
Rara Tal Indian Restaurant Menu & Prices — Glenrothes
- Rating
- 4.4from 311 reviews
- Typical price
- £10–20per person
Full menu
Starters
Chicken Pakora
Vegetable Pakora
Mushroom Pakora
Haggis Pakora
Fish Pakora
Onion Bhaji
Mixed Pakora
(Chicken & veg)
Veg Platter
(Veg, mushroom, onion bhaji, samosa)
Spicy Garlic Mushroom
Tandoori Starters
Chicken Tikka
Lamb Chops
Seekh Kebab
Mango Chicken Tikka
Paneer Tikka
Rara Special Chicken Tikka
(Nepali style)
Mixed Platter
(Chicken chaat, chicken tikka, lamb chops, s. Kebab)
Special Starters
Rara Special King Prawns
Rara Special Chilli Chicken
Special Poori
(Chicken/ mushroom/chana)
Spring Roll
(Veg/ chicken)
Samosa Veg
Chef's Special Dishes
Chicken Shakuti
A very mild curry cooked with coconut powder, cream and green chilli
Butter Chicken
Tandoori breast chicken cooked with almond powder and indian pure butter
Special Veg Fried Rice
Mix of various mixed vegetables prepared in indo-chinese style
Special Fried Rice
Rice mix of chicken, lamb vegetable prepared in indo-chinese style.
Vegetable Chowmein
Chicken Chowmein
Mild Curry
Korma
A very mild curry cooked with coconut powder, cream and sugar. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Tikka Masala
Cooked with cashew nuts, sultana, yoghurt, mashed green chilli and almond powder. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Chasni
A creamy mild dish cooked with coconut cream. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Makhani
Cooked with fresh cream, tomatoes, ground cashew nuts and pistachios. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Passanda
Cooked with cream, almond powder, cashew nuts and almond flakes. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Medium Curry
Bhoona
Cooked with garlic, ginger paste, onion, tomato and selected spices. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Chilli Tawa
Specially prepared pieces of chicken pan fried in ginger, garlic and then cooked with a mexican type of chilli. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Garam Masala
Cooked in garlic, ginger, a combination of 14 spices and freshly chopped coriander. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Ginger Lemon Handi
Cooked in liquidised onions with fresh ginger, yoghurt and rara special spices. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Dupiaza
Cooked with diced onion and pepper. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Curry
Delicate flavouring with spice, green chilli, masala sauce and coriander. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Jalfrezi
Cooked with onion, pepper, tomato, green chilli and garlic. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Dhansak
Marinated in lemon juice and in a spicy lentil sauce crushed with pineapple. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Karahi
Medium spicy curry with peppers. (Options: vegetable £8.95, chicken £9.50, lamb £10.50, fish £12.95, king prawns £13.95)
Biryani Dishes
Veg Biryani
Served with curry sauce.
Chicken Biryani
Served with curry sauce.
Lamb Biryani
Served with curry sauce.
King Prawns
Served with curry sauce.
Hot Curry
Rara Special
Chicken and lamb mixed curry prepared in medium sauce (vegetable, chicken, lamb, fish, king prawns)
South Indian Garlic Chilli
Cooked with ground garlic, ginger and homemade chilli sauce (vegetable, chicken, lamb, fish, king prawns)
Madras
Hot dish thoroughly garnished with mashed green chilli and special spices (vegetable, chicken, lamb, fish, king prawns)
Vindaloo
Cooked in an extra hot sauce with peppers and tomato (vegetable, chicken, lamb, fish, king prawns)
Naga
Cooked in very very hot sauce using naga chilli. (Vegetable, chicken, lamb, fish, king prawns)
5 Course Buffet Meal (3pm - 9.30pm)
5 Course Buffet Meal (Sun - Thu)
Eat as much as you like! Including salad bar.
5 Course Buffet Meal (Fri - Sat)
Eat as much as you like! Including salad bar.
5 Course Buffet Meal & Drinks (3pm - 9.30pm)
5 Course Buffet Meal & Drinks (Mon - Thu)
Eat as much as you like! Including salad bar. Sit in only.
5 Course Buffet Meal & Drinks (Fri - Sun)
Eat as much as you like! Including salad bar. Sit in only.
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