The Green Room, Cafe & Bistro Menu & Prices — Enfield

Fresh mixed salad leaves with tomatoes, cucumbers, olives, and crumbled feta, finished with a drizzle of pomegranate syrup (v, d)

Mixed salad leaves topped with grilled halloumi, avocado, fresh tomatoes, and cucumbers, finished with pomegranate syrup (v, d)

Homemade marinated grilled chicken breast served on mixed salad leaves with fresh tomatoes, cucumbers, and a drizzle of pomegranate syrup

Grilled chicken breast with crisp lettuce, parmesan shavings, crunchy croutons, and creamy caesar dressing (d)

(V, vg)

(2)

(V, vg)

(3)

(V, d)

(V, vg)

(V, vg)

(2)

(V)

(V, vg)

(V, vg)

(2, v)

(2, v)

(V, d)

(V, vg)

(V, vg)

(V, d)

(V)

A juicy homemade beef burger topped with melted mature cheddar, fresh tomato, crisp lettuce, onions and pickles. Served with a side of fries. (d)

Tender marinated chicken breast topped with melted cheddar, fresh lettuce, tomato, onions and pickles. Served with a side of fries. (d)

A homemade beef burger layered with melted cheese, fresh tomato, crisp lettuce, jalapeños, onions, and a kick of red hot sauce. Served with a side of fries. (s, d)

Grilled halloumi with fresh tomato, lettuce, grilled peppers, and mushrooms. Served with a side of fries. (v, d)

Please ask for flavours

Please ask for flavours

With butter & jam

Please ask for flavours

A freshly prepared, chef-selected soup made daily using seasonal ingredients, served warm with toast on the side (v)

Tender chicken breast marinated in aromatic herbs and grilled to perfection, served with a mixed leaf salad and buttered penne pasta (d)

Tender chicken with melted cheese, peppers, onions, and tomato sauce, served with a mixed leaf salad and buttered penne pasta (d)

Tender chicken with mushrooms in a creamy herb sauce, served with a mixed leaf salad and buttered penne pasta (d)

Seasoned minced beef simmered with red kidney beans, peppers, tomatoes, and onions, served with salad and steamed rice (s)

Layers of seasoned minced meat, soft aubergines, and potatoes, topped with creamy béchamel and baked until golden, served with salad and basmati rice (d)

Crispy salmon fillet served with tender carrots, broccoli, peas, asparagus, roast potatoes, and a creamy mushroom sauce (d)

Tender penne pasta with succulent chicken and mushrooms in a rich, creamy sauce (d)

Penne pasta tossed with a medley of seasonal vegetables in a flavourful tomato sauce infused with fresh herbs (v, vg)

Classic penne pasta with crispy bacon and mushrooms, tossed in a creamy garlic sauce (d)

Served with coleslaw & garnish (v, d)

Served with coleslaw & garnish (v, vg)

Served with coleslaw & garnish (d)

Served with coleslaw & garnish

Served with coleslaw & garnish (s)

Served with sliced cumcumbers and tomatoes and chips

Served with sliced cumcumbers and tomatoes and chips

Served with sliced cucumbers and tomatoes (v, d)

Served with sliced cucumbers and tomatoes (v)

Fried egg, bacon, sausage, beans and a slice of toast (d)

Beef burger with a slice of melted cheese (v, d)

Buttered penne pasta with cheese on top

Diet coke, coke zero

Blackcurrant & apple, orange

Apple, carrot and orange

Blackberry, strawberry, raspberry

Strawberry, banana

Coconut, pineapple, mango, lime, mint

Passion fruit, mango, pineapple

Avocado, mango, spinach, broccoli, coconut, ginger, lime

Mango, kale, spinach

Strawberry or blueberry syrup, lemon & lime soda with ice

Passion fruit syrup, lemon & lime soda with ice

Absolut

Gordon's (dry)

Jack daniels

Aperol, soda water, prosecco

Prosecco and peach purée

Vodka, coffee liqueur, and espresso

Blend of champagne and fresh orange juice

Fried eggs, sausage, bacon, mushrooms, cherry tomatoes, baked beans, hash browns, served with toast

Scrambled eggs, bacon, baked beans, sausage, served with toast

Fried eggs, grilled halloumi, veggie sausage, mushrooms, cherry tomatoes, hash browns, baked beans, sliced avocado, served with toast (v, d)

Scrambled eggs, beef sujuk, feta cheese, grilled halloumi, honey, green olives, tomatoes, cucumbers, served with toast (d)

Homemade fluffy pancakes, bacon, sausage, fried hash browns, maple syrup drizzle

Eggs slowly cooked with tomatoes, peppers, onions, and mixed herbs, served with toast (v)

Poached eggs on whipped garlic yoghurt, topped with chilli oil, served with toast (v, d)

Falafel, sliced avocado, mushrooms, spinach, cherry tomatoes, baked beans, served with toast (v, vg)

Fried, scrambled, or poached eggs on toast (v)

Poached eggs on smashed avocado, served on toast, topped with chilli flakes (v)

Scrambled eggs with smoked salmon, served on toast

Poached eggs on english muffins with ham, topped with hollandaise sauce (d)

Poached eggs on toasted muffins with smoked salmon and hollandaise sauce (d)

Poached eggs on toasted muffins with spinach, hollandaise sauce (v, d)

Sourdough, white or brown bloomer (v)

(V, gf)

(V, vg)

Poached, fried or scrambled (v)

A smooth, comforting bowl of porridge, topped with banana slices and a drizzle of golden honey (v, d)

Crunchy homemade granola served with greek yoghurt, a drizzle of honey, berries, and banana for a naturally sweet finish (v, d)

Creamy greek yoghurt topped with a selection of fresh, juicy berries (v, d)

Omelette with three eggs (v)

Omelette with ham or bacon and cheddar cheese (d)

Omelette with spinach, mushrooms, and onion (v)

Omelette with asparagus, peppers, and mushrooms (v)

Omelette with feta cheese and sun-dried tomatoes (v, d)

Omelette with halloumi, beef sujuk, and fresh tomatoes (d)