My Spice Chester-Le-Street Menu & Prices — Chester Le Street

A 5 course meal. A plate of our most delicious expertly crafted starters, a choice of an artisan curry dish, choice of rice or chips, Naan Bread and Poppadum’s.

Served with onion, peppers, topped with melted cheese on a nan of your choice, pot of mint and any can of pop

Chicken tikka (starter), tikka massala, lamb bhuna, plain rice or plain nan

Served with lamb chops, sheek kebab, king prawn, onion bhaji, paneer tikka, chicken tikka, authentic curry sauce, chips, any nan

Onion bhaji, mixed vegetable curry, bombay aloo and vegetable rice

Perfect for the family to share. Choose from a selection of curry, chicken tikka, lamb chops, seekh kebab, tandoori chicken, onion bhajis and samosas, served with pilau rice or chips. All accompanied by a freshly baked tandoori naan, crisp salad and mint dip.

Deal for Two • 2 Papadoms & Pickles • 2 Starters • 2 Curries • 1 Rice or Chips • 1 Naan Bread

Served in a 10" box. Chicken tikka and donner kebab cooked in a thick masala sauce on top of a large naan bread served with chips Contains peanuts & other nuts

Naan Wrap Soft naan filled with chicken tikka stir-fried with onions, finished with fresh salad and your choice of sauce.

Doner Wrap Stir-fried doner meat with onions, peppers, tomatoes and coriander, wrapped in a freshly cooked naan.choice of sauce

chicken tikka and doner kebab mixed

Curry Wrap A rich, flavourful curry wrapped in warm naan.

Chopped onions mixed with spices, herbs and garam flour. Made into balls and deep fried, served with salad

Fresh mushroom cooked in medium spices with garlic, onions and served on puri

Regular shaped crispy shell pastry filled with delicately meat, served with salad

Regular shaped crispy shell pastry filled with delicately vegetables, served with salad

Spiced chicken pieces deep fried in a spicy tempura batter, served with salad

Diced chicken tikka spiced with a sweet and sour flavoured sauce, served with puri and specially made salad

Prawn tikka spiced with a sweet and sour flavoured sauce, served with puri and specially made salad

Chicken tikka, onion bhaji and sheek kebab

King prawns cooked with garlic, ginger and onions, delicately spiced. Served with puri

King prawn cooked in a medium sauce served with puree bread

Stir-fried calamari with garlic, onion and green pepper, topped with a sweet chilli drizzle

Lightly spiced, pan seared with chillli & garlic

Fish infused with our chefs special spices and masla, deep fried & served with salad

Grilled capsicum stuffed with chicken and cooked in mild to medium spices

Grilled capsicum stuffed with prawns and cooked in mild to medium spices

Grilled capsicum stuffed with vegetables and cooked in mild to medium spices.

Chicken, lamb, mushrooms and potatoes cooked with fresh spices and ingredients. Garnished with fresh coriander

Chicken cooked with our special balti sauce garnished with coriander

Lamb cooked with our special balti sauce garnished with coriander

Mixed veg cooked with our special balti sauce garnished with coriander

Contains dairy and egg. Chicken pieces, marinated in yoghurt and spices, grilled and finally roasted in Balti using all fresh ingredients plus a large helping of garlic

Contains dairy and egg. Chicken pieces, marinated in yoghurt and spices, grilled and finally roasted in Balti using all fresh ingredients plus a large helping of garlic

Cooked with onions, green peppers, green chillis, garlic, tomato, coriander and our special tandoori massala sauce

King prawns cooked with our special balti sauce garnished with coriander

A mild creamy dish and crushed mango, ground cashew and pistachio nuts

Tender pieces of chicken breast, marinated and cooked in a wonderful subtle mango flavoured creamy sauce, mild to medium strength

cube of chicken tikka cooked in garlic. Chilli, coriander in thick bhuna sauce with our special homemade massala sauce

Diced chicken cooked mainly with fresh garlic and green chillies

Marinated in fresh mint, garlic and chilli sauce, then cooked with a mixture of home grown spices

Diced chicken in fresh ly ground fenugreek seeds and fried methi leaves. Medium dry, cooked with herbs and spices

North Indian style, cooked to a medium strength spiced garlic, chilli. Topped with fresh coriander, ginger and fried garlic

A classic north Indian dish, slow cooked with aromatic spices, whole zera, garlic with lots of coriander

Probably the brest desi meat dish on the menu. Using fresh herbs & spices

Cooked with our very own special naga pickle in a bhuna style

Bangladeshi style, fairly hot. Cooked with fresh roast spices and dry red chillies giving special aroma by being marinated in traditional pickle

Tender lamb in a fresh, fragrant green masala sauce made with fresh coriander, mint green chillies, flavoured with fenugreek, lime and pomegrante seeds

A selection of duck, sheek kebab & tender lamb cooked in garlic, ginger, coriander, tomato and onion in a bhuna style

A wild lemon grown in syh let Bangaldesh, a distinctive flavour not to be missed. Cooked with a blend of spices in a thick sauce and fresh herbs

In a spicy onion, tomato and ginger massala

White fish cooked with onions, peppers, tomatoes, chillies and herbs. A medium hot spicy dish

White fish cooked with medium spices. A traditional bengali style curry

Sizzling tender duck meat cooked with masala spice. Topped with fresh coriander and ginger

Medium spiced with well cooked in thick sauce

Cooked in a special blend of sauce with onions, green chillies, capsicums and tomatoes with a blend of home ground spices

Diced paneer, makhni sauce, onion masala

Indian cottage cheese simmered with tomato, capsicum and pounded spices

Mixed vegetable cooked with hot spices and herbs with green chil lies, tomatoes and capsicum

Served with poppadom, chips & rice

Served with poppadom, chips & rice

Served with poppadom, chips & rice

Served with chips

Served with chips

Chopped onions mixed with spices, herbs and garam flour. Made into balls and deep fried. Served with salad

Baby potatoes and chick peas sauteed with North Indian spice

A spicy, delectably dry curry brimming with fresh seasonal vegetables

Lentils cooked in a Balti with fresh ingredients