
The Banks Restaurant
Quick info
About The Banks Restaurant
The Banks Restaurant is a modern British restaurant in Strabane, at 30 Main St, with B&B rooms for guests who want to stay overnight. The kitchen serves duck pink as standard, and haddock and mash sits on the menu alongside it. A Sunday Roast is offered with turkey and gammon. The restaurant has a rear seating area. Reservations are required, and they can be made online. Free parking is available just down the road if you park at the top end.
Good to know
- ReservationsAccepts reservations
- ParkingFree parking lot · Free street parking
- AccessibilityWheelchair: entrance, parking lot, restroom, seating
- Good for kidsGood for kids · Has changing table(s) · High chairs
- DietaryVegan options · Vegetarian options
Menu & Prices
4 dishes · mains £55–115- 1.2 mi away£115
- 4.2 mi away£55
- 5.5 mi away£64
- 5.8 mi away£73
Reviews
What reviewers say
Reviewers most often mention sunday roast with gammon, dessert, parsnip soup and haddock and mash.
What reviewers say
Reviewers most often mention sunday roast with gammon, dessert, parsnip soup and haddock and mash.
Customer Review Summary
Diners most often praise the food, with the Sunday Roast singled out, including a gammon one reviewer found surprisingly good alongside the turkey roast. Close behind are the parsnip soup, haddock and mash, a steak sandwich, a non-alcoholic porn star martini and the desserts, with one couple treated to an anniversary dessert. Reviewers describe generous portions, lovely decor and friendly, young staff who were good with children. Service draws mixed notes. One says it was a little slow for a quick lunch, and another found the room cold and suggests bringing a scarf and long sleeves. The most serious complaint comes from a parent who describes a long wait while a later table was served first, then a duck dish that arrived undercooked. It came back after being sent back still rare with blood visible. Staff told them they should have specified how they wanted it cooked, and the table was still charged for drinks with no apology.
Customer Review Summary
Diners most often praise the food, with the Sunday Roast singled out, including a gammon one reviewer found surprisingly good alongside the turkey roast. Close behind are the parsnip soup, haddock and mash, a steak sandwich, a non-alcoholic porn star martini and the desserts, with one couple treated to an anniversary dessert. Reviewers describe generous portions, lovely decor and friendly, young staff who were good with children. Service draws mixed notes. One says it was a little slow for a quick lunch, and another found the room cold and suggests bringing a scarf and long sleeves. The most serious complaint comes from a parent who describes a long wait while a later table was served first, then a duck dish that arrived undercooked. It came back after being sent back still rare with blood visible. Staff told them they should have specified how they wanted it cooked, and the table was still charged for drinks with no apology.
Featured reviews
- Google user
“Great location to stay. Rooms are lovely and comfortable with all the amenities you could want. Location is nice and central for exploring. There is parking just down the road that is free if you park at the top end”
- Google user
“I’ve been here for quite a few times and honestly, it used to be one of my favourite places. Always quite around 4.30pm. The food was always lovely, the staff were friendly, and it was somewhere I felt comfortable bringing my little boy, who has special needs. Sadly, today was a completely different story. First off, we waited ages for food. Long enough for my son to start getting restless and hungry, which anyone with children, especially children with additional needs, will understand can quickly become stressful. To make matters worse, a table that arrived after us got their food before we did. When I politely asked what was happening, I was told it was because they had starters. Fair enough… except one of those starters was duck, the exact thing I’d ordered! Then my duck finally arrived. Or should I say, waddled onto the plate still practically alive. It was completely undercooked. I sent it back and was then informed that I should have specified rare, medium or well done when ordering. Strange considering nobody asked me that when taking the order. If you’re serving duck that pink as standard, surely it might help to mention it? Anyway, 10 minutes later the same duck returned looking like it had simply been shown the oven from a distance. Still rare. Still blood visible. Still not edible for me, never mind for my little boy who needs his food mashed up. I genuinely couldn’t even cut through parts of it properly, never mind mash it. By this point my son was fed up, hungry and losing patience, and honestly so was I. Another waitress came over looking completely confused about the issue, despite being the person who took the order in the first place. Then another member of staff cleared plates around us without so much as a “sorry about the wait” or even a smile. The atmosphere from some of the staff felt like they’d rather have been literally anywhere else. Eventually I gave up and went to the till to explain that we simply couldn’t wait any longer because my little boy was distressed and hungry. I explained again about the duck not being cooked properly and instead of a simple apology, I got another lecture about how duck is served. At that stage I honestly couldn’t believe the argument was still going on over a piece of duck nobody at our table could actually eat. To top it all off, we were still charged £10.35 for drinks. No apology. No goodwill gesture. No acknowledgment whatsoever that the experience had been poor. I’m genuinely disappointed because this place used to be somewhere I enjoyed coming to. But today the service, attitude and overall experience were just awful. I left stressed, my little boy left hungry, and sadly I won’t be back.”
- Google user
“Food was gorgeous! My non-alcoholic porn star martini was sooo good! Staff was friendly, but service was a little slow, nothing that spoiled our experience, as we were not in a hurry, but if you are looking for a quick lunch, maybe not the best place. Portions were great and fair prices for the quality! The desert was top notch, mouthwatering! A place I would go back if visiting the area again.”
- Google user
“Wow. This was fabulous! We had the best food and most friendly service of our two weeks in Ireland so far. It was a drop in last minute meal on our way to Derry and they treated us with an anniversary dessert. Wish we lived here. I’d go all the time. Thankyou Banks. Five star.”
- Google user
“Outstanding parsnip soup. Sweet and wholesome. Haddock and mash, just what you need on a cold day. They do need to turn on some heat however much earlier. Cold air on neck and hands. Bring a scarf and long sleeves”
Highlights
“Restaurant and B&B”
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Amenities
- Wheelchair accessible entrance
- Accepts reservations
- Dine-in
- Good for kids
- Vegan options
- Alcohol
Show more amenities
- Cozy
- Beer
- Coffee
- Quick bite
- Dessert
- Table service
- Offerings· 6
- Cocktails
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
- Accessibility· 3
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Parking· 2
- Free parking lot
- Free street parking
- Dining options· 4
- Brunch
- Lunch
- Dinner
- Seating
- Atmosphere· 4
- Casual
- Romantic
- Trendy
- Upscale
- Family-friendly· 3
- Has changing table(s)
- High chairs
- Kids' menu
- Highlights· 4
- Great beer selection
- Great cocktails
- Great tea selection
- Great wine list
- Popular for· 1
- Solo dining
- Crowd· 2
- Groups
- Tourists
- Planning· 4
- Brunch reservations recommended
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended