
Bar
Nighthawks Menu & Prices — Cardiff
47-49, Castle Arcade, Cardiff CF10 1BW
- Rating
- 4.8 ★191 reviews
- Price
- £1–30per person
- Open now
- Closed
Menu
Menu sectionCocktails
Cocktails7 dishes
- French 75
Citrus gin, lemon sherbet, blanc de blanc champagne
- Negroni
Gin, sherry vermouth, campari
- Espresso Martini
Vodka coffee liqueur, fresh espresso
- Nighthawks Martini
Vodka manzanilla vermouth, olive
- Cosmopolitan
Citrus vodka cointreau, lime, cranberry
- Old Fashioned
Eagle rare bourbon, angostura bitters, demerara
- Bloody Mary
Vodka vermouth, nighthawks bloody mary mix, beer chaser
Red8 dishes
- Pietrame Montepulciano£5.95
Montepulciano, italy blueberry cheesecake, buckets of fruit, easy breezy
- Domaine De L'arnesque Grenache, Syrah£5.95
Cote du rhone, france raspberry, black plum, spice
- Melnih 55, Logodaj Melnik£6.95
Struma river valley, bulgaria redcurrants, dark chocolate brownie, cigar box
- Magma Joyous Red Blend, Merlot, Cabernet Sauvignon£6.95
Ningxia, china blackcurrant, raspberry milkshake,, blueberries
- Royton, Brampton Petit Verdot, Shiraz£8.95
Stellenbosch, south africa blackcurrant, dark chocolate, baking spices
- Martinez Lacuesta Selecto 2021 Tempranillo£8.95
Rioja, spain dried strawberries, raspberry, buttered toast
- Disobedience Malbec, Cabernet Sauvignon£8.95
Mendoza, argentina charred wood, tobacco, black cherry
- Chateau Haut-Baradieu 2016 Cabernet Sauvignon, Petit Verdot, Merlot£9.95
Bordeaux, france blackcurrant, autumn leaves, leather
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Snacks10 dishes
- Pettigrew Bakery Sourdough£4.00
Olive oil & sherry vinegar
- Mixed Olives£3.50
- Pickled Borettane Onions£3.50
- Smoked Almonds£4.50
- Paprika Crisps£4.50
Garlic and lemon aioli
- Black Truffle Crisps£5.00
Garlic and lemon aioli
- Catalan Tomato Toast£6.50
Grated tomato, garlic, chives & olive oil
- Hummus & Dukkah£7.50
Smoked paprika oil, guindillas, rosemary tortas
- Smoked Mackerel Pate£8.50
Pettigrew sourdough toast
- Mejillones En Escabeche
Tinned spanish mussels in a paprika sauce, crisps, lemon
Cheese & Charcuterie Plates1 dish
- A Handpicked Selection Of Welsh Cheese & Cured Meat£17.00
With pettigrew bakery sourdough toast, cornichons, borettane onions, spiced tomato & red onion chutney. (4 options / 8 options)
Grilled Cheese Toasties2 dishes
- Nighthawks Classic£9.00
Pettigrew sourdough, cheddar, mozzarella, red leicester, white wine bechamel, cornichons, spring onions & chives
- Vegan£9.00
Pettigrew sourdough, vegan 'cheese', basil pesto, sun dried tomatoes
Dessert1 dish
- Salted Caramel Tiramisu£6.00
Sparkling4 dishes
- 875 Carati Ribolla
Friuli, italy peach candy, lemon sherbet, crunchy pear
- Conde De Haro Brut Rose, Muca Garnacha
Cava, spain strawberry, raspberry, nectarine
- Blach Queen, Lehmann Sparkling Red Shiraz
Barossa valley, australia blackcurrant, plum, chocolate
- Geminae Blanc De Blancs Chardonnay
Champagne, france lemon sorbet, biscuit tin, granny smith
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Dessert Wine1 dish
- Ice Riesling 2828, Tsareu Brod Riesling
Danube plain, bulgaria watermelon, sour cherry, apricot yogurt
Non Alcoholic & Low Abv6 dishes
- Mihheller, Limbo-Riesling Sour
33cl 0.3%
- Drop Bear, Tropical Ipa
33cl 0.5%
- Peroni 8%
33cl 0%
- Mash Gang, Chug-Hazy Ipa
44cl 0.5%
- Fruh Holsch Natur Lemon Radler
50cl 2.2%
- Schofferhofer, Grapefruit
50cl 2.5%
White Wine7 dishes
- Canada Del Soto Verdejo
Almansa, spain white peach, yellow plum, stone
- Le Demi-Boeuf, Vignoble Maladin Muscadet
Loire valley, france lemon, grapefruit, minerality
- Wild River Sauvignon Blanc
Waipara, new zealand passionfruit, kiwi, gooseberry
- Casper Pinot Grigio
Brda, slovenia white melon, granny smith apples, seashells
- Loureiro, Quinta De Gomariz Loureiro
Vinho verde, portugal granny smith apples, elderflower, pear drops * transported by traditional sailboat from porto to bristol harbour
- Bacchus, Lyme Bay Bacchus
Devon, england elderflower, gooseberries, hedgerows
- Langmeil Wattle Brae Riesling
Eden valley, australia rubber bands, tart tatin, white currants
Meat And Cheese Plates2 dishes
- 4 Options
A hand picked selection of cheese and charcuterie all served with pettigrew bakery toasted sourdough bread, cornichons, borettane onions, spiced tomato and red onion chutney
- 8 Options
A hand picked selection of cheese and charcuterie all served with pettigrew bakery toasted sourdough bread, cornichons, borettane onions, spiced tomato and red onion chutney
Red Wine1 dish
- Pietrame Montepulciano Montepulciano
Abuzzo, italy
Others5 dishes
- Uilotta Blanco Viura£9.95
Rioja, spain lemon tart, butterscotch, yellow pear
- 1+1=3 Signature White
Chardonnay, xarel-lo, macabeo, penedes, spain, fleshy stone fruit, wild flower honey, mineral
- Piera Martallozzo Traminer
Traminer aromatico, friuli, italy, rose garden, lychee, refreshing
- Clos Roussely Sauvignon Blanc
Touraine, loire valley, wet grass, lemon peel, zippy acidity
- Jaun Carrau Petit Manseng
Uruguay, apple pie crust, off-dry, complex
Nighthawks: opening hours, photos and reviews →
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