Relentless Steak and Lobster house Port Solent

Featured reviews

• G

  Google user

  ·2 months ago

  “Went for my husband's birthday, the waitress was very friendly and efficient. We ordered starters and mains, we ate our starters but then immediately were served our mains. Not a minute between courses. It was a real shame. The boys had steak which they enjoyed but I had fish which had soggy skin served with a huge pile of mash, not crushed potatoes. My daughter had fajitas which were pretty ordinary. It cost over £200 and overall it was just middle of the road food. We won't go back.”

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• J

  Joelene Brazier

  ·3 months ago

  “We visited this evening. Booking a table for 4. Due to traffic we had to extend our grace period of 15 minutes late. The restaurant were more than happy to accommodate this for us. On arrival we were greeted with a warm welcome from our …”

• G

  Google user

  ·3 months ago

  “Booked for meal with work for an event in the area. The food was really nice and the waitress were fantastic. The reason for 2 stars is it was extremely hot in the restaurant and there was aircon which was switched off… I asked for it to be turned on to which the waitress said I wish I could hut our manager won’t allow it to be turned on. I asked for them to ask and she came back and said they refused as it makes no difference. If a customer asks why not just turn it on and then if it makes no difference then at least you did the reasonable request. The manager didn’t even come over to explain why they wouldn’t just sent the waitress back. 5 stars to 2 simply down to the manager that evening solely.”

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• G

  Google user

  ·3 months ago

  “Absolutely dreadful experience from start to finish. We were greeted by being told we couldn't be seated because, apparently, we hadn't paid our deposit. After a lengthy discussion, it turned out the restaurant had simply put our deposit against the wrong date. Not the best first impression. Unfortunately, things only got worse. Our table wasn't even clean when we were finally seated. When a member of staff came to clean it, cleaning spray was sprayed onto us while they were wiping it down. The floors throughout the restaurant were simply beyond words—they looked like they hadn't been properly cleaned in a long time. Drinks arrived in dirty glasses, and the jug of water was covered in fingerprints and wasn't even served with ice. Basic hygiene and presentation seemed to be completely overlooked. The food service was a complete shambles. There were six lobster meals ordered, yet only two were brought out. We were then told that our food was actually different tables food.. Once the remaining meals eventually arrived, only one person was given lobster tools, and only one person received a wet wipe. It felt like nobody had any idea what was going on. Even the small details were disappointing. There was no lime available for the Corona beers, glasses were visibly dirty, and one member of staff was carrying the serving tray pressed against their chest, which wasn't exactly reassuring from a hygiene perspective. The only positive I can honestly mention is that, once the food finally arrived, it was actually quite good. It's a shame, because the kitchen clearly has potential, but the front-of-house service, organisation, cleanliness and overall customer experience completely overshadowed it. Sadly, this was one of the worst dining experiences we've had, and we won't be returning or recommending it to others.”

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• G

  Google user

  ·3 months ago

  “Had a great meal at Relentless in Port Solent over the weekend. The food was amazing – the steak was cooked perfectly and the lobster was fresh and full of flavour. The atmosphere was really relaxed and made for a great evening. A big shoutout to Alaysha, who was brilliant from start to finish. She was really friendly, attentive without being over the top, and made sure we had everything we needed. Her service definitely made the experience even better. Would definitely recommend and we’ll 100% be back!”

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• D

  DigitalAmoeba

  ·4 months ago

  “BBQ Ribs main course was good, tasty and understandably priced at £26.95 (May 2026) however the Caramel dessert sundae at £9.95 was a huge let down as it was about 1/3 whipped cream, not much sauce or caramel chocolate and then used only …”

• G

  Google user

  ·6 months ago

  “Best steak and lobster I’ve had in a long time! Everything was cooked perfectly – the steak was tender and full of flavour, and the lobster was fresh and absolutely delicious. The whole experience was amazing from start to finish, with great service and a really nice atmosphere. Will definitely be coming again. Highly recommend!”

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• A

  Aimee Bradley

  ·7 months ago

  “⭐️⭐️⭐️⭐️⭐️ Davin and I had our first proper date night in 12 years and chose Relentless Steak and Lobster House in Port Solent, and honestly it exceeded all of our expectations. We skipped a starter because we really wanted to enjoy the steaks. I had the filet mignon cooked medium rare (because I actually have taste when it comes to how steak should be cooked), and my husband had the ribeye cooked medium well because apparently he doesn’t know how to order steak properly… but opposites attract. We had triple cooked chips, sweet potato fries, some olives, and a bottle of Prosecco, and everything was absolutely spot on. The staff were incredible, the atmosphere was amazing, the Deadpool was on point, and the food was beyond our expectations. We finished with the salted caramel churros, which were the perfect end to the meal. Such a lovely place for our first date night in over a decade. We will absolutely be back and would highly recommend it to anyone in the local area.”

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• E

  Ev Lai

  ·7 months ago

  “Thank you for a great dining experience. From fantastic food to great service - not too expensive for what it is, also…whoever designed the menu needs a raise! Finally a restaurant that takes cash still! Only slight negative feedback was that it was a shame that you have to pay your bill straight after you order your food due to the amount of walk outs/trouble. I understand it must save a lot of hassle and a wage of a doorman. However, just makes the dining experience feel a little strange considering the type of restaurant we were in and a 12.5% service charge was added - we weren’t to know what the service would be like until the end of the meal, was weird for us to pay for something we hadn’t received fully yet. All in all we tipped in the end as the service and food was great. We would come back again 😊”

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• P

  paul kewley

  ·9 months ago

  “staff were helpful and cheerfull. Food was great cooked to perfection. You do have to settle you main bill when you order. anything added after that gets added to your tab. This is only to protect the restaurant and staff as they have had a few people walkout with out paying. I will return”