Comptoir Libanais Reading Menu & Prices — Reading

topped with a layer of sweet mango, pomegranate seeds and pistachios

moist cake with vibrant orange flavour and a nutty almond finish served with orange compote and labné

traditional Lebanese version of a pannacotta with figs, prunes, sultana compote & toasted sesame seeds

sweet and crisp filo puff pastry pieces layered with nuts & honey

selection of baklawa with fresh mint, steeped green tea & rose water with sugar

served warm with date & tahini molasses, topped with halva, rose petals, crunchy pistachios & a creamy scoop of vanilla ice cream

choose 3 scoops in any combination of flavours

served in the traditional way with ice & water

chilled 42 Below Vodka, bold espresso & smooth vanilla

Bacardi Carta Blanca Rum, rose syrup & lime. A frozen Lebanese style treat

fresh mint, steeped green tea & rose water with sugar

smooth espresso, blended with almond milk and enriched with date molasses & tahina

hot chocolate with steamed milk infused with tahina and sprinkled with halva

Fresh Mint Tea, English Breakfast, Earl Grey, Peppermint, Camomile, Jasmine, Green

classic hot chocolate with steamed milk

hearty soup with lemon and zhug served with warm flatbread

handmade pastry parcels filled with melted cheese and mint sauce

crisp chickpea patties, coriander and parsley finished with tahina sauce

smooth smoked aubergine and tahina dip served with warm flatbread

twist on the traditional & our founder's favourite... hommos topped with crispy cauliflower and lightly spiced Yemen salsa served with warm flatbread

Comptoir classic, using our unique recipe served with warm flatbread

slow-grilled chicken wings marinated in lemon, garlic and onion served with garlic sauce

crispy roasted potatoes tossed with garlic, tomato, peppers, sumac & coriander with a kick of chilli

traditional Middle Eastern salad made with freshly chopped parsley, quinoa, tomato, mint and onion

light & fresh mixed Lebanese house salad with pomegranate molasses dressing and crispy pitta

with sweet rosewater, toasted pistachio nuts, garnished with rose petals

hommos, baba ghanuj, tabbouleh, falafel, natural labné, cheese samboussek, warm flatbread & pickles

hommos, baba ghanuj, tabbouleh, falafel, natural labné, cheese samboussek, warm flatbread and pickles

sprinkled with ground lamb and spices

sprinkled with crumbled feta

selection of lamb kofta, chicken wings and chicken taouk served with Comptoir salad and vermicelli rice

shawarma spiced chicken, tomato, chickpea & herb scented rice, Comptoir salad topped with Comptoir sauce, pickled peppers and crispy onions

grilled ground lamb, herbs, onion and spices served with Comptoir salad and vermicelli rice

marinated grilled chicken breast with garlic and fresh thyme served with Comptoir salad and vermicelli rice

grilled kofta, Comptoir sauce, tomato, pickles and lettuce in a sesame bun, served with Batata Harra or fries

grilled ground lamb, tomato, chickpea & herb scented rice, Comptoir salad topped with Comptoir sauce, pickled peppers and crispy onions

crisp chickpea patties, tomato, chickpea & herb scented rice, Comptoir salad topped with tahina sauce, pickled peppers and crispy onions

slow-cooked chickpeas and cauliflower with fragrant green zhug and coriander

chicken, carrots, lemon confit and green olives

spiced ground lamb, tomato & butter beans with mint yogurt sauce

aubergine, tomato, onion and chickpeas

slow-cooked spiced chickpea, tomato sauce, fragrant green zhug with citrus tahina and coriander

marinated grilled chicken, feta & Lebanese salad topped with crispy pitta & Mama Zohra Sauce

baked spinach, feta and onion filo pastry parcel served with Fattoush salad and spiced yogurt sauce

crisp chickpea patties & mixed Lebanese salad topped with crispy pitta & Mama Zohra Sauce

marinated grilled chicken breast with garlic sauce, pickled cucumber and tomato

crisp chickpea patties with tahina, tomato, pickled turnips and parsley

marinated grilled halloumi with extra virgin olive oil, tomato & fresh mint

spiced ground lamb with pickled cucumber, onion and tomato