The Gateway Table Table Menu & Prices — Southampton

(49kcal per rasher)

(38kcal per rasher, ve)

(122kcal per sausage)

(70kcal per sausage, ve)

Scrambled (280kcal per spoon), fried (108kcal), poached (79kcal), boiled (82kcal) (v)

(100kcal per hash brown, ve)

(122kcal per slice)

(53kcal per spoon, ve)

(28kcal per half tomato, ve)

(74kcal per spoon, ve)

(203kcal, v)

(184kcal, v)

(235kcal, v)

(88kcal, ve)

(96kcal each, v)

(90kcal per slice, ve)

(91kcal per slice, ve)

(84kcal, v)

(V, 46kcal)

(Ve, 43kcal)

(V, 81kcal)

(Ve, 33kcal)

(V, 65kcal)

(Ve, 34kcal)

(Ve, 21kcal)

(Ve, 63kcal)

(Ve, 98kcal)

(V)

(Ve)

(Ve)

(See packaging for calorie info)

(V, 337kcal with semi-skimmed milk or 324kcal with soya drink)

(V, 166kcal per pack)

(V, 188kcal per 45g*)

(V, 113kcal per 30g*)

(V, 113kcal per 30g*)

(V, ve, 136kcal for 2 biscuits*)

(V, 117kcal per 30g*)

(V, 115kcal per 30g*)

(262kcal per cup)

(122kcal per cup)

(6kcal per cup)

(6kcal per cup)

Variety

Hearty chunks of tender british beef, slow cooked in a rich ale gravy, encased in a flaky pastry. Served with creamy mashed potato, garden peas and gravy

7oz* gammon steak served with skin-on chips, peas and your choice of fried eggs, grilled pineapple rings or one of each

Layers of rich beef ragu, topped with creamy béchamel sauce, mozzarella and cheddar cheese, baked until golden brown. Served with a mixed salad and garlic bread slices

Served with a mixed salad and garlic bread slices (✓)

Our lentil hotpot is filled with our special mix of soya, lentils, peppers and a hint of chipotle chilli. Layered with crispy sliced potatoes and served with garden peas, and tenderstem® broccoli (✓)

Sweet potato, spinach and chickpeas in a creamy, spiced coconut sauce. Served with fluffy white rice, poppadom and mango chutney (600 kcal or less, ✓)

Our creamy medium hot chicken tikka curry topped with greek style yoghurt and coriander. Served with fluffy white rice, plain naan, a poppadom and mango chutney

Three juicy pork sausages topped with fried onions, creamy mashed potato, garden peas and gravy, all served inside a giant yorkshire pudding (garden gourmet® veggie sausages available, just ask, ✓)

Streaky bacon, mozzarella, cheddar cheese and bbq sauce topped chicken breast. Served with skin-on chips, coleslaw, a garlic bread slice and a salad garnish (upgrade to double chicken, cheese and bbq sauce for 1.99)

A comforting cottage pie filled with minced beef, onions, carrots and swede in a rich red wine gravy, topped with creamy mashed potato. Served with garden peas and gravy

Tender pieces of chicken in a creamy mushroom sauce encased in a short crust pastry. Served with mash potato, garden peas and gravy

Mixed salad leaves, fresh tomatoes, sliced spring onions, cucumber, tenderstem® broccoli and garden peas in a french dressing (600 kcal or less, ✓)

(✓)

(✓)

The big burger topped with cheddar cheese and burger sauce. Served with crispy skin-on chips and creamy coleslaw.

Golden-fried buttermilk chicken goujons topped with streaky bacon, cheddar cheese and bbq sauce. Served with crispy skin-on chips and creamy coleslaw.

Double stacked ¼4lb* steak burgers topped with indulgent mac & cheese, bbq sauce and streaky bacon. Served with crispy skin-on chips and creamy coleslaw.

Two ¼lb* steak burgers, cheddar cheese, shredded lettuce, pickled gherkin, red onion and burger sauce. Served with crispy skin-on chips and creamy coleslaw.

Garden gourmet® vegan patty topped with a melting vegan cheezy slice. Served in a vegan brioche style bun with skin-on chips and a salad garnish. (vegan)

(V)

(Vegan, v)

(Vegan, v)

Tender 30-day aged steaks, served with skin-on chips, half a grilled tomato, beer-battered onion rings and peas. Or swap your chips and rings for a fresh mixed salad. (Top with bbq sauce, streaky bacon, mozzarella & cheddar cheese for 79p)

Tender 30-day aged steaks, served with skin-on chips, half a grilled tomato, beer-battered onion rings and peas. Or swap your chips and rings for a fresh mixed salad. (Top with bbq sauce, streaky bacon, mozzarella & cheddar cheese for 79p)

Glazed in a smoky bbq sauce. Served with skin-on chips, coleslaw and a salad garnish.

Glazed in a smoky bbq sauce. Served with skin-on chips, coleslaw and a salad garnish. (Upgrade to full rack of ribs 4.29)

Served with beer-battered onion rings, half a grilled tomato, two fried eggs, garden peas and skin-on chips. (Upgrade your 4oz* rump steak to an 8oz* rump steak 3.79)

Served with beer-battered onion rings, half a grilled tomato, two fried eggs, garden peas and skin-on chips.

Served with beer-battered onion rings, half a grilled tomato, two fried eggs, garden peas and skin-on chips.

Served with beer-battered onion rings, half a grilled tomato, two fried eggs, garden peas and skin-on chips.

Topped with cheddar cheese and streaky bacon. All served with skin-on chips, beer-battered onion rings, coleslaw and a smoky bbq dip.

Topped with a sliced pineapple and cheddar cheese. All served with skin-on chips, beer-battered onion rings, coleslaw and a smoky bbq dip.

Topped with a fried egg. All served with skin-on chips, beer-battered onion rings, coleslaw and a smoky bbq dip.

Beer-battered onion rings topped with our gooey cheese sauce and streaky bacon.

Skin-on chips with a delicious cheesy gravy.

Skin-on chips topped with indulgent mac & cheese and streaky bacon.

Served with caramelised onion marmalade

Topped with melted mozzarella, cheddar cheese, bacon and spring onions. Served with a reduced fat soured cream dip

Crunchy tortilla chips piled up with a mature cheddar cheese sauce, mozzarella, fresh red chilli, spring onions and coriander. Served with tomato salsa and reduced fat soured cream

Served with a smoky bbq dip

Served with a bread roll

Crisp lettuce, topped with succulent prawns in our special marie rose sauce. Served with fresh tomato, cucumber and malted bloomer bread

Delicate fish goujons in a crunchy, golden crumb. Served with a creamy tartare sauce, a fresh lemon wedge and chopped parsley