La Vecchia Orsa Menu & Prices — Chippenham

Golden crispy rice balls filled with mushrooms, mozzarella served with creamy sauce and truffle oil

Fresh flat pasta layers with classic Bolognese sauce, topped with bechamel and mozzarella, baked in the oven

Chicken breast wrapped in prosciutto crudo, stuffed with taleggio cheese, finished with cream and served with oven baked potatoes and fine beans

Homemade bread, marinated olives, balsamic glaze and olive oil

Garlic bread plain

Garlic flat bread with mozzarella cheese

Toasted ciabatta bread topped with marinated chopped tomatoes in olive oil, fresh basil, red onions, a touch of garlic

Button mushrooms pan fried with butter, garlic and cream served with homemade bread

Golden crispy rice balls filled with mushrooms, mozzarella served with creamy sauce and truffle oil

Goat cheese coated in breadcrumbs and fried, served with rocket salad and cranberry jam

Pan fried king prawns cooked in chili garlic, parsley, Chardonnay wine and pomodoro sauce, served with homemade bread

Buffalo mozzarella, beef tomatoes and basil, drizzled with olive oil and balsamic glaze

Soup, freshly made on the day, please ask a member off the staff for today's special

Fresh mussels pan fried with butter, chili, garlic, cherry tomatoes and fresh herbs, finished with tomato sauce and served with homemade bread

Fresh scallops pan-fried with cooked with chili garlic cherry tomato white wine, served with homemade butternut squash puree and crispy parma ham

Squid dusted in semolina flour, fried and sprinkled with chili and garlic, served with a slice of lemon and tartar sauce

Crispy fried whitebait, lightly dusted with semolina and golden fried, served with lemon and tartare sauce

Lamb liver cooked in red wine, shallots, cherry tomatoes, served with homemade bread

Selection of cured meats and cheeses served with marinated olives, pickles mix salad and homemade bread drizzled with olive oil and balsamic glaze

Linguine in a rich bolognese sauce and basil, sprinkled with parmesan

Linguine with cream, egg yolk, pancetta, black pepper and aged parmesan

Linguine with king prawns, fresh mussels and squid, all pan fried with cherry tomato spring onions, chili, garlic and tomato sauce sprinkled with parmesan

Tagliatelle pasta cooked with half lobster, king prawns and mussels, with chilli, garlic and cherry tomatoes, finished in a rich creamy sauce and topped with crushed pistachios

Linguine pasta with pan fried king prawns, courgettes, chilli garlic, capers, spring onions and cherry tomato finish in a rich tomato sauce and a touch of cream topped with rocket and sprinkled with Parmesan cheese

Linguine cooked with a touch of cream, smoked salmon, capers, spring onions, cherry tomatoes, dill, chili and garlic, sprinkled with parmesan

Fresh tagliatelle with chilli, garlic, mushrooms, peppers and courgettes, finished with basil pesto and a touch of cream topped with rocket (ask for the vegan options)

Linguine in a rich tomato sauce with chili, garlic, capers, onions, anchovies, olives and cherry tomatoes, sprinkled with parmesan

Rigatoni in a rich tomato sauce with chili, garlic, cherry tomatoes fresh basil sprinkled with parmesan

Freshly cooked ravioli, ask a member of staff to find out today's special

Fresh flat pasta layers with classic Bolognese sauce, topped with bechamel and mozzarella, baked in the oven

Cannelloni pasta tubes filled with ricotta cheese, mascarpone, parmesan and spinach, served with a tomato sauce topped with mozzarella cheese, baked in the oven

Rigatoni pasta cooked with chicken, mushrooms, peppers, garlic, spring onions in a creamy sauce topped with mozzarella cheese, baked in the oven

Rocket, goat cheese, beetroots, pine nuts and cherry tomatoes, drizzled with balsamic glaze

Lettuce, croutons, chicken, caesar dressing, parmesan flakes and cherry tomatoes

Mixed salad leaves with red onions, tomatoes, peppers and cucumbers

Greek salad with peppers, olives, tomatoes, cucumber, red onions and feta cheese

Rocket, cherry tomatoes, finished with parmesan shavings

Arborio rice, cooked with king prawns, asparagus, peas cherry tomato, spring onions, chili, garlic, served with chargrilled sea bass

Arborio rice, cooked with king prawns, calamari, mussels, cherry tomato, spring onions, chili, garlic, saffron, mascarpone

Arborio rice cooked with chicken, mushrooms, cherry tomato, spring onions, garlic, blended spinach & mascarpone finished with parmesan cheese, topped with rocket and parmesan flakes

Arborio rice cooked with chilli, garlic, peppers, asparagus, peas and courgettes, finished with a touch of tomato sauce and topped with fresh rocket

(28 Day aged) Chargrilled 8oz Ribeye steak, served with fries and mix salad

T-bone (16 oz) served with portobello mushrooms, vine cherry tomatoes and fries

Chargrilled duck breast served with cherries sauce, oven baked potatoes and fine beans

Pork tenderloins stuffed with herb crust, salsiccia wrapped in pancetta, served with oven baked potatoes, fine beans and homemade pork jus

Chargrilled chicken breast cooked in a creamy mushroom sauce, Marsala wine served with oven baked potatoes and fine beans

Chargrilled chicken breast in a creamy spinach and blue cheese sauce, served with oven baked potatoes and fine beans

Chicken breast wrapped in prosciutto crudo, stuffed with taleggio cheese, finished with cream and served with oven baked potatoes and fine beans

Slow cook lamb shank with red wine, rosemary & vegetables topped with a beautiful vegetable sauce served with mashed potatoes

A mixed grill of T-bone steak, ribeye steak and tender pork loin, served with French fries, roasted vine cherry tomatoes, grilled Portobello mushroom and peppercorn sauce

Pan fried fresh fillets of seabass with king prawns, mussels, squid, garlic, cherry tomatoes in a creamy tomato sauce served with oven baked potatoes

Pan-fried monkfish with peppers, capers, garlic, chilli, cooked in a rich tomato sauce with a touch of cream, served with oven-baked potatoes and fine beanes

Pan-fried fresh fillet of salmon with king prawns, garlic, cherry tomatoes, and spring onions, cooked in a creamy sauce with spinach. Served with oven baked potatoes and fine beans

Fish stew with king prawns, seabass, squid, mussels, all slow cooked in a classic Italian tomato sauce with chili, garlic, spring onions and cherry tomato served with homemade bread

A mixture of grill & fried seafood platter, calamari, king prawns, half lobster, a whole seabass, mussels, served with salad and bread

Tomato sauce, mozzarella and basil

Tomato sauce, buffalo mozzarella, cherry tomatoes and rocket

Tomato sauce, mozzarella, mushrooms, spinach, peppers, red onions, sweet corn and olives

Tomato sauce, mozzarella, mushrooms, ham, olives and artichokes

Tomato sauce, buffalo mozzarella, gorgonzola, provolone dolce, parmesan flakes

Tomato sauce, mozzarella, mascarpone, nduja sausage, pepperoni and rocket

Tomato sauce, mozzarella, pepperoni, Nduja sausage, jalapeños, onions, olives

Tomato sauce, mozzarella, calamari, mussels, king prawns, garlic and chillies

Tomato sauce, mozzarella, cherry tomatoes, parma ham finished with rocket and parmesan shavings

Tomato sauce, mozzarella, chicken, peppers, sweet corn

Folded pizza filled with bolognese sauce, mozzarella, ham, chicken, pepperoni served with salad

These are results for La Vecchia Orsa 12 Market Place, Chippenham SN15 3HJ