Rose & Crown Menu & Prices — Nottingham

Fudge brownie pieces skewered with strawberries. Served with chocolate flavour sauce for dipping V

Carrot and cucumber sticks with a tomato dip VG

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A 2oz* beef burger in a bun with mayo and lettuce

With gravy

Rigatoni pasta in an Italian-style tomato sauce VG

With gravy

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With gravy VG

With fried onions

2 2oz* beef burgers in a bun with mayo and lettuce

With gravy

Fudge brownie pieces skewered with strawberries. Served with chocolate flavour sauce for dipping V

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Served warm with a scoop of vanilla flavour ice cream and chocolate flavour sauce V

Peach, pear and strawberry pieces VG

Choose your ice cream:

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Tender, tasty and perfect for flame-grilling! Served with grilled tomato, chips and peas

Marbling gives this an incredible flavour. Served with grilled tomato, chips and peas

8oz* rump steak, 8oz* gammon, 2 chicken fillets and a pork sausage with 2 free range fried eggs and onion rings^ on our sizzling skillet with fried onions. Served with grilled tomato, a large portion of chips and peas

A strong flavour, enhanced by our flame-grill. Served with grilled tomato, chips and peas

4oz* rump steak, gammon, a chicken fillet and pork sausage with a free range fried egg and onion rings^ on our sizzling skillet with fried onions. Served with grilled tomato, chips and peas

Flame-grilled 8oz* gammon topped with smoked & pulled chicken thighs, melted cheese and Texan-style BBQ sauce on our sizzling skillet with fried onions. Served with grilled tomato, chips and peas

A strong flavour, enhanced by our flame-grill. Served with grilled tomato, chips and peas

Half a roast chicken coated in Cajun-spiced dry rub and flame-grilled. Served with spicy vegetable rice, corn on the cob, our dressed side salad and piri piri sauce

7 hour slow-cooked rib of beef on the bone topped with BBQ sauce with Jack Daniel’s® and chopped spring onion on our sizzling skillet with fried onions. Served with grilled tomato, chips and peas

Tender, tasty and perfect for flame-grilling! Served with our dressed salad

When you swap your sides for our dressed side salad

A strong flavour, enhanced by our flame-grill. Served with our dressed salad

A strong flavour, enhanced by our flame-grill. Served with our dressed salad

Crispy chicken strips, chicken wings, 2 corn on the cob, onion rings^, garlic ciabatta and tortilla chips loaded with melted cheese, nacho cheese sauce, tomato salsa, guacamole, sour cream, jalapeños, pico de gallo and chopped spring onions. Served with Texan-style BBQ sauce

Chicken strips in a Louisiana-style coating with Texan-style BBQ sauce on the side

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Chicken wings in a flavour of your choice:

Tortilla chips fully loaded with melted cheese, nacho cheese sauce, tomato salsa, guacamole, sour cream, jalapeños and pico de gallo V

Chicken wings in a flavour of your choice:

Boneless chicken wings in a flavour of your choice:

Tortilla chips fully loaded with Vegan JunkStar® Chedda Cheeze sauce, tomato salsa, guacamole, jalapeños and pico de gallo VG

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Boneless chicken wings in a flavour of your choice:

Pulled Biff's jackfruit wings with a cane sugar bone. Drizzled with Vegan JunkStar® Chedda Cheeze sauce. Served with BBQ sauce with Jack Daniel’s® VG

6 crispy chicken strips, 10 chicken nuggets, 6 chicken wings, a southern-fried chicken skewer and a roast chicken skewer. Served with a large portion of fries, 2 corn on the cob, garlic ciabatta, coleslaw, baked beans in BBQ sauce with Jack Daniel’s®, and sweet chilli and Texan-style BBQ sauces

24oz* of rump steak cooked to your liking and sliced ready to dip into a whole melted Camembert cheese. Served with grilled red onion, courgette & pepper, fried onions, garlic ciabatta, a large portion of chips and waffle fries with pots of peppercorn sauce and beef dripping gravy for dipping

