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Inside Fu Hong, Liverpool
Chinese restaurant

Fu Hong Menu & Prices — Liverpool

Rating
4.3from 329 reviews
Typical price
£10–50per person

Full menu

Seafood

Steamed Fresh Whole Sea Bass

(With ginger & spring onions or black bean sauce)

Steam King Prawn & Scallops In Hot Black Bean Sauce

Quick Fried Three Kinds Of Seafood In Birds Nest

Quick Fried Three Kinds Of Seafood With Mange Tout

Quick Fried Three Kinds Of Seafood With Asparagus

Quick Fried Three Kinds Of Seafood With Broccoli Florets

Fried Scallops With Celery In Birds Nest

King Prawn Cashew Nuts In Birds Nest

King Prawn In Garlic & Chilli Sauce

(In batter, hot and spicy)

King Prawn Szechuan Style

King Prawn (Peking Style) Hot & Spicy Sauce In Birds Nest

King Prawn In Sea Spicy Sauce

Sweet & Sour King Prawn

King Prawn With Mushrooms

King Prawn With Shell In Black Bean Sauce

King Prawn With Asparagus

King Prawn With Broccoli Florets

Fried Scallops With Asparagus

Fried Scallops With Broccoli Florets

Fried Squid With Asparagus

Fried Squid With Broccoli Florets

Duck

Duck In Lemon Sauce

(In batter)

Fried Sliced Duck With Green Pepper & Black Bean Sauce

Fried Sliced Duck With Pickled Ginger & Pineapple

Duck In Plum Sauce

(In batter)

Duck With Mushrooms

Roast Duck Cantonese Style

Duck With King Po Sauce

(In batter)

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