Waggon & Horses Menu & Prices — Sheffield

Made in-house daily, served with crusty bread

with watercress, caper vinaigrette and buttered brown bread

with garlic aioli

On a tomato, olive and mint salad

Baked in a rich herby tomato sauce with crusty bread

Folded naan, raita and mango chutney

Roasted garlic butter, fries and salad

New potatoes, French beans and Béarnaise sauce

Roasted squash, almonds, preserved fruit and couscous

Seared prawns tossed through linguine with cherry tomatoes, garlic and chilli

Rich pork, beef and red wine ragu topped with mozzarella and parmesan

Sautéed cherry tomatoes, chilli, garlic, sliced black olives and fresh rocket

(Smithfield Butchers Guild Awards- gold 2025) Mash, seasonal greens and real onion gravy

Mash, seasonal greens and onion gravy

Hand cut chips made on site with J H Hall and sons' potatoes, mushy peas, tartare sauce and buttered bread

Hand cut chips made on site with J H Hall and sons' potatoes, mushy peas, vegan tartare sauce and buttered bread

Marinated in provincial herbs and garlic, with slaw and fries

Double 3oz beef patty with mature cheddar and sweet cure bacon. In a grilled brioche bun with lettuce, beef tomato and pickle. With fries, slaw and Henderson’s ketchup.

4oz beetroot burger with vegan cheese and homemade BBQ sauce. In a grilled brioche bun with lettuce, beef tomato and pickle. With fries, slaw and Henderson’s ketchup

Spiced lamb patty, harissa mayo, pickled red onion and coriander. In a grilled brioche bun with lettuce, beef tomato and pickle. With fries, slaw and Henderson’s ketchup.

Smothered in mozzarella and homemade smoky BBQ sauce. In a grilled brioche bun with lettuce, beef tomato and pickle. With fries, slaw and Henderson’s ketchup.

Beef patty, lamb, Cajun chicken burger, mozzarella and homemade BBQ sauce. In a grilled brioche bun with lettuce, beef tomato and pickle. With fries, slaw and Henderson’s ketchup.

San Marzano tomato, mozzarella and fresh basil

San Marzano tomato, mozzarella, spicy Calabrian and pepperoni

San Marzano tomato, mozzarella, peppers, mushrooms and red onion

Spinach, toasted walnuts and roasted field mushrooms

Spiced lamb meatballs, harissa, mint yoghurt and coriander

San Marzano tomato, mozzarella, caramelised red onion jam, fresh rocket and pine nuts

Roasted garlic, tomato fondue and wilted spinach

Slow-braised beef shin, sliced potatoes and real ale. Our homemade pies with Hendo's gravy. Choose mash or hand cut chips, seasonal greens or mushy peas

Chicken thigh, ham hock, cider, fresh cream and leeks. Our homemade pies with Hendo's gravy. Choose mash or hand cut chips, seasonal greens or mushy peas

Creamy mushroom ragoût, roasted celeriac, wilted spinach and truffle. Our homemade pies with Hendo's gravy. Choose mash or hand cut chips, seasonal greens or mushy peas

Coronation mayo

Caralina sauce

Roasted garlic dip

Mint yoghurt and mango chutney

Topped with pork scratchings scraps

Tossed in parmesan and rosemary

Made on site with J H Hall and sons' potatoes

Sliced onion marinated in Henderson's relish in a crispy batter

Warm with raspberry compote and vanilla pod ice cream

with banoffee ice cream, toffee sauce and smoked sea salt popcorn

with lashings of custard

Meringue, Chantilly cream and burnt white chocolate