imli Menu & Prices — Lytham Saint Annes
- Rating
- 4.7from 621 reviews
- Typical price
- £20–30per person
Full menu
Breads
Tandoori Roti
Plain Naan
Keema Naan
Peshwari Naan
(N)
Garlic Naan
Garlic & Coriander Naan
Cheese Naan
Chicken & Chilli Naan
Plain Parata
Stuffed Parata
Chapati
English Dishes
Fried Scampi
Served with chips, salad and peas
Fried Chicken
Served with chips, salad and peas
Chicken Omelette
Served with chips, salad and peas
Prawn Omelette
Served with chips, salad and peas
Mushroom Omelette
Served with chips, salad and peas
Plain Omelette
Served with chips, salad and peas
Fish Fingers
Served with chips, salad and peas
Chicken Nuggets
Served with chips, salad and peas
Shashlik
Chicken
Marinated in secret spices and herbs, cooked on a skewer together with green peppers and onions. Served with fresh crisp salad.
Lamb
Marinated in secret spices and herbs, cooked on a skewer together with green peppers and onions. Served with fresh crisp salad.
King Prawn
Marinated in secret spices and herbs, cooked on a skewer together with green peppers and onions. Served with fresh crisp salad.
Tandoori Specialities
Tandoori Chicken (Half)
All tikka tandoori dishes are cooked in the clay oven on skewers. They are marinated for a period of time in yoghurt with a special blend of spices and herbs to suit each variety of preparation. Served with fresh crisp green salad.
Chicken Tikka (Pieces)
All tikka tandoori dishes are cooked in the clay oven on skewers. They are marinated for a period of time in yoghurt with a special blend of spices and herbs to suit each variety of preparation. Served with fresh crisp green salad.
Tandoori Mix
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab. All tikka tandoori dishes are cooked in the clay oven on skewers. They are marinated for a period of time in yoghurt with a special blend of spices and herbs to suit each variety of preparation. Served with fresh crisp green salad.
Handi
Lamb Handi
Cooked with ginger, garlic, onions, lime, green chilli, tomatoes and a sprinkle of coriander. A spicy, very tasty dish.
Chicken Handi
Cooked with ginger, garlic, onions, lime, green chilli, tomatoes and a sprinkle of coriander. A spicy, very tasty dish.
Shatkora
Lamb Shatkora
Cooked with ginger, garlic, onions, green chilli and shatkora (citrus lime) giving a slightly spicy and tangy flavour.
Chicken Shatkora
Cooked with ginger, garlic, onions, green chilli and shatkora (citrus lime) giving a slightly spicy and tangy flavour.
Shahi
Lamb Chop
Your choice is marinated, cooked in the tandoori oven and combined with minced lamb and highly flavoured imported spices.
Mixed
Chicken tikka, lamb tikka, sheek kebab. Your choice is marinated, cooked in the tandoori oven and combined with minced lamb and highly flavoured imported spices.
Massalla
Tandoori Chicken
Marinated for a period of time, the tikka and tandoori chicken dishes are cooked in the tandoori oven on skewers. They are then recooked in ghee with our secret sauce, herbs, cashew nuts, sultanas and cream. (N)
Bhálti
Prawn
Prepared with fresh herbs and spices expertly blended by our chef with green peppers and onions added to make a rich flavour.
Biryani
Mushroom
Made with specially flavoured basmati rice mixed with imported spices, sultanas and cashew nuts. Served with a vegetable curry sauce. (N)
Saag
Keema
Thoroughly garnished dish and a few selected spices with spinach.
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