
Purple Olive - Hunts Cross Menu & Prices — Liverpool
- Rating
- 4.6from 488 reviews
- Typical price
- £20–30per person
Full menu
Most Popular Dishes
Bhuna
A combination of a special blend of spices, onions and tomatoes fried and cooked to provide a dish of medium strength and rather dry consistency.
Korma
Korma is a very mild dish prepared with greater use of fresh cream and coconut
Dansak
Cooked in a mild yet tangy sauce with a delicious piquant richness. Prepared with pineapple and lentils. A sweet & sour dish
Rogan Josh
This dish is cooked in a delicately flavoured sauce with a greater use of pimentos, capsicum & tomatoes.
Karahi
Cooked with a special mixture of herbs and spices including onion, garlic, ginger & tomatoes
Madras
A southern Indian dish, prepared with hot spices, which fends fiery taste to its richness
Vindaloo
Involving a greater use of spices, garlic, ginger and black pepper to produce a hot taste
Balti
Cooked with fresh onions, garlic, ginger, capsicum, tomatoes and a special Balti sauce to provide a dish of medium strength and dry consistency.
Saagwala
Spinach prepared with garlic, ginger & tomatoes in a medium herb and spicy sauce. A dish of dry consistency
Dupiaza
A method of preparation where a greater use of fresh onions are mixed with spices and fried briskly.
Pathia
Lightly chopped onions in a thick, dark red sweet & sour sauce, a hot dish with a distinctive aroma.
Jalfrezi
Sauteed dish cooked with onions, garlic, ginger, green peppers and fresh green chillies
Samber
Cooked with lentils & lemon juice to give a sharp and distinctive taste. A hot & spicy southern Indian dish
Chicken
£7.95
Lamb
£8.95
Chicken Tikka
£8.95
Mix
£9.25
(chicken, Lamb and Prawns)
Prawns
£8.25
King Prawns
£10.95
Vegetables
£7.95
Paneer
£7.95
(Indian cheese)
Continental
Stir-Fried Chicken
£9.95
(Chicken with stir fried vegetables)
Side Dishes
Bombay Aloo
£4.50
Potatoes cooked in a medium to hot sauce, tomatoes, ginger & garlic
Bombay Aloo
£6.95
Potatoes cooked in a medium to hot sauce, tomatoes, ginger & garlic
Mushroom Bhaji
£4.50
Fresh mushrooms cooked with onions, tomatoes, ginger & garlic
Mushroom Bhaji
£6.95
Fresh mushrooms cooked with onions, tomatoes, ginger & garlic
Saag Bhaji
£4.50
Spinach with onions, tomatoes, ginger & garlic
Saag Bhaji
£6.95
Spinach with onions, tomatoes, ginger & garlic
Saag Paneer
£4.50
Fresh spinach and Indian cheese cooked with onions, tomatoes, ginger & garlic
Saag Paneer
£6.95
Fresh spinach and Indian cheese cooked with onions, tomatoes, ginger & garlic
Saag Aloo
£4.50
Fresh spinach and potatoes cooked with onions, tomatoes, ginger & garlic
Saag Aloo
£6.95
Fresh spinach and potatoes cooked with onions, tomatoes, ginger & garlic
Tarka Dhal
£4.50
Lentils flavoured with extra garlic
Tarka Dhal
£6.95
Lentils flavoured with extra garlic
Any Curry Sauce
£4.50
Any Curry Sauce
£6.95
Sundries
Boiled Rice
£3.20
Pilau Rice
£3.20
Coconut Rice
£3.50
Onion Rice
£3.50
Egg Rice
£3.50
Mushroom Rice
£3.50
Vegetable Rice
£3.50
Keema Rice
£3.50
Purple Olive Special Rice
£3.50
(Basmati rice fried with onions, cashew nuts, almonds, pistachio, peas & saffron
Plain Naan
£3.00
Garlic Naan
£3.50
Peshwari Naan
£3.50
Keema Naan
£3.50
Cheese Naan
£3.50
Mix Naan
£4.00
(pick your combo)
Chapati
£2.50
Chips
£3.50
Spicy Chips
£3.70
Biriyani Dishes
Chicken Biriyani
£9.95
Biriyani is a traditional dish, prepared with flavoured Basmati rice & a mixture of special spices. Served with a vegetable curry sauce and garnished with an omelette. Any other curry sauce £1.00 extra
Lamb Biriyani
£10.95
Biriyani is a traditional dish, prepared with flavoured Basmati rice & a mixture of special spices. Served with a vegetable curry sauce and garnished with an omelette. Any other curry sauce £1.00 extra
Chicken Tikka Biriyani
£10.95
Biriyani is a traditional dish, prepared with flavoured Basmati rice & a mixture of special spices. Served with a vegetable curry sauce and garnished with an omelette. Any other curry sauce £1.00 extra
Vegetable Biriyani
£9.95
Biriyani is a traditional dish, prepared with flavoured Basmati rice & a mixture of special spices. Served with a vegetable curry sauce and garnished with an omelette. Any other curry sauce £1.00 extra (No Egg)
King Prawn Biriyani
£12.95
Biriyani is a traditional dish, prepared with flavoured Basmati rice & a mixture of special spices. Served with a vegetable curry sauce and garnished with an omelette. Any other curry sauce £1.00 extra
Special Biriyani
£13.95
Chicken tikka, Lamb Tikka, King Prawn stir-fried with peas, onion, cashew nuts, pistachios, sliced almonds, saffron and coriander.
