MR NessuNo

Featured reviews

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  Sarah Clough

  ·1 month ago

  “It was exceptionally quiet but excellent service and food was amazing even went out and purchased a item they didn't have. I am definitely going to visit again. There menu has a lot of different choices I haven't tried. Definitely worth going.”

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  Nick Thompson

  ·6 months ago

  “Thought hard about this review . Our 1st visit since the restaurant was taken over by new owners . Straight away the difference was noticeable. Our party of 9 arrived and there was know one to greet us , stood around for 5 minutes before I had to approach the kitchen to ask if there was anyone around . The front of house was just one young lad who had to serve all the tables , take the orders and pour the drinks . That's the reason for the 1 * for service ,BUT no fault of the you lad who did his best on his own. The quality of the food was ok ,not up to the standard of the previous chefs. Another reason for the low stars for service was that the food was brought to the table in stages . Some starters arrived after others had finished theirs - if they had waited thier food would have gone cold . Same story with the mains. Simply not good enough in my opinion. I did not want to be so harsh in this review but if they don't know how will they improve. I hope they can improve and get back to how it was previously ,otherwise I can see people not using them which would be a shame .”

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  Suzanne Bailey

  ·7 months ago

  “We went yesterday as a party of 3. The young man serving us was really helpful, and friendly. The menu was similar to the previous owners just a little shorter. Overall the food was good, tasty and hot. We had starters followed by a main. One of us had garlic bread as a starter and it was a little undercooked making it doughy. Two of us had chicken in a roulade with spinach and Parma ham, served with mash and white wine sauce. I thought the chicken was a bit dry and some vegetables would have been nice. However, we will return and I'll probably ask for some carrots or green beans to accompany my meal.”

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  Samuel Preval

  ·8 months ago

  “No one there, pizza was undercooked, was sick after Very dirty and run down too Also expensive - 146 pound for 4 People”

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  Addison Wise

  ·9 months ago

  “Fantastic Italian spot! Food was spot on. Cozy atmosphere and create value, definitely a place I’d happily return to 😁🇮🇹”

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  bbygrl1

  ·9 months ago

  “⭐️⭐️⭐️⭐️⭐️ 👍🏼👍🏼👍🏼 Amazing food to start off the New Year! First time dining at this Italian restaurant, and I couldn’t have asked for a better experience. The service was outstanding, staff were polite, attentive, and made us feel very comfortable. Food was absolutely delicious, rich in flavour, and perfectly cooked. The atmosphere was warm and inviting, making the whole experience even more enjoyable. I will absolutely return and highly recommend this place to anyone looking for great Italian food and excellent service.”

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  Tavfish Vintonxp

  ·9 months ago

  “Professional staff, warm atmosphere and really nice food and at a really good price too. definitely recommend if you your in the area.”

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  Lucy Overeem

  ·9 months ago

  “Fantastic food that compliments the service! Always been a massive fan of Italian food so will definitely be returning soon 😁”

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  sarah hanlon

  ·11 months ago

  “⭐ 1 Star – Extremely Disappointing Experience We visited this newly taken-over Italian restaurant on what was their first night re opening, despite them heavily advertising online and generating a lot of interest. Unfortunately, the reality was an absolute disappointment. From the start, the service was poor. No allergy checks, no wine poured at the table, and staff were rude and dismissive – we were called “guys” multiple times in a really pushy manner. We were pushed into making an order when we hadn’t even sipped the wine. Nothing felt professional or organised. We waited over an hour just for starters. When they finally arrived, the girl bringing them over started putting dishes down while asking, “Is that right?” She then told us it was her first day, but even so, my friend had to point out that you should still know what you’re serving when you work there. The starters themselves were underwhelming: • The prawn cocktail was basically lettuce with a bit of sauce. Had to request cutlery to eat this. • The caprese was tasteless – just tomatoes and mozzarella with no seasoning. A very small portion, see photo. • The mushrooms were far too salty and the portion tiny. The mains were even worse. Firstly the girl almost dropped the whole tray of lasagnes in the floor. I had to catch them. The lasagne was almost dropped on the floor with no apology, and when it arrived it had no plate, was boiling hot, dry, greasy, and bland with too many layers of pasta and fatty meat. No one cleared plates, no check-ins, and every table around us was waiting endlessly for food and drinks. To finish the night, the girl asked, “Hi guys, was everything ok?” I replied, “No, not really, it wasn’t.” Her response? “Oh, fair enough.” No apology. No concern. Nothing. For a restaurant that had built up so much interest online before opening, this was a huge let-down. Bad service, chaotic staff, and food that doesn’t come close to acceptable standards. We won’t be returning.”

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  Sandra Briggs

  ·1 year ago

  “Absolutely gorgeous place,food top class.Cost very reasonable,service nothing too much trouble and very prompt.”