. Dogs are welcome, so walkers can bring their pets along.
Good to know
- ReservationsAccepts reservations
- ParkingFree parking lot · Free street parking · Paid parking lot
- AccessibilityWheelchair: entrance, parking lot, restroom, seating
- Good for kidsGood for kids
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Reviews
What reviewers say
Reviewers most often mention roast beef Sunday lunch, perfectly cooked steak, sticky toffee pudding and battered haddock and chips.
What reviewers say
Reviewers most often mention roast beef Sunday lunch, perfectly cooked steak, sticky toffee pudding and battered haddock and chips.
Customer Review Summary
Diners most often single out the steak, described as cooked to perfection with a massive portion, and the Sunday roast beef with homemade apple sauce and awesome gravy comes close behind. Others name lightly battered haddock with chips and mushy peas, slow cooked belly of pork, sea bass with smooth mash, and a smash burger with chunky chips. Desserts such as sticky toffee pudding and lemon tart with raspberry sorbet get praise, as does a soup starter with a huge portion. Staff are described as friendly, welcoming and attentive, and several reviewers say booking ahead is necessary because the pub is packed even on a Monday. The main criticism is cost: one reviewer called it grossly overpriced for what they ate, finding the Thai green vegetable curry very mild and lacking kick, and noting that condiments came only as sachets of salt, vinegar, ketchup and mayo. One pair returned twice in the same week, and a reviewer mentioned a play park down the road with views across Morecambe Bay.
Customer Review Summary
Diners most often single out the steak, described as cooked to perfection with a massive portion, and the Sunday roast beef with homemade apple sauce and awesome gravy comes close behind. Others name lightly battered haddock with chips and mushy peas, slow cooked belly of pork, sea bass with smooth mash, and a smash burger with chunky chips. Desserts such as sticky toffee pudding and lemon tart with raspberry sorbet get praise, as does a soup starter with a huge portion. Staff are described as friendly, welcoming and attentive, and several reviewers say booking ahead is necessary because the pub is packed even on a Monday. The main criticism is cost: one reviewer called it grossly overpriced for what they ate, finding the Thai green vegetable curry very mild and lacking kick, and noting that condiments came only as sachets of salt, vinegar, ketchup and mayo. One pair returned twice in the same week, and a reviewer mentioned a play park down the road with views across Morecambe Bay.
Featured reviews
- Nia Williams
“Absolutely the best food I have tasted in a LONG time when eating out! Delicious, well cooked, beautifully presented and an interesting choice of dishes to choose from on the menu. Staff were attentive and helpful. A lovely cosy pub. Highly recommend and hopefully will be able to dine here again before the end of our holiday!”
- Sam Birkhead
“Steak was Devine, cooked to perfection, massive portion, definitely worth a trip. The staff are so welcoming and definitely join in with the banter at the table as if you’re a friend. Everyone enjoyed their meal and would defiantly come again!”
- Quwel
“Lovely little quiet hidden away gastro pub, with fantastic food and a very nice community maintained play park down the road that has stunning views right across Morecambe Bay.”
- Nick Quinn
“Excellent roast beef lunch nothing at all too fault. Well worth the trip out make sure you book. Soup starter was also very good (huge portion). Highly recommended all round. Friendly professional down to earth service.”
- Michelle Lowther
“Went twice in same week. Staff very attentive, food was excellent. Steak perfectly cooked and tender..everyone loved their meals.”
Hours
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- Saturday
- Sunday
Highlights
“Reopened in 2019 under new management, The Farmer Baycliff has quickly become a local favourite in the heart of Baycliff, Cumbria. Our gastropub serves up hearty British fare with a modern twist, all made from the freshest local ingredients. Enjoy your meal with one of our hand-picked beers, fine wines, or crisp ciders, all served with a smile. Whether you’re here for a cosy meal by the fire or a pint in the sun, you’ll always feel at home at The Farmer Baycliff.”
- Great beer selection
- Great wine list
- Popular for solo dining
Amenities
- Wi-Fi
- Wheelchair accessible entrance
- Accepts reservations
- Outdoor seating
- Dogs allowed
- Dine-in
Show more amenities
- Good for kids
- Food at bar
- Cozy
- Beer
- Food
- Free water refills
- Offerings· 4
- Alcohol
- Cocktails
- Hard liquor
- Wine
- Popular for· 1
- Solo dining
- Accessibility· 3
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Planning· 1
- Reservations required
- Dining options· 2
- Seating
- Table service
- Facilities· 2
- Gender-neutral restroom
- Restroom
- Crowd· 4
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
- Highlights· 2
- Great beer selection
- Great wine list
- Atmosphere· 2
- Casual
- Romantic
- Parking· 4
- Free parking lot
- Free street parking
- Paid parking lot
- Parking
Location
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