
Gaucho Chancery Lane Menu & Prices — London
- Rating
- 4.4from 893 reviews
- Typical price
- £30–60
Full menu
COCKTAILS AND APERITIVO
FLOR DE CAMPO
£12.50
St-Germain elderflower liqueur and tequila with Cointreau, lifted with cucumber and citrus, topped with watermelon soda
PASSIONFRUIT BLOOM
£12.50
Limoncello, passionfruit and prosecco with hibiscus, lengthened with passion fruit and citrus
LYCHEE AND LEMONGRASS
£13.50
Cîroc vodka, lychee and coconut liqueur, ginger infused with fresh lemongrass, balanced with citrus and lychee. Aromatic with a light peppercorn finish
PAMPA VERDE
£14.00
Bombay Sapphire gin and Doppelgänger aperitivo stirred with green apple and tarragon
SPICY CHIMICHURRI MARGARITA
£14.00
Cazadores Blanco tequila shaken with red pepper, a hint of chimichurri, balanced with agave and citrus. Finished with chimichurri salt
WATERMELON SUGAR
£12.50
Bombay Sapphire gin built long with watermelon and Giffard Crème de Coquelicot, topped with soda and garnished with mint
SNACKS
ROSEMARY FOCACCIA
£5.95
Cultured butter, chimichurri
PAN DE BONO
£5.95
Cheese bread, chimichurri
GORDAL OLIVES
£4.95
Large green olives
CHEESE AND TRUFFLE EMPANADAS
£9.95
Mozzarella, cheddar, truffle, piquillo dip
BEEF TARTARE TACOS
£9.95
Chimichurri, cornichon, shallots
TUNA TARTARE TACOS
£9.95
Honey, chilli, lime
STARTERS
GAZPACHO SOUP
£6.95
Chilled tomato, cucumber, basil
SCALLOPS
£19.50
Cucumber, red onion, green chilli, mango purée
KING PRAWNS SUGO
£18.50
King prawns, rich tomato sugo, crostini, basil
RICOTTA AND PARMESAN RAVIOLI
£12.00
Cacio e pepe, parmesan crisp, chive
STEAK TARTARE
£18.00
Egg yolk, gherkin, crispy wonton, cornichon
GAUCHO-CURED SMOKED SALMON
£16.50
House-cured salmon, crème fraîche, pickled onion, watercress
BURRATA
£16.95
Creamy burrata, grilled peppers, confit tomato, basil oil
CRAB ON TOAST
£16.50
Crab, lime, chilli, red onion, cucumber, apple, soft herbs
TUNA TARTARE
£18.50
Yellowfin tuna, avocado, citrus, soy sauce
GRILLED CHICKEN SALAD
£13.50
Chargrilled chicken, gem lettuce, green beans, mint, chilli
FILLET STEAK SALAD
£19.00
Fillet steak, rocket, green beans, mint
EMPANADAS
£9.95
Chicken and chorizo
MAINS
FLAT IRON CHICKEN
£21.50
Grilled flat iron chicken, salsa criolla, mint, alfafa, chimichurri mayonnaise, lime
SEABEAM
£26.00
Pan-fried seabeam, corn humita, salsa verde
GAUCHO STEAK PIE
£21.95
Slow-cooked steak, shortcrust, creamed mash, red wine jus
RICOTTA AND PARMESAN RAVIOLI
£19.00
Cacio e pepe, parmesan crisp, chive
SALMON FILLET
£25.95
Seared salmon, rich potato velouté sauce
FILLET STEAK SALAD
£24.50
Fillet steak, rocket, green beans, mint
THE GAUCHO BURGER
£19.95
Beef patty, smoked bacon, mozzarella, chipotle ketchup, chips
GRILLED CHICKEN SALAD
£19.00
Chargrilled chicken, gem lettuce, green beans, mint, chilli
AUBERGINE MILANESE
£18.50
Crispy aubergine, tomato, mozzarella, confit tomato
STEAKS
SIRLOIN
£29.90
Lean with a pure, punchy flavour
RIBEYE
£39.90
Delicately marbled for a succulent flavour
RUMP
£28.00
Lean, with a pure, juicy marbling
FILLET
£48.00
Lean, tender and delicate with a subtle flavour
THE GAUCHO PLATTER
£125.00
Sirloin, rump, fillet and fillet tail. 800g
CHATEAUBRIAND
£85.00
Centre cut of fillet, slow grilled
SIGNATURE MARINATED CUTS
CHURRASCO RUMP
£27.00
Spiral cut, marinated in garlic, parsley, olive oil. 250g
CHURRASCO RIBEYE
£40.50
Spiral cut and slow grilled with chimichurri
CHURRASCO SIRLOIN
£32.50
Spiral cut, marinated in garlic, parsley, olive oil
CHURRASCO FILLET
£63.00
Spiral cut, marinated in garlic, parsley, olive oil. 350g
SIDES
CHIPS
£6.00
GREEN SALAD
£6.50
GARLIC-ROASTED WOOD MUSHROOMS
£6.50
SAUTÉED SPINACH
£6.00
LATIN MAC AND CHEESE
£7.50
TOMATO SALAD
£6.50
MASHED POTATO
£5.95
GREEN VEGETABLES
£6.50
Green beans, peas, salsa verde
TOPPINGS AND SAUCES
Fried egg
£2.50
Yuzu butter
£2.50
Truffle and black pepper butter
£3.50
Grilled provolone
£3.00
Crispy bacon
£2.00
Chimichurri
£4.00
Peppercorn
£4.00
Béarnaise
£4.00
Bone marrow and marrow jus
£4.00
Firecracker
£4.00
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