Kin + Ilk Pontcanna Menu — Cardiff

Creamy oat porridge topped with banana, blueberries, homemade compote + house granola.

Creamy oat porridge simply served with honey.

Freshly baked bread toasted, served with welsh butter + preserves.

Award winning artisan bread by alex gooch lightly toasted served with welsh salted butter + preserves.

Welsh free range eggs cooked the way you'd like them, seasoned with sea salt + chives served on toasted white or granary bread. Swap for sourdough.

Homemade smokey beans with wilted spinach on toasted sourdough.

Fruit loaf by alex gooch served with welsh salted butter + preserves.

2 welsh free-range eggs with burnt chilli butter, garlic infused yoghurt and pettigrew bakery sourdough. Add bacon/sausage/avocado 3 (v)

Smashed avocado on sourdough, topped with chilli oil, fresh lime and dukkah. Served till 12:00 noon. Add two poached eggs/bacon/sausage 3 (ve, contains nuts)

Chorizo sausage, hashed potatoes roasted red peppers and a poached welsh free-range egg. Served with toasted sourdough, chilli oil + chives. Add avocado 3

Our house-made baked beans have an added shot of our direct trade coffee, finca el corozo for extra flavour. Served on pettigrew's sourdough. (Ve)

2 rashers of streaky bacon, a pork + leek sausage, 2 free-range poached eggs, chipotle baked beans, avocado and a slice of pettigrew bakery toasted sourdough. Or 2 slices of halloumi, a cumberland meat-free sausage, 2 free-range poached eggs, chipotle baked beans, avocado and a slice of pettigrew bakery toasted sourdough (v)

Honey roast ham, welsh cheddar + tomato chutney grilled sourdough toastie.

Hummus, beetroot falafel, house pickles, olives, sunblushed tomatoes + rocket.

2 welsh free-range eggs on bubble and squeak covered in hollandaise and finished with sumac. (V)

Buttermilk pancake stack topped with crispy bacon, maple syrup + blueberries.

Crispy bacon, pork + leek sausage, fried egg + swiss cheese, with house bloody mary ketchup.

Halloumi, avocado and a free-range fried egg, with chilli flakes and tabasco. (V)

Choose one of the 3 options below: crispy bacon, pork + leek sausage, meat free cumberland sausage. + welsh free-range fried egg. Add avocado/bacon 3.