Positano Menu & Prices — Plymouth

Chopped tomatoes mixed with garlic, oregano, olive oil and seasoning on lightly toasted bread

Miniature round pasta in traditional borlotti bean soup

Soft and creamy buffalo mozzarella served on sundried tomato and cherry tomato salad finished with a drizzle of olive oil and fresh basil

Smoked haddock and salmon fishcake served on a bed of caesar dressed leaves

Fresh ravioli parcels toasted in a tuscan sugo finto ragu finished with parmesan shavings and fresh herbs

Pan fried sirloin steak slices served in a rich and creamy gorgonzola sauce accompanied by roasted mushrooms, tomatoes and sauté potatoes

Crispy pan fried wild sea bass fillets served on a bed of mediterranean vegetables, sauté potatoes and finished with our signature wine and herb sauce

Crispy golden fried rice balls with a saffron and prawn filling served on dressed rocket.

Thin slices of cured beef accompanied with a delicate whipped honey and goats cheese and finished with a balsamic drizzle.

Roasted whole red pepper stuffed with couscous, sultanas, herbs and smoked mozzarella.

Local white fish poached and finished under the grill, with a herby tomato crust and served with a medley of vegetables and potatoes.

Aborio rice cooked with roasted vegetables (red onions, courgette, cherry tomatoes, aubergine, olives and peppers) garnished with toasted pine nuts and watercress.

Tomato and mozzarella cheese

Tomato, mozzarella, capers, olives and anchovies

Ham, mushrooms, cheese and tomato

Dynamite pizza, tomato, mozzarella, hot salami and chillies

Tomato, mozzarella with seafood

Ham, pineapple, cheese and tomato

With fresh grilled and marinated peppers and spicy aubergines

Folded pizza with ricotta, mozzarella and parma ham, made in the traditional way. (For added plain or spicy tomato sauce there is a charge of £1.50)

Tomatoes, topped with slices of fresh tomatoes and buffalo mozzarella

Italian sausage, ricotta cheese and spinach

Hot salami, 'nduja mascarpone, rocket salad

Chicken breast in mushroom and cream sauce

Chicken breast in lemon and wine sauce

Chicken breast filled with parma ham, mozzeralla, tomato, onion, cheese and spinach

Chicken breast cooked in spicy sauce

Slices of chicken breast cooked with balsamic vinegar and topped with shavings of parmesan

Breast of duck in a nice sicillian oranges sauce

Breast of duck cooked in red wine and honey

Slices of lamb in white wine, herbs, and garlic with balsamic vinegar

Green salad

Mixed salad

Tomato, onions and basil salad

Tasty salad with lettuce, tomatoes, croutons, mayo, garlic, capers and anchovies

Rucola with buffalo mozzarella and tomatoes

Flat noodles with parma ham, lemon, brandy and cream sauce

Flat noodles with prawns and mushroom sauce with cream and tomato sauce

Flat noodles in cream, tomatoes and smoked salmon

With bolognese sauce (home made)

With bacon, onions, garlic, chilli, and tomato

With bacon, yolk of egg and cream

With olive, capers, anchovies, garlic and tomato

With seafood, garlic, chilli and tomato

Lasagne with bolognese sauce

Lasagne cooked with fresh vegetables

With mince meat and cheese

Short pasta with aubergines, tomato and mozzeralla cheese

Short pasta with chillies in tomato sauce

Short pasta with cream, vodka & gorgonzola cheese sauce

With seafood, garlic, chilli and tomato

Rice country style

King prawns in wine and cream sauce

King prawns in wine, garlic and chilli

Fillets of lemon sole in wine and lemon sauce

Fillets of sea bass in wine, herbs and garlic

Monk fish and wine and herbs

Monk fish in garlic, black olives and spicy tomato sauce

Fillets of sole rolled with crevettes, porcini mushrooms, onions and cream sauce

Slices of veal cooked in lemon and wine sauce

Slices of veal in cream and mushroom sauce

Veal topped with parma ham, mozzarella and asparagus

Slices of veal with peppers, onions, capers, anchovies and chillies

Grilled sirloin steak

Sirloin steak cooked in mushrooms and red wine sauce

Sirloin steak cooked in black peppercorn sauce

Grilled fillet steak

Fillet steak cooked with green peppercorns and cream sauce

Fillet steak cooked in gorgonzola cheese sauce

Fillet steak with porcini mushrooms and truffle sauce with crispy pancetta on top

Desserts of the day from the display fridge

Selection of ice creams

Lemon sorbet