I Am Pho Menu & Prices — Manchester

(3 per portion) Rice Rolls with Prawn Filling

Shrimp with sweet sauce.

Thinly sliced beef in aromatic beef broth with rice noodles

Vietnamese Style Chicken Wings Tossed in a Spicy Homemade Fish Sauce Dressing +

(3 per portion) Rice Rolls with Prawn Filling

Vermicelli Rice Noodles with Minced Crabmeat (Contains Egg) （）

Cubed Beef Wok Tossed with Peppers & Onions in Oyster Sauce (Medium Rare) ()

Vietnamese Grilled Lemongrass Chicken Thighs

Grilled pork chops with lemongrass, served with rice or noodles

Betel Leaf Wrapped Pork Dumplings

Thinly Sliced Raw Beef Cooked in it’s own Broth

Shrimp with sweet sauce.

Mince Pork & Prawn Spring Rolls (3 per portion) &(3）

Vegetarian spring rolls with sweet and sour sauce.

Vietnamese Fermented Ham

Grilled pork skewers with spices.

Vietnamese crispy chicken wings with sweet and sour sauce.

Fresh Chilli & Lemongrass Flavoured Fried Frog Legs

Vietnamese Salad - Shredded Vegetables in Homemade Lemon and Fish Sauce Dressing Topped with Roasted Peanuts and a Choice of Topping -

(3 per portion)Mince Pork & Wood Ear Mushroom Wrapped in a Rice Roll

(3 per portion)Plain Rice Rolls Topped with Deep Fried Onions

Shrimp, rice noodle, herbs wrapped in rice paper.

(3 per portion)Summer Rolls with Roast Pork

Grilled pork and shrimp wrapped in rice paper.

(3 per portion)Vegetarian Summer Rolls with Tofu

Vietnamese Style Savoury Pancake with Beansprouts

Thinly sliced beef in aromatic beef broth with rice noodles

Rice noodles with chicken, herbs, served hot.

A Mixture of the Meats Above (Raw Beef, Cooked Beef & Chicken)

Rice noodles with tofu, mushrooms in vegetarian broth

Wonton noodles with shrimp, pork, and bok choy.

Vietnamese Tapioca Noodles with Pork & Prawns

Beef and pork noodles in spicy lemongrass broth

Tofu, mushrooms, rice noodles in spicy lemongrass broth

Vermicelli with Stir-Fried Garlic Marinated Beef

Mini Beef Steaks Marinated in Lime Leaves & Lemongrass++

Served with Spring Rolls and Dipping Sauce Vegetarian Option Available （/）

Grilled pork skewers with dipping sauce, cold vermicelli.

Prawns Sautéed with Tomatoes, Fish Sauce and Black Pepper

Caramelised Pork Belly in Soy Sauce with Boiled Eggs

Vietnamese Beef Stew with Carrots and Potatoes

Chicken Marinated and Cooked with Lemongrass and Fresh Chillies

Tofu Sautéed with Tomatoes and Black Pepper