Appetisers
Plain Papadom
£0.90
Chutnies
£0.90
Red Onions/Mango chutney / Lime Pickle/ Chilli Sauce / Mint Sauce
Spicy Papadoms
£1.00
Tray
£3.50
Tandoori Sizzlers
Tandoori Mix Grill
£13.25
Tandoori Chicken, Chicken Tikka, Lamb Chops, Garlic Chicken & Seekh Kebab. Served with bhuna sauce.
Lamb Tikka
£12.95
Prime boneless pieces of lamb marinated in lightly spiced herbs
Lamb Chops
£12.95
Prime spring Lamb Chops marinated in herbs and spices cooked in the tandoor
Tandoori King Prawns
£12.95
Jumbo King Prawns, shelled and deveined, marinated in delicate herbs & spices served with grilled onions & peppers
Chicken Tikka
£10.95
Succulent Chicken pieces marinated in herbs and spices cooked in the tandoor
Chicken Shashlick
£12.95
Tender pieces of boneless chicken served with grilled tomato, onions & pepper
Garlic Chicken
£10.95
Succulent pieces of Chicken breast marinated in a special garlic sauce
Lamb Shashlick
£13.95
Tender pieces of boneless lamb served with grilled tomato, onions & pepper
Tandoori Chicken
£10.95
Tender half spring Chicken on the bone
Signature Dishes
Chilli Massalla
£8.25
Cooked with fresh green chillies, ginger, garlic and fresh tomatoes with our special mix of freshly ground spices, then chillies are added to give the dish a sharp & exotic taste
Shashlick Korai
£8.25
Green pepper, onion, tomatoes cooked together in a tandoori and garnished with fresh coriander
Garlic Chilli
£8.25
Stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, soya sauce, tobasco sauce and garnished with fresh coriander
Passanda
£8.25
Cooked in mild spices with fresh cream, almond powder, and pistachios to form a rich creamy sauce, one of most popular dishes (mild)
Massalla
£8.25
Cooked in a unique mild creamy tandoori sauce with fresh cream yoghurt and mixture of spices (mild)
Flaming Rajma
£8.25
Its unique preparation consists of diced chunky onions& sliced red capsicum pepper, garlic, ginger, plum tomatoes, fenugreek and ground spices, all of which a rich consistency. Garnished with brandy
Green Balti Garlic
£8.25
Cooked with our Balti sauce, containing our own herbs and spices with a greater use of garlic and resulting in a dish of thick sauce consistency, Garnished with broccoli on top
Silsila
£8.25
Prepared with strips of red peppers, onion, garlic, ginger, massalla spices and herbs, garnished with coriander
Nepalese
£8.25
Cooked in an exotic mix of spices, red & green peppers, tomatoes, green chillies and with a special Nepalese chilli sauce. A highly recommended dish
Afghan
£8.25
Stir-fried with fresh green chillies, ginger, garlic and onions. Red & green peppers give the dish a colourful appearance. A highly recommended and satisfying dish
Balti Exotica
£8.95
Tiger Prawn, Lamb Tikka, Chicken Tikka cooked in a spicy rich sauce
Sylheti Naga
£8.25
Exotic, spicy, tasty and hot dish, specially garnished with Sylheti naga chilli in hot & spicy, thick consistency sauce, green chillies and garnished with coriander
Cheese Kofta
£8.25
Marinated in yoghurt with herbs and spices and then cooked in the tandoori. Cooked with cheese and meatballs in medium spice
Honey Badami
£8.95
Cooked in creamy sauce with cashew nuts, sliced almonds, pistachio and garnished with honey.
