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Inside Cafe Vegu, Lewes
Cafe

Cafe Vegu Menu & Prices — Lewes

Rating
4.9from 335 reviews

Full menu

At a Glance

Budae Toast

£8.00

Korean army style beans on toast with kimchi, mushrooms and vegan bacon. Gluten free on request.

Bibimbap

£12.00

Korean rice bowl with vegetables and spicy gochujang sauce. Don't forget to mix! Gluten free (non spicy) on request.

Bulgogi Deopbap

£12.00

Soy marinated tofu and vegetables on rice. Gluten free on request.

Breakfast

Hobak Jeon

£8.00

Courgette pancake served with a dipping sauce.

Kimchi Jeon

£6.00

Kimchi pancake served with a dipping sauce.

Brunch

Dubu Jorim Ciabatta

£9.00

Braised tofu and kimchi with shiso and chive chimichurri and ssamjang mayo in a ciabatta.

Kimcheeze Toastie

£9.00

Kimchi and cheeze toastie served with a gochujang mayo dipping sauce. Gluten free on request.

Budae Toast

£8.00

Korean army style beans on toast with kimchi, mushrooms and vegan bacon. Gluten free on request.

Perilla Mushroom Toast

£10.00

Fried shimeiji mushrooms, tofu, courgette, and onions with perilla oil and smashed peas on toast. Gluten free on request.

Lunch

Maeun Dubu Jorim Deopbap

£12.00

Tofu, cabbage and vegetables served in a sweet, sticky and spicy sauce on rice.

Kimchi Bokkeumbap

£13.00

Kimchi and vegan bacon fried rice. Gluten free on request.

Bibimbap

£12.00

Korean rice bowl with vegetables and spicy gochujang sauce. Don't forget to mix! Gluten free (non spicy) on request.

Korean BBQ Bibimbap

£13.00

Korean rice bowl with soy glazed potatoes, braised aubergine, sesame carrot and pickles. Served between 12-3pm.

Bulgogi Deopbap

£12.00

Soy marinated tofu and vegetables on rice. Gluten free on request.

Jeyuk Deopbap

£14.00

Spicy gochujang marinated oyster mushrooms and vegetables on rice. £1 from every sale is donated to Hugletts Wood Farm Animal Sanctuary.

Kimchi Soondubu Jjigae

£13.00

Kimchi and soft tofu stew served with rice. Gluten free on request.

Manduguk

£13.00

Dumpling and vegetable soup served with rice.

Janchi Guksu

£13.00

Light clear dashi broth, somyeon noodles, topped with courgette, carrot, stir fried kimchi and a sprinkle of seaweed flakes.

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6 places within 7 mi that publish their full menu.