The Pleasure Boat Inn Menu & Prices — Norwich

Crispy halloumi bites with sweet chilli mayo and a rocket garnish. (Gf, v)

Served with red onion marmalade and warm bread. (Gfo, dfo)

Lightly fried and served with sweet chilli sauce and rocket garnish. (Df)

Tender squid with garlic mayo and a fresh salad garnish. (Df)

A classic, served with buttered bread. (Gfo, dfo)

Red pepper houmous, sundried tomatoes, lemon herb and garlic olives, balsamic dipping oil, and warm bread. (Gfo, v, vgo)

Two 4oz beef patties with smoked cheddar & burger sauce (gfo, dfo)

Crispy fried halloumi with sweet chilli mayo. (Gfo, v)

Kfc style chicken breast with smoked cheddar and bbq sauce. (Gfo, dfo)

Louisana style 'chicken' burger with chilli sauce. (V, vgo, dfo)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. With crisp lettuce and marie rose sauce (df)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. With mustard mayo and fresh rocket (df)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. With red onion marmalade (v)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. Bacon, lettuce & tomato with mayo (df)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. In a light mayo dressing (df)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. With rocket and sun-dried tomatoes (vg)

Served on a choice of granary bread (gfo) or focaccia, with vegetable crisps and mixed leaves. With crisp lettuce and tartare sauce (df)

With custard, cream or ice cream

(Gfo, vgo)

Topped with dried raspberries and served with pouring cream (vgo)

Served with chocolate sauce and vanilla ice cream

Chocolate, strawberry or vanilla ice cream

Chocolate and vanilla ice cream, chocolate sauce, chunks of brownie and aerosol cream

Strawberry, apple & banana flavoured

Tomato base, mozzarella, halloumi, pineapple, chilli flakes & a drizzle of hot honey (vg, gfo)

Tomato base, mozzarella, feta, olives, sun-dried tomatoes & red onion (vg, gfo)

Béchamel base topped with mozzarella, mushrooms, spinach, truffle oil & rocket (vg)

Tomato base, mozzarella, chicken, goat's cheese, roquito peppers, spinach & hot honey

Tomato base & mozzarella (gfo, dfo)

Tomato base, mozzarella, napoli salami, rocket & truffle oil (gfo)

Tomato base, vegan cheese, beetroot, pickled red onion & rocket (v, vg, gfo)

Tomato base, mozzarella, tuna, red onion & olives (gfo)

(Gfo, df)

(Gfo)

Served with salad garnish (gf)

Served with salad garnish (v, vg, gf)

Served with salad garnish (v, gf)

Served with salad garnish (v, gf)

(Decaf available)

Pint/120z, orange or blackcurrant

Apple, orange, cranberry, pineapple

Orange & passionfruit, apple & raspberry, apple & mango

Add pepperoni or chicken £1.50 each (dfo, gfo)

Pasta in a cheesy sauce or tomato sauce served with cucumber (gfo)

Firecracker base topped with mozzarella, brisket pastrami and jalapenos. (Gfo dfo)

Tomato base topped with mozzarella, chicken, chorizo and roquito peppers. (Gfo dfo)

Beachamel base topped with mozzarella, mushroom, spinach, truffle oil and rocket.

Tomato base topped with baby spinach, mozzarella, goats cheese and beetroot drizzled with balsamic glaze (gfo)

Tomato base topped with mozzarella. Add pepperoni £2.00 (gfo dfo)

Tomato base topped with mozzarella, salami napoli, rocket and truffle oil. (Gfo)

Tomato base topped with mozzarella, halloumi, pineapple and crushed dried chillis and hot honey drizzle. (Gfo)

Tomato base topped with vegan cheese, beetroot, pickled red onion and rocket. (Gfo)

12" (gfo)

(Gfo)

Beef lasagna served with garlic flatbread & dressed salad leaves. Vegetarian option available. (Vo)

Served with wholegrain mustard mash, buttered greens and an aspalls cider sauce (gfo)

Swannington farm to fork cumberland sausages with roasted carrots, sauteed greens, creamy mash, crispy onions & gravy (gfo, vo (vo not gf))

Homemade vegetable curry served with wild rice & garlic naan (vgo)

Handmade steak and ale pie with creamy mashed potatoes, roasted carrots, green vegetables and gravy

Served with saute potato, buttered green beans and spinach and a smoked salmon sauce (gf, dfo)

Served with thick cut chips, peas and tartare sauce (gf, df)

Served with wild rice and garlic naan (df)

Topped with smoked cheddar, crispy onions and burger sauce. All served with a seeded brioche bun, lettuce, tomato, thick cut chips and salad.

Topped with chilli jam (gfo). All served with a seeded brioche bun, lettuce, tomato, thick cut chips and salad.

Chargrilled chicken fillets topped with bacon, bbq sauce and smoked cheddar (gfo, dfo). All served with a seeded brioche bun, lettuce, tomato, thick cut chips and salad.

Served with a choice of sauce (gf, df). Both served with thick cut chips, garlic flat mushroom, roasted tomato and rocket salad.

Served with a pineapple slice (gf, df). Both served with thick cut chips, garlic flat mushroom, roasted tomato and rocket salad.