
Beijing Villa Menu & Prices — Falkirk
- Rating
- 4.1from 87 reviews
- Typical price
- £10–20per person
Full menu
Appetiser
Salt & Pepper Ribs
Barbecued Spare Ribs
Peking Spare Ribs
(With peking sauce)
Honey Bbq Spare Ribs
Honey Chicken Wings
Honey Chicken
Honey King Prawns
King Prawn On Sesame Toast
(4)
Salt & Pepper Chicken Wings
Salt & Pepper Chicken Balls
Crispy Seaweed
Crispy Pancake Roll
(3)
Crispy Chicken Roll
(6)
Vegetable Pancake Roll
(8)
Thai Spring Roll
(8, with sweet chilli sauce)
Satay Beef Or Chicken
(2 skewers)
Mussels
(Garlic & black bean sauce)
Deep Fried Won Ton
Capital Chicken Wings
(With peking sauce)
Chicken Salad
Side Salad
Prawn Cocktail
Aromatic Crispy Duck
Quarter
(Served with pancake, hoi sin sauce & vegetable)
Half
(Served with pancake, hoi sin sauce & vegetable)
Whole
(Served with pancake, hoi sin sauce & vegetable)
Ping Poon
Chicken Roll
(Minimum 2 persons)
Prawn Toast
(Minimum 2 persons)
Satay Chicken
(Minimum 2 persons)
Chicken Wings
(Minimum 2 persons)
Soups
Chicken Sweetcorn Soup
Chicken Mushroom Soup
Chicken Noodle Soup
Hot & Sour Soup
(Peking style)
Won Ton Soup
(King prawns filling)
Chef's Special Combo
Combination
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
King Prawn
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
Duck
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
Beef
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
Chicken
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
Char Siu
Choice of: green pepper (garlic & black bean sauce), kung po (spicy sweet & sour, cashew nuts), szechuan (hot & spicy), kon siu (hot mandarin sauce), chi lo (sweet ginger & pineapple), yu heong (garlic & chilli sauce in wine), cheung pau (chilli & hoi sin sauce, cashew nuts), black pepper sauce.
Chef's Specialities
Lemon Chicken
Orange Chicken
Shredded Crispy Chicken
Shredded Crispy Beef
Salt & Pepper Chicken
Salt & Pepper King Prawn
Salt & Pepper Combination
Roast Chicken Chinese Style
(Beansprouts, gravy sauce)
Chicken In Mandarin Sauce
Beef In Mandarin Sauce
Grilled King Prawn With Cream Sauce
Curry Dishes
Chicken Breast Curry
(With chen sh. Pam in oyster sauce)
Beef Curry
Char Siu Curry
Shrimp Curry
King Prawn Curry
Special Curry
Sweet & Sour Dishes
Sweet & Sour Chicken
(Batter) or (hong kong style)
Sweet & Sour Pork
(Hong kong style)
Sweet & Sour King Prawn
(Batter) or (hong kong style)
Combination Sweet & Sour
(Hong kong style)
Fillet Steak Dishes
Fillet Steak Cantonese Style
(With peking sauce)
Fillet Steak Szechuan Style
Cheung Pau Sliced Fillet Steak
(With cashew nuts)
Fillet Steak & Black Pepper Sauce
Chow Mein Or Fried Rice
Chicken Breast
(Chow mein or fried rice)
Yung Chow
(Chow mein or fried rice)
Singapore (Hot)
(Fried rice or noodles)
Vegetable
(Chow mein or fried rice)
Special
(Chow mein or fried rice)
Chicken Breast & Ham
(Chow mein or fried rice)
Others
Grilled Chicken
With cream sauce
Roast Duch Cantonese Style
(With chen sh. Pam in oyster sauce)
Roast Duck
(Whole) with f sauce
Roast Pork
(Portion) with soge sauce
Mix Combination
In oyster sauce (chicken, beef, char siu, king prawn & mixed veg)
Chicken Cantonese Style
(With char siu, ham in oyster sauce)
Menus near here
6 places within 3.6 mi that publish their full menu.

Gambero Rosso

New Diamond Carry Out

Zaccarelli

Lucky Ho

Three Little Pigs

Alberto’s @ central
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Photo: Gambero Rosso · 4.5 · 949 Google reviews
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