2 flame-grilled 12oz* beef patties topped with smoked streaky bacon and cheese in a bun with mayo, baby gem lettuce, tomato and red onion. With a large portion of fries, 6 onion rings^, coleslaw and a pot of BBQ sauce with Jack Daniel’s®

Half a roast chicken coated in Cajun-spiced dry rub and flame-grilled, 7 hour slow-cooked rib of beef on the bone topped with BBQ sauce with Jack Daniel’s®; both topped with chopped spring onion. 2 flame-grilled jalapeño & cheese hot link sausages and mac 'n' cheese loaded with smoked & pulled chicken thighs. Served with a large portion of fries, 2 corn on the cob, coleslaw and baked beans in BBQ sauce with Jack Daniel’s®

Chicken strips in a Louisiana-style coating and chips With a topping of your choice:

Traditional Jamaican-style stewed chicken with spicy vegetable rice, grilled red onion, courgette & pepper, and topped with chopped spring onion. Served with flatbread

Mexican-spiced pulled jackfruit enchiladas with Ancho chilli sauce. Served with tortilla chips, tomato salsa and chopped spring onion VG

Chicken fillets topped with smoked streaky bacon, melted cheese and Texan-style BBQ sauce on our sizzling skillet with fried onions. Served with grilled tomato, chips and peas

Minced beef in Italian red wine layered between pasta sheets. Served with garlic ciabatta and our dressed side salad

With garlic ciabatta and our dressed side salad V

Served in a brioche bun with mayo, baby gem lettuce, tomato and red onion. With fries and onion rings^

Served in a brioche bun with mayo, baby gem lettuce, tomato and red onion. With fries and onion rings^

A southern-fried chicken fillet with cheese, topped with crispy chicken strips, piri piri sauce and jalapeños

A southern-fried chicken fillet topped with smoked & pulled piri piri chicken thighs, smoked streaky bacon and Philly cheese sauce

Served in a brioche bun with mayo, baby gem lettuce, tomato and red onion. With fries and onion rings^

Southern-fried chicken fillet topped with smoked streaky bacon and cheese

A flame-grilled beef burger and a southern-fried chicken fillet topped with smoked streaky bacon, cheese and millionaire's mayo

Served in a brioche bun with mayo, baby gem lettuce, tomato and red onion. With fries and onion rings^

A Beyond Meat® patty topped with tomato salsa. Served in a poppy seed bun with guacamole, baby gem lettuce, tomato and red onion. With fries and onion rings^ VG

2 flame-grilled beef burgers topped with smoked streaky bacon, beef burnt ends in Texan-style BBQ sauce, cheese and 2 onion rings^

Flatbread filled with flame-grilled 4oz* steak, grilled red onion, courgette & pepper, fried onions, chopped spring onion and mayo

Flatbread filled with 2 flame-grilled jalapeño & cheese hot link sausages, fried onions, chopped spring onion, tomato salsa and mayo

Flatbread filled with smoked & pulled piri piri chicken thighs, grilled red onion, courgette & pepper, fried onions, chopped spring onion and mayo, drizzled with piri piri sauce

Flatbread filled with grilled red onion, courgette & pepper, fried onions, pineapple, chopped spring onion and guacamole, drizzled with piri piri sauce VG

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Mixed salad leaves with cucumber, grilled red onion, courgette & pepper, topped with pico de gallo VG

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Crushed caramelised Biscoff® biscuits topped with a vanilla cheesecake filling, Biscoff® spread and Biscoff® crumb. Served with vanilla flavour ice cream and a strawberry V

Three scoops of vegan vanilla flavour ice cream topped with strawberry flavour sauce VG

Crunchy biscuit base topped with a vanilla custard cheesecake, and finished with a thick layer of strawberry jelly. Served with meringue pieces, vanilla flavour ice cream and strawberry flavour sauce V

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Chocolate and vanilla flavour ice creams topped with squirty cream and piled high with Maltesers®, Cadbury® Crunchie pieces and Mars® chunks, chocolate flavour sauce and crispy wafers V

A buttery, shortbread biscuit base topped with a layer of caramel, a caramel mousse, and finished with a milk chocolate ganache. Served with vanilla flavour ice cream, chocolate flavour sauce and drizzled with toffee flavour sauce V