Spice Touch Menu & Prices — Swadlincote

Pieces of sheek kebab cooked together with onions and green peppers. Served in a sizzling wok.

Pieces of lamb cooked in a slightly hot sauce with fresh green chillies topped with cucumbers and tomatoes.

Sheek kebab rolled in chapatti

King prawn fried with creamy garlic sauce

Chicken tikka cooked with onions and green pepper in chefs special sauce

King prawns cooked in a rich thick garlic sauce and wrapped in an omelette.

Strips of tender duck stir fried with onions and capsicums and topped with honey dressing.

Pulped baby potatoes mixed with varying spices coated in breadcrumbs and fried.

Cheddar cheese mixed with onion and fresh green chillies, coated in bread crumbs then fried.

Mushroom cooked in a rich garlic sauce and served on a puri

Strips of paneer stir fried with fresh green chillies, onions and peppers.

Whole boiled egg wrapped in a minced meat coating, grilled in the tandoor then served with an omelette on top

Flattened spiced minced meat kebabs, shallow fried then served with omelette on top

Diced paneer marinated then barbecued in the tandoori oven.

Mushroom & paneer

Chicken or lamb

Marinated chicken cooked with fresh pepper, green peppers, ground spices and minced meat. A fairly hot and flavoursome dish.

A medium strength dish with a bhuna base with masalla flavoured topping.

Chicken tikka cooked with green and red peppers, served in a slightly hot sauce and topped with garlic.

Chicken tikka cooked with fresh green chilli in chef's special sauce and topped with a thick layer of tarka dall.

Tender pieces of lamb cooked with potato and fresh mint in a medium spice sauce.

Strips of tandoori chicken cooked in a medium strength sauce with chat masalla creating a sweet and sour taste and topped with an omelette.

Spicy minced lamb wrapped in a whole breast then cooked in a bhuna sauce.

Lamb and spinach blended with garlic, onion and lemon juice cooked in a medium strength sauce and topped with fried garlic.

Chicken tikka cooked in chef's special medium strength sauce and topped with a layer of fried onion and mushrooms.

Chicken tikka cooked in a hot garlic chilli sauce and topped with finely chopped chillies, onions, red and green pepper capsicums.

Chicken tikka cooked with onions, mushrooms and green peppers in a tomato tangy sauce, medium in strength.

Chicken tikka cooked in a creamy mild sauce with a hint of mango and tomato.

Tender pieces of lamb highly spiced and cooked in fenugreek. A medium strength dish.

Duck breast cooked in the tandoori oven and served on a bed of spinach and garnished with honey and sesame seeds.

Chicken cooked in butter with chillies, onion rings and peppers. A hot dish.

Highly flavoured bhuna sauce with barbecued with tomatoes, pepper and onion. Medium dish.

Succulent chicken and lamb tikka, cooked in a combination of spicy jalfrezi and pathia sauces, together with fresh red and green peppers.

Chicken tikka & tender lamb cooked with fresh mushrooms and capsicum in a medium strength sauce, served on a sizzling plate. Medium.

Pieces of tender chicken or lamb cooked with a special blend of fresh coriander and chef's special relish sauce, together with a slight infusion of garlic and ginger.

Chicken or lamb slow roasted in the clay oven and cooked in a sealed traditional pot.

Chillies are used for an authentic spicy hot flavour.

Marinated chicken tikka cooked with mince meat and red chilli.

Marinated chicken tikka cooked with fresh garlic and made spicy with fresh green chilli with roast potatoes.

A dish prepared with a Bangladeshi chilli which is very hot, creating a very aromatic, tasty and hot dish.

Succulent chicken or lamb cooked in temptingly delightful fruit pickle sauce.

Chicken or lamb cooked in creamy sauce with mango.

Cooked with chicken or lamb in chef's special sauce with potato in a medium sauce.

Cooked with a unique Bangladeshi lime in a spicy medium dry and tasty sauce.

Fillets of salmon cooked in a highly flavoured spicy sauce with capsicums & onions.

Fried fish cooked in chef's special spiced, garnished with lemon and yoghurt with spinach. A medium dish.

Bangladeshi fish marinated with ground mustard seeds and black pepper corn, pan fried and finished in a coconut sauce. Medium.

Fish fried in olive oil and cooked with spiced red pepper, tomato & a touch of tamarind sauce.

Onions and tomatoes, green herbs and fresh ground spices. Medium hot.

Very mild, sweet dish cooked with butter, single cream and coconut milk to give a very, very mild creamy sauce.

Chunky onions prepared as a bhuna, but with extra onions. Medium.

A sweet and sour dish cooked with lentils, pineapple and fresh herbs.

Tomato based, fairly hot, spicy and sweet dish with hints of aromatic herbs.

Prepared with tomatoes, onion and capsicum. A medium strength dish.

Cooked with pineapple - mild to medium.

Most popular dish made with a range of Indian spices.

Fairly hot

Very hot

Basmati rice

Made with egg and peas

Made with tropical fruits

Mango Chutney / Pickles Mint Sauce / Onion Salad

Served with salad and chips

Served with salad and chips

Served with salad and chips

Served with salad and chips

Served with salad and chips

Served with salad and chips

Served with salad and chips

Set Meal for 2 - Starters: Onion Bhaji, Chicken Tikka Main: Chicken Tikka Masala, Methi Gosht, Sag Paneer (S/D) Sundries: Pilau Rice, Nan

Set Meal for 2 - Starters: Sheek Kebab, Chicken Pakora Main: Lamb Tikka Korai, Chicken Tikka Jalfrezi, Bombay Aloo (S/D) Sundries: Special Fried Rice, Keema Nan

Set Meal for 2 - Suitable for Vegetarians - Starters: Veg Samosa, Cheese Bites Main: Shabzi Garlic Chilli, Paneer Jalfrezi, Aloo Gobi (S/D) Sundries: Lemon Rice, Garlic Nan

A dish cooked with chunky onions, peppers in a medium sauce with garam masala creating a unique flavour served in a sizzling wok.

A dish cooked with chunky onions, peppers in a medium sauce with garam masala creating a unique flavour served in a sizzling wok.

A dish cooked with chunky onions, peppers in a medium sauce with garam masala creating a unique flavour served in a sizzling wok.

A dish cooked with chunky onions, peppers in a medium sauce with garam masala creating a unique flavour served in a sizzling wok.

A dish cooked with chunky onions, peppers in a medium sauce with garam masala creating a unique flavour served in a sizzling wok.

Chicken cooked with garlic, onion, green peppers and fresh green chillies. Hot.

Chicken cooked with garlic, onion, green peppers and fresh green chillies. Hot.

Chicken cooked with garlic, onion, green peppers and fresh green chillies. Hot.

Chicken cooked with garlic, onion, green peppers and fresh green chillies. Hot.

Chicken cooked with garlic, onion, green peppers and fresh green chillies. Hot.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.

A highly aromatic paella type dish created by stir frying basmati rice with chosen meat or seafood with delicate herbs and spices. Accompanied with a vegetable curry side dish.