Gastropub

The Longs at Steeple Ashton Menu & Prices — Trowbridge

Name: The Longs at Steeple Ashton
Address: High St, Trowbridge, BA14 6EU, GB

High St, Steeple Ashton, Trowbridge BA14 6EU

Rating: 4.4 ★389 reviews
Open now: Closed

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About this menu

The Longs at Steeple Ashton is a gastropub on High St in Trowbridge, serving food that moves from small bites through to fuller mains and a pudding to finish. Nibbles Starters include Nocellara olives and crispy whitebait with lemon aioli, while Mains take in salt aged loin of pork, crispy crackling and a homemade nut roast. There is also a Classics section, extra sides such as seasonal greens, and Desserts, where treacle tart with cardamom cream appears.

Visitors wanting a smaller meal can build an order from Nibbles Starters and a side, while anyone hungry for a full dinner can turn to Mains and add seasonal greens alongside. Classics sits next to them for anyone who wants to look through it. Those ending the meal on something sweet will find treacle tart in Desserts, and the order can stay as short or as full as you like.

The Longs Beef Burger, Smoked Applewood, Pickled Cucumber, Bacon Jam, Gem & Fries£19.50
Beer Battered Fish And Chips, Crushed Garden Peas, Curry Sauce, Tartare Sauce£19.50
Onglet Steak, Chimichurri, Roasted Mushroom And Tomato, Triple Cooked Chips£22.50
(GF)
Chicken, Ham And Leek Pie, Creamed Mashed Potatoes, Seasonal Greens, Gravy£19.50
Cider Battered Haddock, Triple Cooked Chips, Tartare Sauce, Mushy Peas£20.50
(GF)
Longs Beef Burger, Welsh Rarebit, Cherry Tomato Chutney, Baby Gem, Pickled Cucumber, Fries£20.50
Crispy Chicken Burger, Korean BBQ Glaze, Asian Slaw, Ranch Dressing, Baby Gem, Fries£19.50
(GFO)
Chilli & Soy Grilled Aubergine Burger, Halloumi, Asian Slaw, Baby Gem, Fries£18.50
(GFO/VG)

Nibbles Starters15 dishes

Nocellara Olives£6.50
(vg,gf)
Crispy Whitebait, Lemon Aioli£6.50
Honey And Mustard Glazed Pigs In Blankets£7.50
Turkish Red Lentil And Chilli Soup With Fresh Lemon, Served With Sourdough£8.50
(vg, gfo)
Roasted Garlic Hummus, Flatbread£6.50
(gfo, vg)
Duck Liver Parfait, Chutney, Pickles, Brioche£9.50
(gfo)
Salt And Pepper Squid, Lemon Aioli£9.00
Beetroot Hummus, Dukkah, Carrot & Rosemary Lavosh£6.50
(VG/GFO/N)
Devilled Whitebait, Tartare Sauce£6.50
(GF)
Tempura Cauliflower, Bang Bang Mayo, Spring Onion£6.50
(VG/GF)
Moroccan Spiced Lamb Croquettes, Mint Aioli, Mixed Leaves, Pickled Shallots£9.50
Smoked Mackerel, Pickled Heritage Carrots, Tarragon Emulsion£11.50
(GF)
Sun-Dried Tomato, Basil And Feta Arancini, Roasted Red Pepper Aioli£9.50
(GF/VG)
Soup Of The Day, Bread And Butter£9.50
(GFO/VGO)
Crispy Squid, Korean BBQ Glaze, Mixed Leaves, Spring Onion, Ranch Dressing£10.50
(GF)

Mains8 dishes

28 Day Aged Rump Of Beef£25.00
All served with home-made gravy, selection of seasonal local vegetables (gf) Cauliflower Cheese and Yorkshire pudding
Salt Aged Loin Of Pork, Crispy Crackling£23.00
All served with home-made gravy, selection of seasonal local vegetables (gf) Cauliflower Cheese and Yorkshire pudding
Lemon And Thyme Half Roast Chicken£21.00
All served with home-made gravy, selection of seasonal local vegetables (gf) Cauliflower Cheese and Yorkshire pudding
Homemade Nut Roast£20.00
(vgo) All served with home-made gravy, selection of seasonal local vegetables (gf) Cauliflower Cheese and Yorkshire pudding
Duck Breast, Fondant Potato, Carrot Purée, Crispy Duck Skin, Spiced Plum Jus£30.00
(GF) - Served Medium
6oz Pork Tomahawk, Butterbean Cassoulet, Crispy Kale, Wholegrain Mustard Sauce£24.50
(GF)
Chalk Stream Trout, Braised Fennel, Sautéed New Potatoes, Fish Cream, Chive Oil, Trout Roe£23.50
(GF)
Thai Green Curry With Basmati Rice£20.50
(GF/VG) Add Chicken 6 or Prawns 5.5