Royal Nawaab Perivale Menu & Prices — London

A starter, main course, rice or bread, and a dessert. Experience a personal, flavourful journey with a carefully curated meal just for you.

Two starters, two main courses, two naans or rice, and a dessert. Share the joy of exceptional cuisine for two, perfect for a memorable dining experience.

Four starters, four main courses, four naans or rice, and two desserts. Gather your loved ones for a lavish family feast, celebrating the tastes of Indian and Pakistani culinary traditions.

A classic, leavened flatbread baked in a tandoor oven, providing a soft and pillowy texture to complement your favorite curries and dishes.

Fluffy, aromatic basmati rice infused with onion and other mild spices, providing a simple yet flavorful accompaniment to any Indian dish.

Soft, fluffy leavened bread infused with aromatic garlic and baked to perfection, offering a fragrant and flavorful twist on a classic favorite.

A sweet and savory delight, featuring soft, leavened bread filled with a mixture of nuts, raisins, and coconut, creating a perfect balance of flavors and textures.

A traditional, unleavened whole wheat flatbread, freshly baked and served warm, providing a wholesome and rustic accompaniment to any Indian meal.

Perfectly steamed, long-grain white rice, offering a versatile and light side option to complement your meal.

Royal Nawaab's signature speciality of flavoured basmati rice cooked with chicken and pieces of soft baby potatoes in a marinade of traditional herbs and spices and served with green chillies, fresh mint leaves and caramelised onions. Served with a portion of Boondi Raita, a refreshing blend of creamy yogurt and tender boondi (fried gram flour balls), accentuated by a medley of ground spices and herbs.

Flavorful vegetable fritters cooked in a thick, tangy yogurt-based sauce, offering an interesting and unique taste experience with each bite.

A wholesome, comforting dish featuring slow-cooked lentils tempered with aromatic spices and garlic, offering a delicious and nutritious addition to any meal.

A hearty and delicious chickpea curry cooked in a spiced tomato and onion gravy, providing a delightful balance of flavors and textures.

A rich, North Indian curry made with tender paneer cubes and green peas, simmered in a creamy tomato and onion sauce, perfect for a satisfying meal.

A medley of fresh, seasonal vegetables cooked in a delectable blend of spices, offering a nutritious and versatile accompaniment to any Indian meal.

330ml can

330ml can

330ml can

330ml can

Crispy, golden triangles filled with a delectable mix of spiced potatoes, peas, and herbs, perfect for a deliciously satisfying snack.

Crispy, golden fritters made with thinly sliced onions, coated in a seasoned chickpea flour batter, and deep-fried for a flavorsome bite.

Royal Nawaab's signature vegetable samosas topped with a spicy chickpea curry, a dash of creamy plain yoghurt and tamarin sauce. Finished with a garnish of finely chopped fresh onions, tomatoes, coriander and green chillies.

Delicate, crunchy rolls filled with a medley of seasoned vegetables, offering an enticing fusion of Indian and Asian flavors.

Royal Nawaab's signature potato wedges coated in a special tangy marinade and then deep fried.

Thin, crispy, and light Indian flatbread, perfect for dipping or as a palate cleanser between dishes. (5 Pcs per portion) - Chutneys not included

A cooling and refreshing blend of yogurt, mint, and mild spices, offering a perfect balance to the bold flavors of Indian dishes.

A sweet and tangy condiment made from ripe mangoes, spices, and sugar, providing a delightful burst of fruity flavor to complement your meal.

A fiery and flavorsome sauce made from a blend of red chilies, garlic, and spices, adding a spicy kick to any dish.

Simple yet satisfying, these perfectly fried potato chips provide a familiar and comforting taste to complement your meal.

Flavorful, flat, and round minced lamb patties infused with spices and herbs, pan-fried to achieve a perfect balance of juicy and crispy textures.

Fresh, succulent fish fillets marinated in a zesty blend of spices, shallow-fried to deliver a deliciously crispy, golden exterior and tender inside.

Juicy, boneless chicken pieces marinated in aromatic spices and yogurt, grilled to perfection for an unforgettable, smoky flavor.

Juicy chicken wings coated in a tantalizing spice mix and grilled to create a burst of flavours that will leave you craving more.

A scrumptious combination of minced lamb and chicken blended with rich spices, skewered, and grilled for a melt-in-your-mouth delight.

A rich, creamy dessert made from khoya (thickened milk), rice, and sugar, delicately flavored with cardamom and garnished with nuts, offering a luxurious, velvety treat. (Contains nuts)

A warm, delightful dessert made from grated carrots, sugar, and ghee, slow-cooked with milk and infused with fragrant cardamom, topped with nuts for a comforting and sweet finish. (Contains nuts)

4 pieces of soft, golden dumplings made from milk solids, soaked in a warm, sugar syrup flavoured with cardamom and rosewater, providing a melt-in-your-mouth, indulgent experience. (Contains nuts)

Decadent, fudgy brownies loaded with three types of chocolate, creating a rich and irresistible dessert that satisfies even the most intense chocolate cravings.

Succulent, marinated chicken breast cubes simmered in a rich, velvety tomato and cream-based sauce, infused with fragrant spices for a truly comforting meal.

Delight in our Lamb Karahi, a classic dish featuring tender lamb in a rich, aromatic tomato sauce with fragrant spices and herbs. Simmered to perfection in a traditional wok, this delectable dish pairs wonderfully with warm naan or fluffy rice for a memorable culinary treat.

A slow-cooked, flavorful stew featuring tender lamb pieces, cooked overnight in a rich and fragrant broth, resulting in a melt-in-your-mouth, deeply satisfying dish.

Flavorful chicken curry with a twist, infused with pickling spices that provide a unique tanginess and depth of flavor to this mouthwatering dish.

Tender chicken pieces cooked in a traditional wok (karahi) with a robust mix of spices, tomatoes, and bell peppers for an authentic and flavorful dish.

Grilled, marinated chicken tikka pieces combined with a smooth, creamy tomato and onion sauce, delivering a perfect balance of flavors and textures.

A fiery, South Indian-style chicken breast cubes curry made with a blend of aromatic spices, offering a rich and tantalizing taste.