Zio Menu & Prices — Craigavon

Traditional layered pasta (ce,d,g)

Tomato & mozzarella cheese (d,g)

(Each)

Traditional layered pasta (ce,d,g)

What's to say? It's a traditional italian classic (ce,g)

Strips of chicken & bacon, creamy white wine sauce, penne, mozzarella (baked) (d,g)

Ragu of spiced italian sausage, red peppers, chilli, garlic, orecchiette pasta (g,su)

Sirloin strips, wild mushroom cream, marsala, onions, spinach & pappardelle (d,g,su)

Mixed fish, king prawns, mussels. Can be served with either tomato, chilli & white wine or white wine, garlic & cream (ce,cr,d,f,g,mo,su)

(Ce,d,e,g)

Vodka & tomato sauce, spicy nduja sausage, burrata, mozzarella, fusilli (baked) (ce,d,g,su)

Wild mushrooms, marsala cream & spinach (d,e,g,su)

Tomato & mozzarella cheese (d,g)

Ham, mushrooms, pepperoni, peppers, tomato & mozzarella cheese (d,g)

Italian sausage, pepperoni, cajun chicken, ham, tomato & mozzarella cheese (d,g)

Ham, pineapple, sweetcorn, tomato & mozzarella cheese (d,g)

Pepperoni, fresh chilli, tomato & mozzarella cheese (d,g)

Choose 4 toppings from the range of vegetarian options in the extras below (d,g)

Pizza pomodoro, burrata, serrano ham, sundried tomatoes & rocket (d,g)

Milano salami, jalapenos, mushrooms, sundried tomatoes & mozzarella cheese (d,g)

Spiced italian sausage, nduja, ham, sriracha sauce, tomato & mozzarella cheese (d,g)

Italian sausage, goat's cheese, caramelized onions, spinach, tomato & mozzarella cheese (d,g,su)

Breaded crispy chicken, italian sausage, dirty sauce, garlic mayo, crispy onions, tomato & mozzarella (d,e,g,su)

(Each)

(Each)

Baby gem lettuce, focaccia croutons, guanciale, ceasar dressing (g,d,e,f,mu,su)

Feta cheese, red onions, olives, tomatoes, cucumbers, rocket & olive oil (g,d,mu,su)

Beetroot, orange, whipped goat's cheese, crouton & toasted almonds (d,g,mu,n)

Vodka, chambord, pineapple juice

Gin, crème de mure, crème de cassis, lemon, sugar

Vanilla vodka, passion fruit, lime, sugar

Bacardi, strawberries, lime, sugar

Vodka, cointreau, cranberry juice, lime syrup

Southern comfort, amaretto

Tequila, orange juice, grenadine

Vodka, peach schnapps, orange juice, cranberry juice

Campari, soda, orange slices

Aperol, prosecco, soda, orange slices

Gin, martini red, campari, orange peel

(50ml)

Wonderfully fresh sauvignon from spain. Lots of upfront fruit, gentle acidity and zesty finish.

A zesty and fruity chardonnay from low yielding, generously sunlit vineyards, with aromas of pineapple, pear and lime.

This is what good italian pinot grigio should taste like freshly cut apple and conference pear rounded off with a hint of honey and almond.

Ultra smooth portuguese blend that ticks all the boxes.

This local sicilian grape offers ripe flavours of golden delicious apple, fresh cut pear and a sprinkling of almonds.

Elegant and crisp white with aromas of golden apple, citrus and pink grapefruit.

Displaying a crisp and powerful nose in which citrussy and floral aromas are subtly mingled with rose and passion fruit.

Precise and balanced with scents of mimosa and chamomile alternating with notes of fresh apples and juicy pear.

The medusa is bursting with peach, citrus peel and a whiff of sea air. Textured, fresh and rounded wine which is dry and not too sharp. Citrus and apple peel notes on the nose.

A rich "buttery" wine complimented with notes of orange marmalade and toasted hazelnuts, with a hint of sage.

Well balanced, elegant and slightly zesty, showing peach and almond notes.

Step by step shiraz is a classic south australian red wine that is full bodied, full flavoured and packs a punch. You'll find dense aromas like juicy plums, fig, mocha, and mulberry.

Dripping with bright damson fruit and a lovely silky mouthfeel, this is what merlot is all about, but which is often very difficult to find.

A rich cabernet sauvignon with vivid flavours of ripe cherry, fig, plums and cinnamon.

Very zesty on the palate with freshly squeezed lime, white grapefruit and a hint of elderflower on the finish.

Lush dark fruit characters with a touch of spice and chocolate.

Blue skies, green grass and cold water. Deliciously ripe, perfumed nose of lime zest, passionfruit & grapefruit gives way to a palate saturated with flavours of exotic citrus, woody herbs & warm river stone.

Lush and smooth, bursting with fruits of the forest.

Deep ruby colour, with red berries, and white flowers notes. It has a complex mix of spices and dark fruits, and a long wood finish.

Brambly berried fruit that's plenty ripe and yet still bright make for one tasty drop! Gentle roasted notes give way to a palate of red and black plums.

Classic rioja, with fruity aroma of cherry, plum, orange peel and wood bark.

Lush dark fruit characters with a touch of spice and chocolate.

Deep cherry red in colour, a warm inviting nose of damson and cherry is followed by the gentlest texture imaginable. Aromas of prunes, chocolate and some notes of menthol.

A lovely medium-bodied red show casing flavours of raspberry, plum and sweet tobacco.

Fruity, with aromas of cherry and plum confiture, lightly spiced with black pepper.

Think blackberry, vanilla, coffee and a hint of spice. It's smooth, mellow and richly complex.

Ruby red colour with garnet reflections. Ethereal, spicy, with hints of cherry, raspberry, currants cocoa notes. In the mouth it is warm, full, with great structure, elegant, fine and balanced.

Light rose wine with floral and tropical aromas: flavours of strawberry, peach and raspberry with a touch of sweetness.

Two of burgundy's greats have combined to make this gorgeous provence rosé. Delicate yet fully flavoured.

Lightly sparkling with small bubbles. The wine is full of flavour - peach, ripe apple, lemon zest and a nice mineral streak.

Fun fizz that's great for celebrating birthdays, anniversaries and friday afternoons.

95pts in a recent decanter wine magazine. This is made exactly the same as champagne rose. Delicious!!

Listed in over 250 michelin rated restaurants in europe.

(50ml)

Chilli jam

Nduja, carrot purée, sage

Tomato, prawns, beurre blanc + side

Nduja, hothoney, pepperoni