Amiri Murgh
£8.95
Succulent pieces of Chicken breast cooked in Mango Pulp and double cream that creates a magnificent mouth watering dish (very mild)
Olive Special
£8.95
Chicken, Lamb & seekh kebab cooked with herbs & spices in a chefs secret sauce (slightly hot)
Butter Chicken
£8.95
Prepared with succulent Chicken breast along with pure Indian butter combined with the finest herbs & spices. (mild or hot)
Murgh Mossala
£8.95
Strips of Chicken, Minced Lamb and egg cooked with fresh garlic, ginger and chefs special spices
Chef's Special
Special Thawa
£8.95
Strips of Chiken tikka, Lamb tikka & Lamb chops cooked in a rich sauce with fresh garlic
Bengal Achar
£8.95
Homemade achar cooked with onions, peppers & light spice.
Nobigonj
£8.95
A mouth watering dish created with ground cumin, green chillies, combined with coriander and exotic spices. Added with red/green peppers and chilli flakes (very hot)
Lava
£8.95
Chicken or Lamb. Hot and spicy curry prepared with green chillies, onion, peppers and a touch of tomato juice and coriander, sizzled with fresh pieces of meat which are in long strips (hot)
Vegetarian Option
Vegetable Platter For 2
£8.95
Onion bhaji, vegetable samosa, mushroom pakora & paneer pakora
Onion Bhaji
£4.50
Spiced round deep fried fritter
Paneer Pakora
£4.50
Indian cheese lightly coated in gram flour, batter and deep fried
Vegetable Samosa
£4.50
Triangular deep-fried pastry with vegetable filling
Veriety Option
Tandoori Platter For 2
£11.95
Chicken Tikka, Lamb Tikka, Lamb Chops, Garlic Chicken, Sheek Kebab
Tandoori King Prawn
£7.50
King Prawn pieces delicately marinated in herbs and spices, cooked in tandoor
Lamb Chops
£7.95
Prime spring Lamb Chops marinated in herbs and spices, cooked in tandoor
Mixed Kebab
£7.95
Chicken Tikka, Lamb Chops, Garlic Chicken & Sheek Kebab
King Prawn Puri
£7.25
King Prawns cooked with special herbs and spices. Served on a deep-fried crispy unleavened bread
Garlic Chicken
£4.50
Succulent pieces of Chicken breast marinated in special garlic sauce, cooked in the tandoor
Lamb Tikka
£5.95
Strips of prime Lamb diced and marinated in herbs and spices. Cooked in the tandoori on skewers
Chicken Chat Puri
£4.50
Finely diced tender pieces of Chicken, cooked in our herbs and spices to create a mouth watering starter. Served on a puri bread
Prawn Puri
£4.50
Prawns cooked with special herbs and spices, served on a deep-fried crispy unleavened bread
Meat Samosa
£4.50
Triangular crispy pasty deep-fried with lightly spiced minced lamb and fresh garden peas
Chicken Rolls
£4.50
Crispy pasty deep-fried with lightly spiced minced chicken
Tandoori Chicken
£4.50
Spring Chicken on the bone marinated in herbs & spices. Cooked in the tandoor
Chicken Pakora
£4.50
Boneless Chicken spiced with herbs and spices with gram flour and deep fried
Chicken Tikka
£4.50
Succulent Chicken pieces marinated in herbs and spices. Cooked in tandoor
Seekh Kebab
£4.50
Minced meat blended with special herbs and spices. Cooked in the tandoori in skewers
Fish Pakora
£7.25
White fish lightly seasoned in batter then deep fried
Seafood Selection
Seafood Medley
£12.95
An outstanding dish prepared by our head chef with mixture of Prawns, Salmon, White Fish & desiccated coconut, cooked in a unique blend of spices & curry leaves (medium)
Chilli Chingri
£11.95
Bangladeshi Jumbo Prawns stir fried in exotic mix of spices with peppers, spring onions & green chillies (medium/hot)
Chingri Paneer
£11.95
Fresh juicy jumbo King Prawns from Chittagong in Bangladesh, cooked with mixed spices, onions, Indian cottage cheese, fresh cream & spring onions (medium)
Fish Tikka Massala
£11.95
Chef's adaption on Britons favourite tikka massalla taken to another level by the chefs at Purple Olive
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