
Fish and chips takeaway
The BoatHouse Fish Bar & Restaurant Menu & Prices — Porthcawl
35-36 Esplanade, Porthcawl CF36 3YR
- Rating
- 4.2 ★694 reviews
- Price
- £10–20per person
- Open now
- Closed
Menu
Menu sectionVegan Pies
Vegan Pies8 dishes
- Steak And Blue Cheese£4.95
- Roast Chick'n Dinner£4.95
- Lentil & Veg Hotpot£4.95
- Tofu Tikka Masala£4.95
- Mince & Onion£4.95
- Mushroom & Roast Garlic£4.95
- Steak & Ale£4.95
- Chick'n, Leek & Bacun£4.95
Boathouse Buckets3 dishes
- Bucket Of Chips£3.50
- Sausage & Chips£5.50
- Chicken Nuggets (3) & Chips£5.50
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Mini Meals3 dishes
- Mini Nugget Meal£7.70
5 nuggets made from chicken breast coated in a crispy batter with a small portion of chips!
- Mini Fish Finger Meal£9.80
2 chunky cod strips coated in rich golden breadcrumbs served with a small portion of chips!
- Mini Fish Meal£9.80
A smaller cut of skinless & boneless cod coated in a light crispy golden batter cooked to order with a small portion of chips!
Hot Drinks6 dishes
- English Breakfast Tea£2.40
- Flavoured Teas£2.60
- Americano£2.60
Add a flavoured shot +30p
- Latte£2.90
Add a flavoured shot +30p
- Cappuccino£2.90
Add a flavoured shot +30p
- Hot Chocolate£2.90
Add a flavoured shot +30p
Cold Drinks8 dishes
- Cocacola£1.90
330ml
- Fanta£1.90
330ml
- Coke£1.90
330ml
- Dr Pepper£1.90
330ml
- Rubicon£1.90
330ml
- Sprite£1.90
330ml
- Fruit Shoots£1.50
- Water£1.50
Condiments2 dishes
- Sauce Sachet£0.60
Tomato, tartare, mayonnaise
- Bottle Of Chip Shop Vinegar£3.00
Extras3 dishes
- Pickled Gherkin/Onion/Egg£1.00
- Bread Roll£0.95
- Grated Cheese£2.30
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Fish9 dishes
- Cod
Approx. 6-8oz of skinless & boneless cod coated in a light crispy golden batter cooked to order
- Hake
Approx. 8oz of skinless & boneless hake coated in a light crispy golden batter freshly made on site
- Haddock
Approx. 8oz of skin-on & boneless haddock coated in a light crispy golden batter freshly made on site
- Plaice
Approx. 8-10oz of boneless plaice with the skin on coated in a light crispy golden batter freshly made on site
- Scampi
Individual scampi coated in rich golden breadcrumbs
- Batterless Cod
Approx. 8oz of skinless & boneless cod lightly coated and sealed in rice cones
- Cod Goujons
4 chunks of skinless & boneless cod in a light crispy golden batter
- Fish Cake
A traditional recipe of cod mixed with herbs & potato coated in rich golden breadcrumbs
- Fish Fingers
4 chunky strips of skinless & boneless cod coated in rich golden breadcrumbs
Sausages4 dishes
- Jumbo Sausage
Gill's pork jumbo sausage
- Regular Sausage
Gill's pork regular sausage
- Jumbo Sausage In Batter
Gill's pork jumbo sausage double dipped in light crispy batter
- Saveloy
Spicy red sausage
Savouries3 dishes
- Corned Beef Pasty
Light flaky pastry filled with a mix of corned beef & potato
- Cheese & Onion Pasty
Light flaky pastry filled with a mix of cheese & onion (v)
- Cheese & Onion Rissole
A blend of melted cheese, onion, pickle & herbs with a dash of salt & pepper coated in rich golden breadcrumbs (v)
Other2 dishes
- Chicken Nuggets
9 nuggets made from chicken breast coated in a crispy batter
- Chicken Breast
Free range chicken breast
Sauces2 dishes
- Traditional Curry
A mild thick tasty curry with bits
- Irish Curry
A smooth curry sauce with a grade spice (v)
Dessert2 dishes
- Joe's Ice Cream
Three large scoops with a choice of four flavours: vanilla, chocolate, strawberry & salted caramel.
- Selection Of Homemade Desserts
A selection of homemade desserts baked fresh daily, ask a member of staff for today's choices.
Savouries & Classics1 dish
- Chicken Curry
(Served with a choice of chips, salad or jacket potato)
Jackets2 dishes
- Beans & Cheese
Selected prime large jacket potato dusted with sea salt, slow baked in our traditional king edward potato oven with a variety of toppings
- Tuna Mayo
Selected prime large jacket potato dusted with sea salt, slow baked in our traditional king edward potato oven with a variety of toppings
Others5 dishes
- Pasty£2.40
- Cod, Chips
- Peas
- Kidney
Dark rich gravy served with a fl
- Balti
Chicken in a spicy balti curry covered
The BoatHouse Fish Bar & Restaurant: opening hours, photos and reviews →
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